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Award-winning travel company offering curated small-group trips, private retreats & custom journeys worldwide.
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What a summer so far. We’ve followed our tastemakers to Provence, Peru, Portugal, The Republic of Georgia and Morocco, to name a few of the incredible destinations we’ve been privileged to experience. These trips have only deepened our belief in travel as a transformative force. From communal pit barbecues in the Sacred Valley of Peru to foraging for lunch in Portugal’s Douro Valley alongside local winemakers, we’ve been able to immerse ourselves into the authentic rhythms of our destinations in truly memorable ways.We’re so grateful for the power of shared experience and the connections we’ve made along the way. by @modernadventurists
6
2 years ago
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If you believe in the magic of immersive travel experiences, you’ll fit in here. Join the tight-knit MO/AD collaborative and unlock a world of inspiration. Newsletter sign-up link in bio. by @modernadventurists
4
3 years ago
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Spain won the Cup. Now it's your turn to win. 🏆 Join me in Basque Country and Rioja this October with @modernadventurists for a week of incredible food, wine, and unforgettable experiences.Early access is now open through the link in bio. by @modernadventurists
14
3 days ago
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Join Chef @brian.limoges in Emilia-Romagna with @modernadventurists from August 26 through September 1, 2027.Italian cuisine has long been an important thread in Chef Brian’s career. Having spent years working with its techniques and traditions, he approaches this journey with deep respect for the region that helped define them.Over the course of the week, guests will cook alongside Chef Brian, visit local producers, and gather for meals shaped by season and place. From the markets to the countryside kitchens, each experience offers a deeper look into the traditions and techniques that define this region of Italy.It’s a rare opportunity to explore the foundations of Italian cooking from the inside. Visit the link in our bio to learn more.....#enclossonoma #winecountry #travel #michelin #italy by @modernadventurists
3
3 days ago
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In Oaxaca, stories are told through mole recipes passed down for generations, mezcal shared around the table, bustling markets, and the hands of the artisans who keep traditions alive.Join me for a journey that goes beyond the expected; one built on meaningful encounters, extraordinary meals, and the people who make Oaxaca unlike anywhere else.Wander vibrant markets, cook alongside local home cooks and chefs, visit mezcal producers and artisan workshops, explore ancient Zapotec history, and experience the rich cultural traditions that define the region.There’s only a few spots left. Comment “OAXACA” and I’ll DM you the link to buy your ticket. by @modernadventurists
235
4 days ago
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Our journeys begin with a conversation; about what inspires you, who you’re traveling with, and the moments you hope to remember long after you’ve returned home.Every private journey we create is thoughtfully designed around you, shaped by trusted local relationships and experiences that can’t be found in a guidebook.Because the best trips can’t be replicated. They’re crafted.Ready to start planning yours?Explore our Private Travel experiences through the link in our bio. by @modernadventurists
0
5 days ago
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Some places stay with you long after you’ve left.Argentina is one of them.From the vibrant streets of Buenos Aires to the quiet vineyards of Mendoza, this journey with Kevin O’Connor is an invitation to gather around extraordinary tables, meet the people preserving culinary traditions, and experience a country where food, wine, and hospitality are woven into everyday life.March 15–22, 2027One exclusive departure.Reserve your place through the link in bio. by @modernadventurists
13
8 days ago
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A look back at our @modernadventurists trip to Emilia Romagna. The first half of our trip we explored Bologna and the neighboring town of Modena. It was instantly clear why this region is considered Italy’s Food Valley. Everything you love - Parmigiano, Balsamic, Mortadella, Prosciutto - you’ll find it all here. But you’ll also get lost in the architecture, the colors, and the history. And without a doubt, the tortellini in brodo. This trip, and our exploration of the culture and cuisines of Northern Italy, was every bit as delicious and transformative as it looks. This is the 3rd Modern Adventure @michael.gallina and I have taken and this one took the cake for our favorite yet. Offering a locals perspective and exploration, they curate trips that are truly one of a kind.For an in depth look at our time in the region pop over to my highlights. Stay tuned for the next stop 🇮🇹 by @modernadventurists
1
11 days ago
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July 14th in France starts with flags on windowsills and ends with a fire station full of strangers who feel like old friends by midnight. In between, there’s a parade, a museum with no line, an afternoon of pétanque played with total conviction, and thirty-five minutes of fireworks that quiet an entire city. We spend our time in France chasing days built like this one. by @modernadventurists
0
11 days ago
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A Modern Adventure journey isn’t built around checking landmarks off a list, it’s built around conversations that stretch long past dinner, introductions that open unexpected doors, and moments that make a destination feel personal.It’s the guide who shares the stories behind the food. The maker who welcomes you into their workshop. The table where strangers become friends before dessert arrives. The experiences you could never have planned yourself, but somehow become the ones you remember most.This is what travel feels like when it’s rooted in people, culture, and genuine connection.Explore upcoming departures and find your place at the table. Tap the link in our bio. by @modernadventurists
1
12 days ago
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In Oaxaca, Day of the Dead is woven into daily life, through food, family, music, storytelling, and rituals passed from one generation to the next.This journey offers a rare opportunity to experience those traditions alongside the people who keep them alive, sharing meals, memories, and moments that reveal a deeper side of Oaxaca.Tap the link in bio to explore Day of the Dead in Oaxaca 2027. by @modernadventurists
0
15 days ago
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You, Me, and Sicily? For the folks who love a culinary excursion: this September we’re eating our way through Italy with @modernadventurists 🇮🇹 Some of my favorite parts are the citrus, the pistachio, the seafood, the markets…it’s the perfect place to come hungry and curious. I’m saving a seat at the table for you. 🍝🍽️Swipe for the deets 🍕 by @modernadventurists
20
17 days ago
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