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@myveganphoenix

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Avacado toast ... by @myveganphoenix

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21 days ago

Toasted mung beead dipped in spiced almind milk with pumfu califliwer and mushroom scramble.. fiber, protein and carbs all in one meal.. a breakfast i could eat happily everyday by @myveganphoenix

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22 days ago

Korina rotti is crispy rice sheets eaten soaked in chicken curry.. its part of tulu cuisine. Veganised it by adding Chanza protein from @the.clean.source ...same masala, same curry, same rice sheets but just kinder..

#vegan #vegankorirotti #korirotti #veganise by @myveganphoenix

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a month ago

Experimented with the various masala teas from Teabox.. Good variety and great fresh flavour @teaboxindia ..
Experiment with teas but stay vegan. No tea tastes better than with oat milk. @dancingcow.in by @myveganphoenix

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a month ago

Ready in 1 minute breakfast.

After some crazy workout with just no energy left, this 4 ingredient ready in a minute bf was all I wanted.
Dip the protein bread(moongbean and wheat) in almond or any plant milk spiced with salt and red or green chilly flakes and toast on a tawa for a succulent, fluffy French toast

#vegan #veganfrenchtoast #quickveganbreakfast #quickveganbreakfastideas by @myveganphoenix

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a month ago

Pendaro, a rare forest vegetable eaten in coastal Karnataka .. mostly available only during Ganesh Chathurthi... Botanical name Tamilnadia Uliginosa.
Ate it after 30 years again.

These rare vegetables are slowly vanishing from our diet and probably one of the many reasons for our reduced immunity

#pendaro #adakebare #tamilnadiauliginosa #forestvegetable by @myveganphoenix

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a month ago

Smashed banana with avacado is a delicious combo.. High sugar and High fat combo but all natural and raw..

#rawvegan #vegan #veganhighenergyfoods #avacado by @myveganphoenix

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a month ago

Vegan paramannam made with coconut milk and jaggery. Not just taste better, I am pretty sure Almighty prefers this offering over one made with someone's milk.

#vegan #veganaivedyam #naivedyam #vegandesserts by @myveganphoenix

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a month ago

Skipped curd to make aloo tikki chat vegan and even the chat guy agreed its better without curd.. Being vegan is so easy and you still get to eat everything

#vegan #veganchat #vegantravel #haridwar🙏🏻❤️☯🕉 warchats by @myveganphoenix

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2 months ago

Vegan iced coconut matcha at Arches Cafe, Rishikesh

#vegan #vegantravel #veganrishikesh #veganmatchafrappe by @myveganphoenix

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2 months ago

Vegan falafel sandwich at Arches Cafe at Rishikesh..

#vegan #falafelsandwich #veganrishikesh #vegantravel by @myveganphoenix

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2 months ago

Tried the cheela in a restaurant near Neelkant Mahadev temple, Rishikesh ...skipped panneer crumble filling and ghee to make it v+91 88840 33855egan...its so easy.

#vegantravel #vegan #cheela #highproteinveganbreakfast by @myveganphoenix

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2 months ago