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Hey Dough | Gourmet Cookies

@heydoughcookieco

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🙋🏼‍♀️Brooklyn
Homemade gourmet cookies to cRAVE about
STOCK EVERYTHING SALE OCTOBER 22 AT 8pm
📍Lethbridge, Ab

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The annual STOCK EVERYTHING SALE is happening October 22 @ 8pm and we’re having a 🎉🎉GIVEAWAY! 🎉🎉 3 lucky winners will win 1 dozen cookies each!

It’s the only time every year I bake every flavor (there’s nearly 100) and sell them all on the website at once. You’re going to want to set an alarm for this one.

Want to win? Here’s how to enter!
1. Follow @heydoughcookieco
2. Like this post
3. Tag your local friends in the comments. Each comment = 1 entry.
4. Share this post to your story and tag @heydoughcookieco

Must be local to Lethbridge Ab + surrounding and following @heydoughcookieco to win. Winner will randomly be selected on October 22nd at 11:59pm

Good luck!!

And just because it helps more than you know 🫶🏼 every share, repost, and tag helps me spread the word and get Hey Dough in front of more local cookie fans! by @heydoughcookieco

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a month ago

Answering some questions I’ve been getting in this video! If you’re planning on grabbing some cookies for the stock everything sale next Thursday listen up! 📢
The stock everything sale is when I restock every flavor of cookie (there’s nearly 100) on my website for you to purchase!! The website will be restocked at 8pm sharp Thursday October 22 with picks ups being Friday 12-8pm and Saturday 9-12!
If you have any more questions drop them in the comments below! 👇🏼 by @heydoughcookieco

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10 hours ago

7 more days!😏 by @heydoughcookieco

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a day ago

The count down is officially on! 7 days until the stock everything sale! The giveaway is still running until next week as well.
I’m starting to get nervous but I know we’ll get there! by @heydoughcookieco

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2 days ago

Playing a literal game of Tetris packing these cookies into the car but challenge accepted. by @heydoughcookieco

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9 days ago

We’re officially 9 days out from the Stock Everything Sale and I might be a little behind schedule! 😂 Somehow, though, it always comes together just in time.

I offer over 80 different flavours on my website, and it’s pretty much impossible (especially as a small business) to keep every single flavour stocked at all times. So once a year, I make it happen, and it’s become something people look forward to!

There’s SO much work that goes into pulling this off, but every year it’s worth it. I’m bringing you along as I get everything ready this year, so follow along to see if I can pull it off again! 🫶🏼

October 22. 8pm. Set your alarms!
What flavor are you most looking forward to? 👇🏼 by @heydoughcookieco

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3 days ago

Prep for my stock everything sale is in full swing! October 22 @8pm I will be restocking every single cookie on my website. Are you ready??

One of the biggest changes I made as my business started scaling was dedicating ONE full day a week to prep.
When I was smaller and less contracts, I could chop things, portion ingredients and prep whatever I needed as I went while making dough. But as production grew, I started feeling like I could never get ahead. Every little task took time away from the actual job I was trying to get done, and I constantly felt like I was jumping from one thing to the next without making much progress.
So I started dedicating one day a week to getting everything prepped and ready to go.
Now, when it’s time to make dough, everything is portioned and ready. When it’s time to ice cookies, everything I need is already there. I can actually focus on the task in front of me instead of stopping every five minutes to do something else.
It sounds like such a simple change, but it has made SUCH a difference in how I run my kitchen and how productive I feel.
Sometimes getting ahead isn’t about working faster. It’s about setting yourself up so you don’t feel like you’re starting and stopping all day long. by @heydoughcookieco

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6 days ago

Someone help me out here. 😅 by @heydoughcookieco

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6 days ago

Considering I can easily go through 50lbs on a normal bake day this isn’t even getting me ahead! by @heydoughcookieco

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9 days ago

Despite how busy my day was, I had 2 very real moments today where I literally thought, how lucky am I that this is my life?

One of them was while putting my kids to bed. I thought to myself, why am I trying to rush through this? Somewhere along the line, maybe I forgot that I’m doing all of this so I can slow down and enjoy these moments with them. I’m doing this all for them, and to get to spend more time with them. So why am I rushing through it?

And the second was when I was trying to wrap up my day and helping my packagers finish organizing all the cookie deliveries for tomorrow. I looked around at all the cookies that needed to go out and just thought, wow. I built this.

I’m truly so lucky and blessed, and I need to remind myself of that more often. 🫶🏼 by @heydoughcookieco

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10 days ago

The plan was never to quit nursing. But God had other plans for me and my family.When I left nursing, I had no idea what my life would look like on the other side. Now, somehow, working full-time in my own business has given me more time with my kids than my nursing career ever could.

And while I’m so grateful for where I am now, I’ll never look back at nursing and think it was a waste. Nursing shaped me in so many ways. The experiences, the lessons, the people I met, and the relationships I made will always be a part of me.

I didn’t leave nursing because those years didn’t matter. They mattered so much. They just prepared me for something I didn’t know was coming. Sometimes the plan changes, and you realize the new path was exactly where you were meant to be. 🫶🏼 by @heydoughcookieco

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15 days ago

If only I had a little more self control by @heydoughcookieco

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16 days ago