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Eat • Drink • Gather 🔥
A new restaurant & cocktail bar in Bigfork, MT. Dine and gather with friends and family in our cozy, cultivated space.
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Sad news everyone, we're heartbroken to announce that due to unforeseen equipment issues, we will need to close the restaurant through the weekend. We know, we're just as disappointed as you are! But don't worry, we're working hard to get everything up and running again as soon as possible. In the meantime, we're taking this opportunity to revamp our menu and add some exciting new dishes that we can't wait for you to try! We should be back in business on Thursday the 24th, and we hope to see you all there to try out our fresh menu items. Thanks for your patience and understanding, and we look forward to serving you soon! 🍴👍 by @montanabonfire
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23 days ago
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Hey Folks! 🌞 Just a friendly reminder that we're taking a well-deserved break and getting some much-needed outdoor time! ☀️ Our amazing staff has been working incredibly hard to bring you the best service possible, and they definitely deserve a few days off to relax and recharge. 🙌 We will be closed from September 8 to 10, and we can't wait to reopen our doors on Friday, September 11 at 5 pm, feeling refreshed and ready to go! 🎉 We're grateful for your understanding and look forward to seeing you then! 😊 by @montanabonfire
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a month ago
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Hey Folks! 🌞 We're thrilled to announce that our amazing staff will be taking a well-deserved break after an incredible summer filled with exciting events and milestones! They've been working tirelessly to bring you the best experiences, and now it's time for them to unwind and recharge. We will be closing our doors for a short period, but don't worry, we'll be back to our regular schedule on Friday, September 11th at 5 pm. 😊 by @montanabonfire
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a month ago
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If we’ve been a little quiet around here lately, it’s because we’ve been busy preserving summer. 🍑
This time of year, our kitchen and bar are full of beautiful fruit from our local food friends, and we’ve been preserving as much of it as we can so we can keep playing with these Montana flavors all winter long. Stay tuned, because we have some fun things tucked away!
First up: our Peach Milk Punch. ✨
Made with gorgeous organic peaches from Dancing Sunflower Farm, Earl Grey tea from Lake Missoula Tea, and Spotted Bear Vodka, then clarified with milk from Kalispell Kreamery.
The result is silky, smooth and crystal-clear, with the flavor of fresh, real peaches front and center, gently rounded out by the creamy mouthfeel that makes a clarified milk punch so special.
It’s a little bit of Montana summer, preserved in a glass. 🍑🥃
We love this one, and we think you will too. Come try it while it’s on the menu at Montana Bonfire in Woods Bay, just south of Bigfork on Flathead Lake.
#MontanaBonfire #BigforkMontana #WoodsBay #FlatheadLake #FlatheadValley #MontanaCocktails #CraftCocktails #BigforkRestaurants #MontanaRestaurants #EatLocalMontana #FarmToGlass #LocalIngredients #MontanaMade #VisitBigfork by @montanabonfire
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a month ago
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🏕️ Our team is heading out on a staff camping trip and we're closing our doors until September 11th! 📆 We're taking a short break to bond over campfires, stargaze, and make some unforgettable memories. 🌃 Reopening on September 11th at 5pm.😊 See you then! 🎉 by @montanabonfire
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a month ago
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New on the menu: Bison Tenderloin Carpaccio 🔥
As we roll into September, one of our favorite things about this time of year is the abundance of incredible local Montana produce coming through our kitchen. And this new dish has quickly become a crowd favorite.
Our Bison Tenderloin Carpaccio, featuring bison from Buffalo Chase, is paired with wood-grilled shishito peppers, cherry tomatoes, sweet corn purée, pickled eggplant, and crispy garlic chips.
It’s a little smoky, a little bright, and a delicious snapshot of late summer in Montana. 🌽🌶️
If you're looking for dinner near Bigfork or Flathead Lake, come see us in Woods Bay and try it while the season lasts!
📍 Montana Bonfire | Woods Bay, MT
#MontanaBonfire #BigforkMontana #WoodsBay #FlatheadLake #FlatheadValley #MontanaFood #MontanaRestaurants #BigforkRestaurants #FarmToTable #EatLocalMontana #MontanaBison #LocalFood #VisitBigfork by @montanabonfire
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a month ago
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Hello Folks! 🙋‍♀️ We want everyone to feel welcome at our table, which is why we've put together an allergy menu that's packed with a little something for everyone, regardless of their dietary needs. Whether you're gluten-free, vegan, or have other specific requirements, we've got you covered! 🌱 Our allergy menu is designed to ensure that everyone can enjoy a delicious meal with us, without having to worry about their dietary restrictions. And, as always, you can find our new menu as well as the allergy menu on our website at Montanabonfire.com, so you can plan your visit ahead of time and make the most of your dining experience with us! 📅️ by @montanabonfire
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a month ago
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Introducing one of our new menu dishes, the Bison Steak.  We are serving it with charred broccolini, roasted tomato , chimichurri butter, homefries, and arugula.
Buying a whole bison from our friend Chris at Buffalo Chase Premium Bison in Dixon, MT, means that we are cycling thru many different cuts of steak,  and we are thrilled with the way they are presented by @montanabonfire
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a month ago
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🔥 Montana Bonfire Is Hiring Servers & Bartenders! 🔥

