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Japanese small plate restaurant and bar in the Ouseburn valley soundtracked by hi-fidelity audio.
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As part of the Mercury Prize Fringe 2026, powered by Generator we are delighted to welcome back @lasantaleticia and @lovellious_ on Friday 16th October. The @worldwide.fm selectors will come together for an all-vinyl journey through jazz, soul, disco, broken beat, house, Latin, Brazilian, Afro and Caribbean sounds alongside deep cuts and unexpected musical discoveries. 

#ThisCitySings #MercuryPrizeFringe2026 #ōdiobarouseburn #vinyldj #santaleticia taken in Ouseburn by @miso_newcastle
11
a month ago
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24 hours to go. 8 til late. Almost sold out. 

Ōdio presents: Santa Leticia x Louis Lovellious. An all-vinyl journey through jazz, soul, disco, broken beat, house, Latin, Brazilian, Afro and Caribbean sounds. 

If you’re quick you might catch one of the last tickets (online via @generatorhq)

See you tomorrow 🪩 taken in Miso Newcastle by @miso_newcastle
19
18 hours ago
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Salmon tartare, tomato nam jim, crispy rice paper

An absolute must-try if you’re dining with us this week. by @miso_newcastle
1
9 days ago
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Where restaurant meets dance club: one night only 🪩💿

Friday 16th October, eight til late. 

@odioouseburn 
@lasantaleticia 
@lovellious_ 
@generatorhq 
@mercuryprize 

#MercuryPrize #MercuryPrizeFringe2026 #ThisCitySings #MercuryPrizeNCL by @miso_newcastle
56
21 days ago
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The North East music scene is built on community.

“I feel like in the North East, we all grow together [...] we all support each other.”

Leticia uses music to bring people together, moving between jazz, soul, disco, broken beat, house, Latin, Brazilian, Afro and Caribbean sounds.

As part of the Mercury Prize Fringe, on 16 October at @miso_newcastle @odioouseburn, Leticia joins friend and fellow DJ @lovellious_ for an all-vinyl journey through a range of genres, alongside deep cuts and unexpected musical discoveries.

Photography: @megsavagecreative
Art Direction and Edit: @megsavagecreative 
Venue: @miso_newcastle

#MercuryPrizeFringeNCL #ThisCitySings #MercuryPrizeFringe2026 #MercuryPrize by @miso_newcastle
8
22 days ago
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BBQ oyster mushroom skewer, black garlic, sesame. 

Always local via @bythebaymushroomco 🍄‍🟫 by @miso_newcastle
4
23 days ago
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New menu going down a treat. 

Featured:

BBQ oyster mushroom skewer, black garlic, sesame
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Steamed chicken gyoza, house dumpling sauce, chive oil
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Salmon tartare, tomato nam jim, crispy rice paper
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Cured bass, plum ponzu, bbq plum by @miso_newcastle
3
a month ago
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Torched mackerel, romesco gochujang, mixed herbs. 

On the blackboard this weekend. by @miso_newcastle
1
a month ago
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Cocktails, wings and great company. Sounds like an evening well spent. by @miso_newcastle
1
a month ago
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Running GNR tomorrow? Pop in after for a pint on us - PB or not, you deserve it 🍺

*Free pint of Kirin for every runner, just show us your medal and we’ve got you covered* by @miso_newcastle
0
a month ago
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First look at the new menu. Coals fired up, kitchen prepped and bar stocked. by @miso_newcastle
1
a month ago
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