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Lamberts Downtown Barbecue

@lambertsbbq

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BBQ Always, Live Music Often
In the heart of Austin
Open daily for lunch and dinner

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Introducing BOURBON, BARBECUE & LIVE MUSIC: three old-school Austin nights of smoked meats, strong pours & mighty fine music, featuring Old Forester Bourbon. Catch incredible musicians on the Lamberts stage alongside food & drink specials and boot-stomping good times ’til the cows come home.

September 19: Cazayoux
October 30: The Point
November 14: Lew Apollo

6:30–9pm each night. Dinner and a show, y’all! Make your reservations at the link in bio. by @lambertsbbq

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25 days ago

Something strong and cold to roll in the weekend. taken in Lamberts Downtown Barbecue by @lambertsbbq

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a month ago

Classics for a reason. Pair them with your smokehouse supper, or order a few for the table. taken in Lamberts Downtown Barbecue by @lambertsbbq

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2 months ago

Upstairs at Lamberts: live music & strong cocktails. taken in Lamberts Downtown Barbecue by @lambertsbbq

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2 months ago

Money Chicha returns to Lamberts on Friday, August 7. One of Austin’s favorite live bands, back where they belong.

Inspired by Peru’s psychedelic chicha movement, @moneychicha delivers a live show that’s as infectious as it is unforgettable.

Doors 8pm • Show 9pm taken in Lamberts Downtown Barbecue by @lambertsbbq

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2 months ago

Fresh off the smoker: three new reasons to join us for lunch at Lamberts.

+ Chimichurri Leg of Lamb: Pickled Shallot, Whipped Local Feta, Dill, Baby Kale, Toasted Sourdough
+ Smoked & Carved Steak Melt: Creamy Horseradish, Grilled Red Onion, Local Pecorino, Pickled Fresno, Watercress, Jus
+ Tejano: Porchetta & Pork Cheek, Pickled Red Onion, Local Gouda, Habanero Mustard taken in Lamberts Downtown Barbecue by @lambertsbbq

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3 months ago

The only thing better than Texas BBQ is a cold dining room to enjoy it in. Beat the heat and join us inside. taken in Lamberts Downtown Barbecue by @lambertsbbq

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4 months ago

For the ones who raised us right. This Mother’s Day, we’re setting the table with a full brunch buffet: turkey breast, brisket & lamb rib carving stations, brunch favorites, all the fixins, and plenty to go around.

With your buffet reservation, you can also take your pick of any one of our included Mother’s Day specials:

+ Crab Benedict: sweet potato pancake, aji amarillo hollandaise, poached eggs, frisée salad
+ Pork Rib Flautas: salsa ranchero, curtido, cotija, fried farm eggs
+ Coconut Rum Pain Perdu: coconut custard, whipped cream, toasted coconut chips
+ Bistro Steak & Eggs: lemon creamed corn, ramp butter, tempura ramp, sunnyside farm eggs

Sunday, May 10. Bring Mom & stay awhile. Make your reservations at the link in bio. taken in Lamberts Downtown Barbecue by @lambertsbbq

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5 months ago

A Texas-sized Easter spread. This Sunday: a BBQ-forward brunch buffet with a proper carving station, plus a lineup of à la carte specials. We don’t do small around here. Come hungry.

À la carte highlights:
+ Black Angus Hanger Steak & Eggs: Cholula butter, avocado salsa verde, jalapeño relleno, fried farm eggs
+ Smoked Picadillo Stacked Enchilada: tomatillo salsa verde, sunny side egg, cotija
+ House Smoked Trout Cake Benedict: lemon dill hollandaise, frisée, sourdough English muffin
+ Farm Fresh Omelette: zucchini, spring onion, local chèvre, basil

Make your reservation at the link in bio. taken in Lamberts Downtown Barbecue by @lambertsbbq

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6 months ago

Sometimes you let beef take the night off and let the boar ribs do the talking. taken in Lamberts Downtown Barbecue by @lambertsbbq

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7 months ago

Two decades of turning it all the way up. We’re proud to celebrate 20 years as an Official SXSW Showcase Venue. SXSW 2026: March 16–18, live music takes over Lamberts with the smoke rolling and the speakers pumping. Music upstairs. BBQ downstairs.

A SXSW tradition two decades strong. Visit @sxsw for the full lineup. See you upstairs. taken in Lamberts Downtown Barbecue by @lambertsbbq

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7 months ago

Rushing isn’t part of the recipe. Texas BBQ: always worth the wait. taken in Lamberts Downtown Barbecue by @lambertsbbq

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8 months ago