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Jordan

@jordammer

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brooklyn @nyualumni

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welcome! get to know me, my life, my hobbies, and the things I love creating and sharing on here. thanks for all the love recently. looking forward to connecting with more of you and bringing you along for everything that’s next 🤝

#gettoknowme #baking #lifeinmy20s #vlog #jordammer taken in New York, New York by @jordammer

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2 months ago

a very vulnerable post, for all the cinnamon roll lovers out there, just know you’re not alone

#lifeinmy20s #cinnamonrolls #GDTECR taken in New York, New York by @jordammer

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5 months ago

more hobbies, less waiting, more fun. definitely enjoying this phase of my life right now

#hobbies #lifeinyour20s #nyc #tryingnewthings #newhobbies #vlog #reels #menslifestyle taken in New York, New York by @jordammer

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a year ago

i didn’t even need syrup 😭😭 got these at Sweet Maple Cafe in Chicago #chicago #chicagobreakfast #cinnamonroll #pancakes #jordammer taken in Chicago, Illinois by @jordammer

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a day ago

a lil spoken word, happy national cinnamon roll day ❤️

#jordammmer #cinnamonrollday #nationalcinnamonrollday #cinnamonrolls #spokenword taken in New York, New York by @jordammer

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7 days ago

i understand her even more now bc 6 eggs is crazy taken in New York, New York by @jordammer

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11 days ago

if an oreo and a cinnamon roll made love and had a baby it would be this creation by @losersnyc, glorious
#vlog #nyc #cinnamonrolls #oreocinnamonrolls #loserseatinghouse taken in New York, New York by @jordammer

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14 days ago

brown butter double plantain cookies - if you love plantain please step to the FRONT! I used the sugar/flour ratio of Ina Garten’s choc chip cookies and freestyled the rest with my greed leading the way

Brown Butter Double Plantain Cookies (makes 9!)

Plantain Purée
1 very ripe plantain, heavily spotted or mostly black

Plantain Chunks
2 large ripe plantains
6 tbsp salted butter

Cookie Dough
2 sticks (226g) salted butter
1½ cups (300g) granulated sugar
¼ cup (50g) light brown sugar
1 egg
~¼ cup (80g) roasted plantain purée
1½ tsp (7g) vanilla, or measure with your heart :)
1 tbsp (15g) heavy cream
2 cups (240g) all-purpose flour
½ tsp (3g) baking soda
½ tsp cinnamon
½ tsp nutmeg

Instructions
1. Preheat the oven to 400°F. Leave one very ripe plantain whole and in its peel. Make a long slit in the peel and place it on a lined baking sheet. Roast for 20–30 minutes, until the peel is black and the inside is extremely soft.
2. Blend the inside until completely smooth. Do not add any liquid. Measure out 80g (about 1/3 cup) and allow it to cool.
3. Place 2 sticks of butter in a saucepan over medium heat and cook until browned. Pour the butter and all the browned milk solids into a large mixing bowl.
4. Let the brown butter cool until room temp.
5. Peel the 2 plantains and roughly dice.
6. Melt 6 tbsp of butter in a skillet/pan. Once melted, add the diced plantain and cook on medium heat until golden and caramelized. Transfer to a plate and let cool. Pat dry with a paper towel.
7. Add the granulated sugar and brown sugar to the brown butter. Mix well.
8. Mix in the egg, roasted plantain purée, vanilla, and heavy cream until thoroughly combined.
9. In a separate bowl, whisk together the flour, baking soda, cinnamon, and nutmeg.
10. Add the dry ingredients to the wet ingredients and mix just until no visible dry flour remains. Do not overmix.
11. Fold the cooled caramelized plantain pieces into the dough.
12. Portion the cookies into 9 large cookies using ⅓ cup of dough per cookie.
13. Freeze portioned cookies overnight before baking.
14. Bake at 330F for 28-30 mins. Let cool.
15. Enjoy & follow @jordammer :)
#plantain #brownbutter #bakingreels #jo taken in New York, New York by @jordammer

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16 days ago

3 ripe plantains and a dream, recipe/full vid out soon :)

#jordammer #bakingreels #brownbutter #plantain #cookierecipe taken in New York, New York by @jordammer

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17 days ago

day 1 💯 please comment tips 🙏🏾 #learninghowtoswim #lifeinmy20s by @jordammer

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25 days ago

triple apple cinnamon rolls - my ode to fall 🙂‍↔️ apple appreciators this ones for you, recipe below! comment where apple lands in your top 5 fruits

Recipe
Triple Apple Cinnamon Rolls (Makes 8)

Apple Puree
2 peeled, chopped apples (~300g)
1 tbsp each water + lemon juice (15g each)

Dough
4 cups bread flour (480g)
2¼ tsp instant yeast (7g)
¼ cup brown sugar (48g)
1¼ tsp kosher salt (8g)
100g cooled apple purée
¾ cup milk (180g)
1 egg
1 tsp vanilla
1 stick salted butter (113g), browned + cooled

Apple Filling
3 peeled, finely diced apples
4 tbsp salted butter (56g)
¼ cup light brown sugar (45g)
1 tsp each cinnamon + nutmeg (3g each)
1 tbsp lemon juice (15g)
1 tsp vanilla
1 tbsp cornstarch + 1 tbsp water

Cinnamon Filling
1 stick soft salted butter (113g)
1 cup light brown sugar (180g)
1 tbsp cinnamon (8g)

Apple Syrup
1 cup apple cider (240g)

Frosting
8 oz soft cream cheese (226g)
4 tbsp soft salted butter (57g)
1 cup powdered sugar (120g)
¼ cup heavy cream
1 tsp vanilla

DIRECTIONS
Cook purée ingredients on medium-low ~5 min until soft. Blend and let cool. Mines came out to around 100g, I wouldn’t recommend using more.
Brown dough butter over medium heat and let cool.Mix all dough ingredients. Knead on low/speed 2 until smooth, stretchy + tacky (~20 min for me).
Cover in a greased bowl; rise in a warm spot ~2 hr.
Cook apple filling ingredients except cornstarch + water over medium heat ~5 min. Mix cornstarch + water; stir in. Cook 1–2 min until thick. Cool.
Mix cinnamon filling. Reserve 2 tbsp of each filling, combine + spread in greased pan.
Roll dough to a ~14×16 inch rectangle. Spread remaining cinnamon filling, then apples. Cut 8 strips; roll each + place in pan.
Cover and let rise 45-60 min until puffy. Preheat to 350°F.
Bake 23-25 min, then check center dough for 190°F. Add 2 min at a time as needed.
Simmer cider on medium-low until reduced to ¼ cup. Cool until thickened.
Beat cream cheese + butter. Fold in sugar, then beat in vanilla and heavy cream. Frost slightly warm rolls + drizzle syrup.
#jordammer #cinnamonrolls #applepie #baking #fallrecipes taken in New York, New York by @jordammer

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a month ago

triple apple cinnamon rolls with an apple cider syrup all over 🙂‍↔️🙂‍↔️ full video out soon #jordammer #baking #cinnamonrolls #applepie #bakersoﬁnstagram taken in New York, New York by @jordammer

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a month ago