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A visual journal of what I eat, drink & create 😅
📍NYC & beyond
💬DM for collabs/invites
🍽️Beli: natashasurti
💯Honest reviews
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Just a girl with a passion for food, always chasing the next great bite 🤭
Whether I’m out discovering new spots for food and drinks or cooking something cozy at home, I’m always thinking about what’s next on my plate.
Follow along for my takes on everywhere I’ve eaten so far—and feel free to drop your recs along the way 💖 taken in New York City by @natstastetracker
19
a year ago
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📍Aliada (@aliadarestaurant )

We came here to celebrate my friend’s birthday and left fully in our Greek food era. This restaurant was the perfect spot for a summer dinner! The space was cozy and welcoming, the staff incredibly kind — and the dishes? A flavorful mix of comfort and flair. Here’s everything we got:

1️⃣ Complimentary Hummus & Pita – A warm welcome. The pita was soft and fluffy, and the hummus had great texture and balance — a perfect starter while we waited for the table to fill up.
2️⃣ Greek Spreads: Tzatziki, Tahini, Kopanisti – Each had its moment, but the kopanisti stole the show. Creamy, spicy, and bold — it added the perfect kick to every bite.
3️⃣ Oven-Baked Halloumi – Wrapped in phyllo, topped with sesame, Greek honey, fig jam, and thyme. This was rich, sweet, savory. 
4️⃣ Halloumi Fries – Crispy on the outside, gooey on the inside. Salty, satisfying, and made for dipping in just about everything else.
5️⃣ Spanakopita – Buttery, flaky layers filled with spinach and feta. Classic and comforting, with a crisp golden finish.
6️⃣ Dorado Royale – Whole fish grilled beautifully with a charred skin and tender, juicy interior. Light, fresh, and full of flavor.
7️⃣ Pork Chops – Thick-cut, perfectly seasoned, and grilled to juicy perfection. Hearty and satisfying — a great option for meat lovers.

✨ The Experience
Aliada delivered warmth, hospitality, and bold Greek flavors that made this birthday dinner feel special. The kopanisti was a crowd favorite, and the pacing of the meal was just right for a slow, celebratory evening. Whether you’re going for a casual night out or a festive occasion, it’s worth a visit.

📈Beli Rank: 8.7

#AliadaAstoria #AstoriaEats #QueensFoodScene #GreekFoodLovers #NYCFoodie #NYCEats #BirthdayDinner #Tastespotting #SmallPlateSociety #Foodstagram #TheFeedFeed #ExplorePage #BeliApp #MediterraneanEats taken in Aliada Restaurant by @natstastetracker
31
a year ago
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📍Sixty Three Clinton (@63_clinton )

I visited in 2023, so while the menu has evolved (they change it regularly), the experience has stayed with me ever since. Here’s the full lineup:

1️⃣ Breakfast Taco – These chefs (@samuelclonts & @raymondetrinh ) from the southwest went back to their roots to elevate this staple. Instead of scrambled eggs we were spoiled with not only a perfectly cooked soft boiled egg but also salty trout roe to give the dish some punch. The crispy potatoes provided a textural contrast while also giving the dish substance. This signature dish (that never leaves menu) was perfect opening to the meal. 
2️⃣ *Caviar Handroll (supplement) – A mountain of caviar over warm sushi rice wrapped in crisp nori. Luxurious & honestly hard to resist…might skip it next time, but also probably won’t.
3️⃣ Spanish Mackerel – Lightly torched, silky, with an eggplant puree & pickled peppers for punch. Balanced & elegant. Surprisingly one of my favorite dishes that night. 
4️⃣ Corn Agnolotti – An unusual pairing that was packed with bold flavor. This sweet corn-filled pasta was reminiscent of elote. Fusion without the (con)fusion these flavors were meant to be.
5️⃣ Hokkaido Milk Bread – Pillowy and warm, served with butter. Simple & perfect.
6️⃣ Caraflex Cabbage – Roasted to bring out its sweetness & depth. Served with a rich cheese sauce, dusted with nori & topped with hazelnuts. For all the carnivores out there (myself included) this was an extremely rich & decadent dish & I did not miss the meat at all, in fact this was probably my favorite dish of the night.
7️⃣ Duroc Pork Loin – Juicy, beautifully seared, & served with just enough acidity to keep it lifted.
8️⃣ Yuzu-Coconut Ice Cream – Tart, creamy, & a perfect palate cleanser.
9️⃣ Chocolate-Peanut Crémeux – This was the restaurants version of a Take 5. Rich, roasty, smooth — an indulgent but clean finish.

✨ The Experience:
From the moment we sat down, the staff made us feel like VIPs. A complimentary glass of champagne to kick things off, a candle on the final dessert, & even a signed card from the team (such a thoughtful, personal touch). I left full, happy, & already thinking about round two.
Beli: 10 by @natstastetracker
29
a year ago
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Merry Christmas 🎄✨
Cheers to festive sips, good company & holiday magic 🥂🍊

#MerryChristmas #HolidayCheers #FestiveSips #christmascocktails taken in New York City by @natstastetracker
16
9 months ago
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✨ Homemade Cheesecake 
My inspiration for this was @taylorswift’s lyric “Autumn leaves falling down like pieces into place”

Brown Sugar Streusel Topping (Warm, cinnamon-y, and perfectly crumbly)
Classic Creamy Cheesecake Base
Tuile Leaves for the prettiest little crunch on top (and yes, they were worth the effort 😅).

