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Hospitality Management & Tourism

@nsulahmt

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Hospitality Management & Tourism
Creating experiences worth remembering
Hospitality Services • Travel & Tourism • Culinary • Event Management
NSULA

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Our EVENT 1000 students had the opportunity to meet with Greg Burke of the Louisiana Sports Hall of Fame Foundation and Emily Bryant of the Louisiana Sports Hall of Fame and Northwest Louisiana History Museum!

During the visit, students explored the role of event planning in the museum industry, learning how events are developed, organized, and executed to create memorable experiences for visitors. From coordinating logistics to bringing a venue’s story to life, students gained valuable insight into the many moving parts behind successful events!

A big thank you to Greg and Emily for sharing their expertise and giving our future event professionals a closer look at event planning in action! by @nsulahmt

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4 days ago

Exploring the world of tourism! ✈️

HMT 1000 students recently took a field trip to explore the many organizations that help promote and preserve Natchitoches and Louisiana’s tourism industry! From learning about the Cane River National Heritage Area and the Natchitoches Convention & Visitors Bureau (CVB) to visiting the Main Street Office, Louisiana Sports Hall of Fame, and Chamber of Commerce, students gained valuable insight into the many career opportunities within tourism, destination marketing, and community development.

Experiences like these bring classroom learning to life and help our future hospitality and tourism professionals see the impact of the industry firsthand! by @nsulahmt

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5 days ago

Congratulations, DR. MARSH!! That’s right - DOCTOR! 💜🎓

The HMT Department is proud to congratulate our Interim Department Head, Dr. Marsh, on successfully defending her dissertation and completing all requirements of her Ph.D. in Hospitality Management from Iowa State University! She has officially been approved to graduate this December, marking an incredible milestone in her academic and professional journey.

Her accomplishment is a beautiful reminder that “Dreams don’t have deadlines, success doesn’t require a perfect path, and no accomplishment is ever truly achieved alone.”

More than earning a degree, her journey serves as an inspiration to her daughter, her students, and everyone who has had the privilege of learning from her. Her story reminds us that “The journey doesn’t have to look the way you imagined for the destination to be everything you dreamed.”

Please join us in celebrating this incredible achievement and the dedication, perseverance, and passion that brought her to this moment. We are so proud of Dr. Marsh and cannot wait to celebrate her graduation in December! 💜🎓

#nsula #hmt by @nsulahmt

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7 days ago

Our Hospitality Management & Tourism students traveled to Shreveport-Bossier for a day of hands-on learning and industry exploration!

From learning about destination marketing with Visit Shreveport-Bossier and getting a behind-the-scenes look at the Red River Revel to touring the Shreveport Aquarium and Sam’s Town, our students experienced the many sides of the hospitality, tourism, event, and gaming industries. Students also enjoyed lunch at Noble Savage and gained insight into the restaurant industry from a chef!

Experiences like these help connect classroom learning with real-world opportunities and inspire the next generation of hospitality professionals. by @nsulahmt

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10 days ago

A beautiful morning for a walking tour with @nsulahmt ☀️

#ExploreCaneRiver #GoNatchitoches #NSULA taken in Natchitoches, Louisiana by @nsulahmt

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14 days ago

N-Side View Day is here! 💜🍍

HMT is excited to welcome future Demons and show you what it’s like to be part of the Hospitality Management & Tourism family!

Live in Bossier Parish? Come chat with us at the Bossier Parish College & Career Fair on Tuesday, October 27, from 5–7 PM at the Bossier Civic Center!

Want to learn more about HMT? DM us or email marshr@nsula.edu for more information!

#nsula #hmt by @nsulahmt

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17 days ago

Our students put their culinary and presentation skills to work in our Appetizer & Hors d’Oeuvre Lab, creating delicious bites designed to impress! From preparation to presentation, every detail matters by @nsulahmt

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17 days ago

Join HMT for an 8-night, 9-day study tour from May 22–30, 2027, visiting Memphis, Nashville, Pigeon Forge, Gatlinburg, Chattanooga, Birmingham & Jackson!

Total Cost: $2,500/student Includes lodging, transportation, activities & some meals.

$500 deposit due October 21

Interested? Email McKenna Marsh at marshr@nsula.edu for more information!

Explore. Learn. Experience. by @nsulahmt

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17 days ago

We were so excited to welcome Kacy Young, a proud HMT alumna, back to the classroom to speak with our Introduction to Events Management students!

We are incredibly proud and thankful for the successful alumni of our program who continue to give back by sharing their experiences, knowledge, and advice with the next generation of hospitality and event professionals.

Thank you, Kacy, for taking the time to inspire and connect with our students! We’re always proud to see where our HMT family goes, and even prouder when they come back to share the journey by @nsulahmt

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19 days ago

That’s a wrap on Dolly Week! 💕

Thank you to everyone who participated and donated! Together, we collected 2 tubs of food pantry donations and raised $100 for Dolly Parton’s Imagination Library!

Still want to donate? We’re looking into keeping donations open next week with a table in the lobby of the Family and Consumer Sciences Building. Stay tuned for details!

“If you see someone without a smile, give them yours.” — Dolly Parton ✨ by @nsulahmt

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24 days ago

Preparing for the Next Step!

Our HMT 4030: Perspectives in Hospitality students had the opportunity to participate in mock interviews with the Natchitoches Young Professionals as they prepare to head into their internships next semester!

These mock interviews gave students a chance to practice interviewing, build confidence, receive professional feedback, and prepare for the expectations of the hospitality industry.

A special thank you to the Natchitoches Young Professionals for taking the time to support our students and help them prepare for this exciting next step! by @nsulahmt

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25 days ago

Learning hospitality beyond the classroom!

Our HMT 1000 students recently took a field trip to the beautiful Queen Anne Bed & Breakfast! Students got the opportunity to experience a local hospitality property, learn more about the bed and breakfast industry, and see hospitality in action.

Thank you to Queen Anne Bed & Breakfast for welcoming our students and helping make learning an experience worth remembering! @queenannebnbnatchitoches by @nsulahmt

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25 days ago