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Kale

@kalelocale

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Something in the heart of the village 🏡⁣⁣
Serving 𝘨𝘰𝘰𝘥𝘯𝘦𝘴𝘴 and bringing 𝘱𝘦𝘢𝘤𝘦⁣⁣
⁣⁣
Architecture | Food | Atmosphere⁣⁣
Laweyan, Solo, Indonesia

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A Taste of Summer arrives on 17 July☀️

Season 10 is our celebration of longer days, brighter flavors, and the feeling of summer brought to your table. Every course is thoughtfully crafted to capture the warmth, freshness, and nostalgia of the season

Reservations are now open. As this is a special seasonal experience, Season 10 will be offered at a revised price, reflecting the ingredients, craftsmanship, and story behind each course. We can’t wait to welcome you to A Taste of Summer 🌴 by @kalelocale

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3 months ago

Some sunsets are too beautiful to simply pass by 🌅

Here at Kale Locale, golden-hour skies meet beautiful faces, good company, and moments that deserve to be remembered. Because sometimes, the best memories are made in the simplest moments, shared with the right people. Here’s to more sunsets and stories worth keeping at Kale Locale 🥂 by @kalelocale

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5 days ago

Now, with a small additional touch, you can make your memories at Kale Locale last beyond the moment. Capture your visit in a Polaroid and take home a little piece of the day

Available now 📸🤍 by @kalelocale

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a month ago

Some ingredients take us further than the kitchen

For this journey, Ajik and Wawe (@kurniariyadi_ws) went all the way to Tawangmangu in search of pine, walking through the highlands, meeting the landscape, and discovering the ingredient from where it grows. Because sometimes, to understand what belongs on the plate, we have to first understand where it comes from 🌲⛰️ by @kalelocale

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a month ago

Starting the month with some cute energy, and honest stories from our lovely guests ✨

Hearing them share their first impressions, little moments, and experiences at Kale Locale reminds us that every visit creates a story of its own. Here’s to another month of good food, good company, and more stories to share 🥂🤍 by @kalelocale

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2 months ago

Tuna Laut Utara — one of the stars of Season 10: A Taste of Summer🐟

At its heart is latoh, or sea grapes, an ingredient we discovered along the shores of Rembang. Fresh, briny, and naturally vibrant, latoh brings the taste of the sea straight to the plate

A taste of summer, carried by the sea 🌊🌿 by @kalelocale

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2 months ago

The first bite always says the most. Watching our guests experience Season 10: A Taste of Summer for the very first time reminded us that every story we crafted has finally found its audience 🌴 taken in Laweyan, Solo, Surakarta by @kalelocale

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3 months ago

Every course is thoughtfully crafted to capture the brightness of the season, from fresh coastal ingredients to vibrant flavors that celebrate the warmth of summer. Each dish carries a story, inviting you to experience the season one course at a time ☀️🌿 taken in Laweyan, Solo, Surakarta by @kalelocale

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3 months ago

A few days ago, we welcomed a small group of invited guests for an exclusive first taste of Season 10: A Taste of Summer

It was more than a preview, it was a chance to share the stories behind each course, gather honest conversations, and celebrate the season before its official arrival. Seeing every reaction reminded us why we do what we do

Season 10 is now open for reservations. Reserve your seat and be part of A Taste of Summer 🌿☀️ by @kalelocale

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3 months ago

For Season 10: A Taste of Summer, our journey took us to the shores of Rembang, where we searched for Latoh, also known as sea grapes. From walking the coastline to meeting the local harvesters, every step brought us closer to understanding not just the ingredient, but the life and culture surrounding it.

The journey wasn’t only about bringing Latoh back to our kitchen. It was about bringing back the stories carried by the sea, and letting them live on every plate we serve

Because the best flavors are the ones that are worth the journey 🌊🌿 by @kalelocale

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3 months ago

Not every ingredient comes to us, we sometimes have to go looking for it

For Season 10: A Taste of Summer, that journey led us to latoh. A quiet adventure of chasing the freshest harvest, meeting the people behind it, and understanding the place where it naturally grows

Because we believe every memorable dish begins long before it reaches your plate. It starts with curiosity, continues through the journey, and ends with a story worth sharing. This is just one chapter of A Taste of Summer 🌿 by @kalelocale

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3 months ago