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ISLYN (Eye-Lynn)
Interior Design and Branding
In Service of Artful Spaces and Considered Identities
FORBES 100, AD Pro, Dezeen Top 20 Companies
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✨ Exciting News! ✨

Our latest project, Now Now Hotel, created in collaboration with Dovetail and Co, has been named a finalist in not just one, but TWO categories at the HD Awards 2025! 🏆🏆

We’re honored to be recognized for Budget Hotel and New Brand Launch, and we can’t wait to celebrate alongside so many inspiring projects and teams.

A huge thank you to @hospitalitydesign for this recognition and to our incredible partners who helped bring this vision to life and to @mkisiday for the brilliant photography. 

#NowNowHotel #IslynStudio #DovetailAndCo #HDAWARDS2025 #HospitalityDesign #DesignExcellence #HotelDesign taken in New York, New York by @islynstudio
53
2 years ago
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Excited to share our most recent opening @brass_tuskbar recently named the “Most Epic Dining Room in NYC” by @nytimes. Huge appreciation to all involved!  Photos by @william.jess.laird taken in BRASS restaurant by @islynstudio
51
2 years ago
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Today is the grand opening of our latest project, Uchiko, in the Sunset Harbor district of Miami, FL! This was such a fun collaboration with @haihospitality and we are so excited to finally share it with the world. 

We’ll be posting more of our design inspiration over the coming weeks, but if you find yourself in Miami, make sure to check it out! The food and hospitality are absolutely incredible. We hope you love it as much as we do <3 

Photos by @william.jess.laird taken in Uchiko Miami Beach by @islynstudio
51
2 years ago
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Places we’d rather be… @uchikorestaurants taken in Uchiko Miami Beach by @islynstudio
10
2 years ago
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The way the light hits the glass block bar is like watching the sun dance on water @uchikorestaurants taken in Uchiko Miami Beach by @islynstudio
8
2 years ago
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The tropical deco inspired Uchiko bathroom, bathed in a rich berry tone. Captured by @william.jess.laird taken in Uchiko Miami Beach by @islynstudio
3
2 years ago
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Pour a glass of wine and put on a little Duke Ellington, because we are in a sentimental mood.

Tomorrow, on February 7th, our project, Chleo; a restaurant and wine bar in Kingston, NY, officially opens her doors. 

A few years ago we were lucky enough to meet Hope and Charles Mathews, a pioneering wife and husband team, at the beginning of a new chapter in their lives and on the journey of opening their first restaurant together.

The goal for Chleo was never to be any other restaurant. Chleo was an opportunity to challenge the status quo. 

The foundation for Chleo was built upon creating a sustainable future, for the Earth and for ourselves. Reframing restaurant culture to reignite a passion and push the boundaries of what’s possible. 

Chleo is a place to remember what your senses are for and to just simply be.

The restaurant honors and champions the surrounding Kingston community through sourcing the highest quality ingredients Hudson Valley has to offer and using them in humble yet imaginative ways you’ve never seen before. 

The relentless focus on locality goes a step further and can be found in the design through the stools, lightning, plateware, candles, millwork, ceramics and florals seen throughout the space. 

Chleo shows us what’s possible and reminds those of us in hospitality why we got into this fiery weird business in the first place. 

In Chleo you’ll find a new perspective, new friends and a third place to call your own. 

We’re so proud of Hope and Charles and can’t wait to see this special place flourish through the seasons. 

Thank you from the bottom of our hearts to everyone who was a part of this incredible project.

If you find yourself upstate, do not miss a chance to introduce yourselves to the team and enjoy some inventive dishes (that may or may not make you cry tears of joy) with a beautiful glass of local natural wine. taken in Kingston, New York by @islynstudio
7
4 years ago
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Tomorrow, @uchirestaurants DC opens in Washington’s Golden Triangle.

Our second collaboration with @haihospitality begins with a moment of quiet arrival.

The reception space was designed as a threshold, warm walnut paneling, softened light, geometric forms, and a restrained material palette that slowly separates the restaurant from the pace of the city outside.

Inspired by the rhythm and refinement of the neighborhood surrounding it, the experience unfolds gradually, intimate, cinematic, and quietly transportive.

Follow along as we continue to share each area of the restaurant in the days ahead.

Opening May 12 at 1700 M Street NW.

Photography by @william.jess.laird 

#IslynStudio #UchiDC #HaiHospitality #RestaurantDesign #HospitalityInteriors WashingtonDC taken in DC by @islynstudio
2
5 months ago
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Out of almost 900 submissions, we’re excited to announce that our project Brass was named a finalist in the Event Space category for the 21st annual Hospitality Design Awards! 

We can’t wait to celebrate with all the other nominees this May in Vegas!

#HDAwards2025

Photos by: @william.jess.laird taken in BRASS restaurant by @islynstudio
30
2 years ago
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At Uchi DC, even the most private spaces are part of the story.

Layered mirrors, glowing paper lanterns, saturated color, and walnut surfaces create an atmosphere that feels surreal, dreamlike, and cinematic.

Each bathroom becomes its own discovery, wrapped in vivid tones of green, red, blue, or orange, drawing guests deeper into the restaurant’s immersive universe.

Throughout the space, moments of concealment and surprise shape the experience, allowing every room to unfold like a scene within the larger narrative.

Opening tomorrow, May 12.

Photography by @william.jess.laird

#IslynStudio #UchiDC #InteriorDesign #HospitalityDesign #haihospitality taken in Washington D. C. by @islynstudio
10
5 months ago
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We’re thrilled to see Uchi DC featured by Dezeen.

A sincere thank you to Dan Howarth for his thoughtful coverage and for capturing the essence of the project so eloquently:

“Balancing precision and romance, the result is a richly atmospheric restaurant that feels cinematic in both mood and sequencing — honoring both Uchi’s culinary philosophy and the city’s layered identity.”

Bringing this remarkable new destination to life was an inspiring collaboration, and we’re grateful to everyone who contributed their creativity, expertise, and passion along the way.

Thank you, Dezeen, for helping us celebrate this opening.

Photography by @william.jess.laird William Jess Laird. taken in Uchi D.C. by @islynstudio
3
4 months ago
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Islyn is a group of wildly curious thinkers and makers who believe experience can be an art form. With meticulous attention to detail and an undying allegiance to the senses we create the worlds we dream of escaping to.

We believe that a sensual experience of place can contribute to a life well-lived. Our design studio is driven by imagination, collaboration and the stories behind things to build sanctuaries for the senses – places you leave longing for. taken in Islyn Studio Inc. by @islynstudio
15
4 years ago
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