✨ The Experience
Made myself a cozy little dessert moment with this cheesecake topped with a crunchy brown-sugar streusel and delicate lace cookie pieces. Soft, creamy, crunchy, cozy. truly everything I want in a fall/winter bake. 🍰🧡 by @natstastetracker
30
10 months ago
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📍As Is (@asisnyc )
Hell’s Kitchen, NYC

Here’s your sign to get the Octoberfest Special at As Is before it’s too late! 

🥨 Giant Bavarian Pretzel: perfectly golden, salted just right, and served with tangy mustard & creamy beer cheese.
🍺 Paired with a crisp Oktoberfest brew that hits all the malty, cozy fall notes.

✨ The Experience
Nothing says Oktoberfest quite like this combo. The pretzel’s chewy center with that cheese dip? Unreal. Cozy vibes, great beer, and the perfect fall snack. taken in Hell's Kitchen by @natstastetracker
14
a year ago
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📍Taku Sando (@taku_sando )

1️⃣ Pork Katsu Sando
Went all in and added an extra cutlet… and wow, worth every bite. The layers of crispy pork stayed perfectly juicy, balanced with tangy katsu sauce and fluffy milk bread that soaked up all that flavor. Heavy? Yes. Regret it? Absolutely not.

2️⃣ Egg Sando
Creamy, rich, and loaded with egg salad, topped with a perfectly jammy egg. It was still really good, just not quite what I expected flavor-wise. Definitely on the lighter side after the pork one!

✨ The Experience
Take Sando nails the textures: soft, crunchy, saucy, and satisfying. If you go, make sure to add that extra cutlet 👀 taken in Taku Sando by @natstastetracker
8
a year ago
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Coffee 🤝 Me by @natstastetracker
0
a year ago
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📍Sauced (@saucedbklyn )
Williamsburg, BK

No menu here. You just tell them what you like, and they work their magic. They’ll even let you taste the wine before pouring you a glass🍷
Loved the cozy outdoor setup -perfect for both daytime hangs and dinner under the lights 🌿
Prices were super reasonable (a rare NYC win 🙌)

✨ The Experience:
A hidden Williamsburg gem that feels more like dining at a friend’s place than a restaurant: warm, relaxed, and effortlessly good.

#FoodieFaves #TriedAndTrue #FoodieFinds #WineLovers #PastaAndWine #NYCFoodScene #brooklynfoodies taken in Sauced by @natstastetracker
0
a year ago
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✨ The Life of a Showgirl Release Spread ✨
📍Home

1️⃣ Mini pasta bowls with a spicy vodka sauce 🍝
2️⃣ Loaded charcuterie board with cheeses, salami roses, grapes & crackers 🧀
3️⃣ Banana walnut bread slices 🍌
4️⃣ Fresh mimosas (with gold glitter) to toast the occasion🥂
5️⃣ Crunchy chips for snacking (because balance!) 🥔
6️⃣ A lovely bouquet💐

✨ The Experience:
Celebrating The Life of a Showgirl with good food, good vibes, and a little sparkle✨
the perfect way to toast a new chapter❤️‍🔥

#TheLifeOfAShowgirl #BrunchGoals #CharcuterieBoard #MimosaMoments #FoodieCelebration #HomeBrunch #ShowgirlStyle taken in Manhattan, New York by @natstastetracker
10
a year ago
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Café Du Monde (@cafedumonde )
📍New Orleans, LA

1️⃣Beignets: Pillowy squares of fried dough absolutely buried under a mountain of powdered sugar. A messy, sweet, and iconic bite of NOLA.
2️⃣Café au Lait: Their signature chicory coffee with steamed milk, smooth and bold with just the right kick.
3️⃣Black Coffee: Strong, rich, and perfectly balanced to pair with the sweetness of the beignets.

✨ The Experience: No trip to New Orleans is complete without stopping at the legendary Café Du Monde. Sitting outside with live jazz on the street, coffee in hand, and powdered sugar everywhere. Since it’s National Coffee Day, it felt like the perfect excuse to look back on this iconic NOLA treat.

📈Beli Rank: 9.1
#NationalCoffeeDay #CafeDuMonde #BeignetsAndCoffee #NOLAeats #FoodieFavorites taken in Café Du Monde by @natstastetracker
3
a year ago
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📍Studio 151 (@studio151nyc ) 
🥃Toki Black Launch Event (@suntorytoki @suntorywhisky )

Last night’s launch event was such a vibe. We walked through the most unassuming door and ended up in a dimly lit, vinyl-lined lounge that felt like a true hidden gem. The cocktails flowed all night with highlights like the Toki Sidecar, and the coffee-kissed Tokio Night. Sushi pieces (chutoro, yellowtail, salmon, and a perfectly torched barracuda) along with various handrolls made the perfect pairing. Between the music, the energy, and the food + drinks, the whole night felt like stepping into a secret world. ✨

#TokiWhisky #TokiBlack #Studio151 #LESNights #NYCFoodie #NYCEvents #HiddenGemNYC #WhiskyLovers #CocktailCulture #NYCNightlife #SushiLovers #Handrolls #Drinkstagram #NYCFoodScene #WhiskyTime #CocktailHour #JapaneseWhisky #NYCEats taken in Studio 151 by @natstastetracker
0
a year ago
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