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Legendary West London Restaurant
šŸ½ļø Open 7 Days a Week | Lunch & Dinner šŸ½ļø
Owner: @taramacbain
Chef patron: @kitchen_chefowen
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If you know, you know. ✨

Julie’s has a Private Dining Room. Tucked away from the restaurant for intimate dinners, celebrations and special evenings.

Our little hidden gem. šŸ„‚

Enquiries via the link in bio. by @juliesw11
5
7 months ago
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Martini Masterclass at Julie’s šŸø

Take a seat at the bar and journey through the evolution of the martini. Hosted by our expert bartenders, this intimate masterclass includes seven distinctive serves, mixed, tasted, and explored along the way.

Expect timeless classics, technique, and plenty of tasting.
Learning encouraged. Over-shaking optional.

In partnership with @haymansgin ✨

Ā£75pp | Groups of 2–6
Sunday–Wednesday | 5–7pm

Email events@juliesrestaurant.com to reserve. by @juliesw11
3
8 months ago
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If our walls could talk….

Book your place at Julie’s via link in bio. Including the ā€œG-spotā€œ, our most-famous, secluded curtained-off alcove. taken in Julie's Restaurant by @juliesw11
1
5 days ago
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Come for lunch, stay till midnight ✨ 

Book your breakfast, lunch, brunch, dinner, drinks via link in bio. See you soon ✨ by @juliesw11
0
13 days ago
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We love our four-legged regulars and their owners. Swipe to meet some of them. Julie’s is dog friendly and always welcomes our furry customers in. Don’t forget to share your month’s dog into your stories. taken in Julie's Restaurant by @juliesw11
28
18 days ago
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Born from Ash. šŸŒ‹šŸ·

The next edition of The Cellar Sessions is here.

Join us on Tuesday 15th September for an evening exploring the fascinating world of volcanic wines. From dramatic island vineyards to historic volcanic regions, we’ll be discovering a curated selection of bottles shaped by ancient landscapes, mineral-rich soils and the forces of fire, each thoughtfully paired with exceptional cheeses.

Hosted in the intimate setting of Julie’s Private Dining Room, this is an evening for curious palates, distinctive wines and good conversation.

Tuesday 15th September
19:00
Ā£55 per person

Places are limited.

Reserve your place via the link in our bio. by @juliesw11
2
2 months ago
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A little summer magic in our Private Dining Room šŸ’šŸŒ¼

We love seeing the PDR transformed for special moments. From candlelit dinners to sun-filled lunches, with every table telling a different story.

A beautiful setting, seasonal food and good company: the perfect ingredients for a Julie’s celebration. by @juliesw11
7
2 months ago
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Have you joined us for a Cellar Session yet? šŸ·

What began as a series of intimate wine evenings has grown into something we’re truly proud of: a gathering place for curious wine lovers, familiar faces and new friends.

Each month, we explore a different theme, bringing together carefully selected wines, thoughtful pairings and good conversation in the intimate setting of our Private Dining Room.

We love welcoming back our regular guests, and we’re always delighted to meet new faces around the table.

Perhaps we’ll see you at the next one? šŸ‡ by @juliesw11
1
3 months ago
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Did you know? You can gift an evening at Julie’s. šŸø

For the martini lover in your life, our Martini Masterclass offers a journey through the evolution of one of the world’s most iconic cocktails.

Take a seat at the bar and join one of our expert bartenders as you mix, taste and explore seven distinctive martini serves.

The perfect gift for birthdays, celebrations, cocktail enthusiasts, or simply an excuse for a very good evening.

šŸŽ Gift vouchers available now on our website. by @juliesw11
4
3 months ago
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We have some exciting news…

Julie’s has been nominated in the European category at the FACT Dining Awards London 2026. šŸ„‚

If you’ve enjoyed a long lunch on the terrace, celebrated a special occasion with us, discovered a new favourite dish, or simply felt at home at Julie’s, we’d be incredibly grateful for your support.

Cast your vote via the link in our bio.

Thank you for being part of the Julie’s story. 🧔

A new favourite, in a restaurant full of old stories… šŸ¦ž

Still rising, still delicious. by @juliesw11
9
3 months ago
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Everything Happens for a Riesling. šŸ‡

The next edition of The Cellar Sessions is here.

Join us on Tuesday 11th August for an evening celebrating one of the world’s most expressive and versatile grape varieties. From crisp, mineral-driven wines to beautifully aromatic expressions, we’ll be exploring a curated selection of Rieslings from renowned wine regions, each thoughtfully paired with exceptional cheeses.

Hosted in the intimate setting of Julie’s Private Dining Room, this is an evening for curious palates, good conversation and great wine.

Tuesday 11th August
19:00
Ā£55 per person

Places are limited.

Reserve your place via the link in our bio. by @juliesw11
0
3 months ago
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Some places simply belong to Notting Hill, and Julie’s is one of them. ✨

After its much-anticipated reopening, Julie’s has returned with all the charm that made it a neighbourhood institution, beginning a fresh chapter under local owner Tara MacBain @taramacbain )& Chef Owen Kenworthy (@kitchen_chefowen ).

The interiors are every bit as beautiful as the picturesque square outside, layered with rich fabrics, antiques, artwork, soft lighting, mirrors and intimate corners, making it feel like a wonderfully eclectic home. Step outside and you’ll find one of the loveliest terraces in West London. 🌳✨ On a warm evening, sitting beneath the trees at the little French café tables, watching the lighting gently transform as dusk falls, it’s easy to forget you’re in the middle of London.

Chef Owen’s cooking perfectly complements the atmosphere. His menu celebrates classic French and Italian cooking with strong šŸ’ŖšŸ¼ British influences, playfully weaving peas into dishes in unexpected ways, a signature touch that feels nostalgic and original. šŸ‘Øā€šŸ³šŸ«›

Some of my favourites from the evening:

šŸ«›šŸ§€ Pea panisse with Parmesan

šŸ„•šŸ‹ Rainbow carrots, creĢ€me fraiĢ‚che & lemon

šŸ„”āœØ Royal Caviar with crispy potatoes & creĢ€me fraiĢ‚che

šŸ«šŸÆ The chocolate mousse with honeycomb… a portion so generous, yet light and refreshing. The combination of rich chocolate, crisp honeycomb and cream was absolutely spot on, ending the evening on a very high note. šŸ˜

Just opposite Julie’s, they opened Little Julie’s, a bakery and café where they bake fresh bread and serve pastries throughout the day. šŸ„šŸ„– The plan is for it to evolve into a wine bar in the evenings. šŸ·

Julie’s has been part of Notting Hill’s story since the late 1960s, becoming one of London’s most celebrated neighbourhood restaurants and a favourite of locals, creatives and visitors alike. Seeing it thrive once again under the care of local people who care about the area is inspiring. šŸ’™

I’d also mention that all the staff were fab, waiters, managers, people at the bar… all very welcoming!!! 

If you haven’t been since the reopening, it’s time to go… taken in Julie's Restaurant by @juliesw11
33
3 months ago
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