We’re looking for experienced, dependable, and genuinely friendly people to join our front-of-house team in Woods Bay.

Our ideal candidates:

• Have serving or bartending experience
• Bring a positive, team-first attitude
• Communicate well and are well informed on the menu
• Care about thoughtful hospitality, quality ingredients, and locally sourced food
• Are available to work evenings, weekends, and holidays

Montana Bonfire is a locally focused, ingredient-driven restaurant with a creative shared-plates menu and a welcoming, classy-casual atmosphere. We’re a small, hardworking team that values professionalism, personality, and taking great care of our guests and each other.

Interested? Email events@bonraven.com with “Montana Bonfire Server” or “Montana Bonfire Bartender” in the subject line. Please paste your résumé directly into the email.

Know someone who would be a great fit? Tag them or share this post!

📍 Woods Bay, Montana

#MontanaJobs #NowHiring #RestaurantJobs #BartenderJobs #ServerJobs #BigforkMontana #FlatheadValleyJobs #WoodsBay #MontanaBonfire by @montanabonfire
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2 months ago
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Fresh, local, and full of summer flavor! ☀️🦐

Our new ceviche pairs locally grown Montana vegetables with fresh shrimp from our friend Jim at Mission Valley Shrimp. Light, refreshing, and bursting with seasonal flavor, this dish celebrates the incredible ingredients produced right here in Montana.

We think we nailed it—and we can’t wait for you to try it!

#MontanaFood #MontanaMade #LocalShrimp #MissionValleyShrimp #FarmToTable #EatLocal #Ceviche #SummerFlavors #SupportLocal by @montanabonfire
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2 months ago
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We're thrilled to give a huge shoutout to our amazing friend Jill at Wild Bear Orchard, who has supplied us with the freshest and most incredible blueberries we've ever laid eyes on! Now, we get to have some serious fun with these little bundles of joy. 🫐 Our staff's new obsession - Blueberry Pierogi - is a game-changer! Imagine tender, pillowy blueberry pierogi paired with the sweetness of fresh corn and honey custard, the tanginess of sour cream mousse, and the perfect balance of sweet-and-sour blueberries. It's a match made in heaven! The combination of rich, bright, creamy, and comforting flavors will leave you wanting more. Our Blueberry Pierogi is truly a masterpiece, and we can't wait for you to try it! #BlueberryPierogi #PierogiDessert #BlueberryDessert #SweetCornCustard #HoneyCustard #SourCreamMousse #DessertSpecial #UniqueDesserts #ModernDessert #Foodie by @montanabonfire
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2 months ago
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Scratch-made isn't just a buzzword at Montana Bonfire. It's how we cook.
Our house-made Kamut pastry begins with flour that we grind ourselves from locally grown grains, creating a rich, buttery pastry that's crisp, delicate, and full of character. Every step is done in-house because we believe exceptional ingredients deserve exceptional care.
It's paired with a vibrant house-made rhubarb mostarda, crafted from fresh local rhubarb, then finished with organic marinated turnips, toasted almonds, and fragrant tarragon. The result is a dish that's equal parts rustic and refined, balancing sweet, tangy, savory, and fresh flavors in every bite.
If you're looking for farm-to-table dining near Flathead Lake, this is the kind of craftsmanship you'll find on our seasonal menu. Local ingredients, made by hand, and inspired by the bounty of Montana.
Come experience what's fresh at Montana Bonfire in Woods Bay and taste the difference that truly local ingredients make.
#MontanaBonfire #WoodsBayMT #FlatheadLake #MontanaDining #FarmToTable #SeasonalMenu #LocalIngredients #ScratchMade #ChefDriven #EatLocalMT #MontanaRestaurants #FoodieMontana by @montanabonfire
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2 months ago
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