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An Italian café and cocktail bar
☀️home of @mezzomarket
🍸sister concept @barmezzostpete
- live jazz every second and fourth tuesday -
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Intermezzo was supposed to be a three month pop-up. A specialty coffee shop on central — that was 10 years ago. When I found the space, the EDGE district was mostly surface parking lots and Central Avenue was nothing like it is today. 

I remember seeing a “for lease” sign in the window while I was eating a cuban sandwich at Bodega. I walked over and knocked on the door, leaving my bike unlocked, as I met the property owner, who just so happened to be in the space at the time. The bike got stolen during that conversation, but I was so excited about the opportunity at 1111 Central, I couldn’t care less.

I kept my job through the first week I opened, working all day and most of the night, since I wasn’t ready to give up a good bartending job if the pop-up didn’t work out. My manager at that job said I was making a mistake when I quit to go all in. Glad I didn’t listen. 

I didn’t really know what I was doing but I was driven by passion. I wanted to decide every detail myself, create my own space, and give people the experience I’d been looking for myself.

Ten years in, I still believe the same things. Take care of the people who work here, never serve something I wouldn’t be excited about myself, and everything is in service of how a guest feels when they walk out the door.

I didn’t do it alone - I’m really grateful for our staff, our neighborhood, and everyone who’s supported us along the way

Come celebrate with us Saturday the 26th, and thank you for 10 incredible years! by @intermezzocoffee
69
a month ago
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FALL FIG COLD BREW. For the ones not quite ready to put the iced coffee away.

Cold brew meets house spiced fig syrup, finished with a smooth layer of vanilla cold foam. Figgy, lightly spiced, and just sweet enough. Fall flavors without the heat, which feels about right for a Florida October.

On the fall seasonal menu now. by @intermezzocoffee
1
18 hours ago
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Wednesday rundown, here’s what we’ve got going on around here 🍂 

We still have a few boxes left of our special collaboration with @lookalivecoffee - we created it for our 10 year anniversary, and the inspiration for the espresso was an Aperol Spritz. It’s delicious, trust us. Available now on the retail wall. 

This Friday, DJ Brian Schanck spins from 8:30 to 11:30pm. 

Next Tuesday, Jazz Night from 7 to 10pm with Hot Club SRQ. + wine tasting from 6:30-8:30pm. 

And in case you missed it, we announced our fall seasonal caffè menu yesterday. As always, daily happy hour runs 5 to 7pm. by @intermezzocoffee
2
6 days ago
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Fall has officially arrived at Intermezzo 🍂🎃 We’re so excited to share this year’s seasonal menu with you. 

Pumpkin Spice Forever: espresso, house pumpkin spice syrup, milk, and baking spices, finished with a pumpkin-gingersnap cookie. 

S’mores Latte: espresso, graham cracker syrup, and milk under marshmallow cold foam, with toasted marshmallow and shaved chocolate. 

Amaretto Cappuccino: espresso, toasted almond syrup, and milk, topped with toasted almond. 

Fall Fig Cold Brew: cold brew, spiced fig syrup, and vanilla cold foam. by @intermezzocoffee
17
7 days ago
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MEZZO MARKET IS BACK TODAY 💙

We’ve made it to October 3, which means the first market of the season, and we couldn’t be more excited. Our doors are already open, the market kicks off at 11am, and we’ve got over 175 small business vendors set up and ready for you.

Your Saturday awaits. by @intermezzocoffee
3
10 days ago
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A cocktail we love so much, it earned its spot on the new menu. The Strawberry Sour is made with Angel’s Envy bourbon, aperol, ginger, lemon, and fresh strawberries. Bright, juicy, shaken.

Heads up: our new cocktail menu dropped this week. More on that tomorrow 👀 by @intermezzocoffee
0
12 days ago
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National Coffee Day today. International Coffee Day Thursday. Who’s in charge of this? 

Anyway, we’re celebrating Thursday with @lookalivecoffee - live sample roasting + pour overs, 12:30–2pm! ☕️ by @intermezzocoffee
4
14 days ago
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10yr Anniversary Editions / out tomorrow / first come, first serve 

@lookalivecoffee x Intermezzo Anniversary Blend, inspired by the aperitivo spritz cocktail

10yr Anniversary Editions / out tomorrow / first come, first serve 

@sandbarclothing x intermezzo swan tee 

10yr Anniversary Editions / out tomorrow / first come, first serve 

@sandbarclothing x intermezzo swan tee 

10yr Anniversary Editions / out tomorrow / first come, first serve 

@cafeclementinestpete x intermezzo “AM” & “PM” cakes

AM: Lemon Almond Olive Oil - Almond cake with fresh lemon zest, lemon olive oil curd, vanilla Swiss meringue buttercream 

PM: Chocolate Cherry - Buttermilk chocolate cake, chocolate ganache, amarena cherries folded into whipped mascarpone cream, vanilla Swiss meringue buttercream 

10yr Anniversary Editions / out tomorrow / first come, first serve 

@lookalivecoffee x Intermezzo Anniversary Blend, inspired by the aperitivo spritz cocktail

10yr Anniversary Editions / out tomorrow / first come, first serve 

@breakmaiden x intermezzo decade tee 

10yr Anniversary Editions / out tomorrow / first come, first serve 

@moreliving.ceramics x intermezzo “vintage caffe” ash tray 

10yr Anniversary Editions / out tomorrow / first come, first serve 

@elninodotstudio x intermezzo decade luggage sticker 

10yr Anniversary Editions / out tomorrow / first come, first serve 

@breakmaiden x intermezzo decade print by @intermezzocoffee
11
17 days ago
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Tomorrow we celebrate 10 years of Intermezzo 🥂 We’re releasing 50 of these prints, designed by the talented duo at @breakmaiden, who created our original branding a decade ago. $5 each! First come, first served. See you tomorrow! by @intermezzocoffee
9
18 days ago
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JAZZ NIGHT • chance reynolds is back 7-10pm + a wine tasing with XXI wines from 6:30-8:30. See you tonight! by @intermezzocoffee
0
21 days ago
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A lot of people have been asking us about the custom ashtrays we are dropping at our 10yr Anniversary party this Saturday. 

The idea started with the old ceramic Campari ashtrays you still occasionally find in vintage shops, flea markets, and old bars around Italy — simple branded objects that were made for everyday use, but somehow became little pieces of design history.

We worked with @moreliving.ceramics to make our own version for Intermezzo’s 10th anniversary. Each one is hand-thrown, hand-painted, and finished with gold accents. Only 35 were made.

Because there are so few, they’ll be limited to one per person and available only with another purchase. A small batch will be available starting at 8am, with the remainder released during the anniversary party that evening. by @intermezzocoffee
36
22 days ago
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Happy Sunday morning ☕️ Mark your Tuesday. Jazz Night with Chance Reynolds, 7 to 10pm. by @intermezzocoffee
0
23 days ago
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