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what's your first Geisha experience?

World renowned Geisha coffee producer Kai Janson shares his memory of his first experience with Geisha some 20 years ago...

listen to the full podcast interview with celebrated coffee producer, Kai Janson on YouTube - link in bio @jansoncoffee @janson.kai 

find the Panama Geisha producer podcast series online in collabortation with @fwdcoffee by @janson.kai
10
7 days ago
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“One day one Panamanian Gesha for July”
Day 5

Archers Coffee 
Panama Los Alpes Janson Family Lot 836, Green Tip Gesha
Anaerobic Natural

Hario V60 Ran Switch
Hiflux Folding V High Fast 02
20g 330ml 21 on C40 Tigershark 93°C
Bonaqua Mineralized Water (16 ppm)
Lotus Water/Apax Lab Post Brew
Calcium 1 Magnesium 2 Potassium 1
Konflux 3 Jamm1 Lylac 2

Keep switch open
0000 Fast pour to 60ml spoon stir
0035 Fast pour to 120ml 
0110 centric circular pour (~5-8g/s) to 330ml
TBT 0205

Impression:
Nose - Rich. Bright. Very floral. Red fruit. Citrus. Herbal. Skittles. Buttery. Winey.

Mouth - Bright. Concentrated. Floral. Mandarin. Grapefruit. Red grape. Plum. Peach. Mango. Strawberry. Blueberry. Cassis. Guava. Mangosteen. Milk chocolate. Toffee. Sugarcane. Skittles. Brioche. Lemongrass. Herbal. Woody. Winey. 

Medium high, bright, crisp, juicy acidity.
Medium high, bright, rich, cooked fruit/candied sweetness.
Round. 
Slight syrupy.
Smooth.
Juicy mouthfeel.
Medium bodied.
Sweet, bold, lingering toffee chocolate/herbal/floral aftertaste.

Intensely floral, nuanced and quite winey; very nice expression of acidity, complemented well by a bright and rich feeling sweetness; overall quite well structured and easy to drink. by @janson.kai
0
20 days ago
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WoC Part 4!!! So many selfies😜🔥❤️☕️🙌🙌🙌🫶🤘 by @janson.kai
9
21 days ago
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Brussels WoC Part 3 Selie Sharing 🔥❤️☕️🙌🙌🙌🫶🤘 by @janson.kai
9
21 days ago
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Brussels WoC Part 2 Selfie Fix!! Coffee Family Rocks🔥❤️☕️🙌🙌🙌🫶🤘 by @janson.kai
3
21 days ago
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Brussels World of Coffee!!! What a show!!! So great to see all these wonderful friends!!! Here is the first part of all those selfies🥰🔥❤️☕️🙌🙌🙌🫶🤘 by @janson.kai
14
21 days ago
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The rite of passage.

#m2mcoffee
#specialtycoffee 
#coffeecompetiton by @janson.kai
1
23 days ago
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New Chapter.

#m2mcoffee 
#specialtycoffee 
#coffeecompetiton by @janson.kai
6
24 days ago
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Producer Highlight: Kai Janson. 

Tomorrow, we welcome Kai Janson to Aybrook St. for an evening dedicated to the coffees, processes and philosophy behind one of Panama’s most celebrated coffee farms. 

From 5pm, we’ll be cupping and brewing a selection of Janson coffees, with Kai sharing the stories behind each lot and answering your questions along the way. A rare opportunity to meet the producer behind coffees that have featured in World Barista Championship-winning performances and placed in the Best of Panama. 


Tomorrow, 2nd July 5–7pm Aybrook St. taken in Special Guests by @janson.kai
2
24 days ago
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Another one down. 

A big thank you to everyone who stopped by, grabbed a coffee, shared a conversation.
We had a few days filled with great coffee, familiar faces, new connections, and enjoyable moments. 

Until the next one. by @janson.kai
2
a month ago
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🌏 Kai Janson at World Of Coffee Brussels 2026 🇧🇪
📍 June 25–27 | Brussels, Belgium

Kai Janson is heading to the heart of Belgium to share the very best of Janson Coffee. As the international coffee community gathers, we are incredibly excited to connect with passionate coffee professionals and showcase our unique specialty lots on a global platform.☕

We invite you to stop by, sample our unique lots, and explore the dedication and heritage behind every single roast we produce. 🏆

📅 Check out the full schedule and booth details.

#JansonCoffee #WorldOfCoffeeBrussels #KaiJanson #SpecialtyCoffee #PanamaCoffee by @janson.kai
0
a month ago
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After brewing @jansoncoffee coffees for years, we finally had the chance to visit where it all began: his farm in Panama this past March.

We all know Janson Estate for producing some of the world’s most outstanding coffees, with that unmistakable tea-like, sencha character that has made his coffees so unique. But what impressed us the most wasn’t just the quality of the coffee. It was @janson.kai himself.

From welcoming us into his home to treating us like old friends, his generosity and hospitality left a lasting impression.

That’s why we’re incredibly excited to welcome him behind the bar this Monday, June 22.

For the occasion, we’ll be brewing two beautiful expressions of Los Alpes, roasted by @daturacoffee_paris 

-Los Alpes Natural 26-250
-Los Alpes Washed 26-179

Brews will be flowing from 2pm to 5pm.

We’ll also have an exclusive Datura Box available only for the event.

Come by, grab a cup, meet the man behind the farm, and celebrate one of the most remarkable coffees we’ve had the pleasure to share. taken in Motors Coffee by @janson.kai
18
a month ago
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