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Ohana Seafood

@ohanaseafood

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Sustainable Seafood, Superior Service, and Family Values based in Modesto, CA.
Weds-Fri 10am-4pm
Sat 10am-2pm

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🦐🍴🐟 SOLD OUT NIGHT for @ohanaseafood this month for Ohana Night at Intermission!

If you love seafood & foodie experiences, you should have been here!
If you were here - again, THANK YOU SO MUCH!
The courses seemed endless!

Special thanks to John Mensonides and EVERYONE who joined us for yet another legendary, interactive, social & sold-out popup chef's table events under the Intermission spotlight!

More POPUP events listed on our website!
Don't miss the next ones!

🍽️ Surla's Nights in August! TWO NIGHTS!
🍽️ Bauer's Night in September!
🍽️ Concetta Nights in November! TWO NIGHTS!

Grab your tickets NOW!
You've been warned! Link in bio!
🍷Cheers!

#IntermissionLounge #SoldOut #ModestoFoodie #SeafoodLovers #209Eats #VisitModesto #209Foodies #DowntownModesto #SupportLocal #Concetta #LimitedSeats #OhanaSeafood #Surlas #TyeBauer #209Events #LocalChefs #209Chefs #PopUpEvents #Modesto #ChefsTable taken in Downtown Modesto by @ohanaseafood

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3 months ago

Look what's back in the freezer by popular demand! by @ohanaseafood

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5 days ago

Chilean Sea Bass is back in stock! by @ohanaseafood

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5 days ago

Watch Frank break down a 64lb halibut in about 3 minutes! Look closely when he holds up the bones and you can see light through them! by @ohanaseafood

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5 days ago

Alaskan king crab is essentially non-existent right now and if we find it it runs about $70/lb.

BUT, deep sea red king crab is showing up right now at more reasonable pricing! We have a limited supply in stock today!

Red King Crab legs/claws $29.95/lb by @ohanaseafood

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10 days ago

The case is looking pretty good today!

Ora King Salmon
Alaskan Halibut
Atlantic Salmon
Local Rock Cod
Local Petrale
Pacific Swordfish
Ahi Tuna
Whole Rock Cod
Whole Branzino by @ohanaseafood

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11 days ago

LAST CALL! ONLY TWO SEATS LEFT!

Need plans for dinner on Monday, October 5th? Join us for the next Ohana Seafood secret supper!

Single Seating
Dinner starts at 6pm
Four courses
Bring your own wine/beer
$70 per person

Reservations are required
Only 24 seats available
Text 844-696-4262 to reserve seats! by @ohanaseafood

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14 days ago

It's not ALWAYS fish at our house... by @ohanaseafood

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18 days ago

ONLY TWO SEATS LEFT!

Need plans for dinner on Monday, October 5th? Join us for the next Ohana Seafood secret supper!

Single Seating
Dinner starts at 6pm
Four courses
Bring your own wine/beer
$70 per person

Reservations are required
Only 24 seats available
Text 844-696-4262 to reserve seats! by @ohanaseafood

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18 days ago

Fresh ahi poke going into the case right now!

Fresh hand-cut yellowfin tuna lightly dressed with soy, mirin, sweet Thai chili sauce and a touch of sesame oil. Finished with fresh ginger, scallion, and shaved red onion and garnished with sesame seeds!

Ahi poke $12/$24tub (½lb/1lb) by @ohanaseafood

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18 days ago

We're making Salad Nicoise today!

Our Salad Nicoise (nee-shwa) starts with a bed of fresh spring mix greens. The salad is garnished with hard-boiled eggs, blanched green beans, boiled baby yukon potatoes, grape tomatoes, and kalamata olives and topped with 4oz of our house-made tuna confit. Each salad includes 2oz of vinaigrette and a lemon wedge.

Salad Nicoise with Tuna Confit: $15 by @ohanaseafood

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19 days ago

We have opah in the case today!

This gorgeous fish swam up here from San Diego last night and is ready for your grill tonight! by @ohanaseafood

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19 days ago