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Ilalang Dzahira Anwar

@thisisilalang

4 years ago

Photograph of a woman holding a white, fuzzy cat.

A screenshot of Windows Notepad, screenshotted from Windows 11.

A screenshot of Windows Notepad, screenshotted from Windows 11.

A screenshot of Windows Notepad, screenshotted from Windows 11.

Ordinary boxwood shrubs.

A white cat with squinted eyes, and a woman wearing yellow hoodie—with normal eyes.

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2

Posted On: February 3rd 2023, 07:06 am

Tagged Users:

@annisamiswanda

Hal-hal cerah dan kekuningan (yang, tentu saja, nyaris tak mungkin kamu temukan kalau selalu gengsi buat jalan). ☀️

Comments (2)

unforgetchaos

4 years ago

unforgetchaos

🤭🤭🤭🤭

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Expert level bleach and tone service from my homegirl Denae @prettyisaverb. Shes a Jedi. If you’re a 30a local - find her at her shop @thehumblemaninu

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پس از نزدیک به ۹ سال انتظار، ایلان ماسک در پایگاه آزمایشی اسپیس‌اکس در تگزاس از نسخه جدید تسلا رودستر پرده‌برداری کرد؛ یک سوپراسپرت برقی شگفت‌انگیز که در سه مدل عرضه می‌شود و با تکیه بر پیشرانه‌های هوای فوق‌فشرده قادر است از زمین بلند شود و در هوا مانورهای نمایشی انجام دهد.

این پروژه با همکاری اسپیس‌اکس توسعه یافته و ماسک وعده داده است تولید رسمی آن از سال ۲۰۲۸ آغاز شود.

Whenever Chad Powers needs a QB2 you know who to call 😂

Stream Season 2 of Chad Powers now on @hulu

RICE CONGEE USING A ROTISSERIE CHICKEN (CHAO GA)

INGREDIENTS
1 rotisserie chicken
1 onion, peeled
4 to 5 slices ginger (about ⅛-inch thick)
8 cups water
1½ cups white rice, rinsed (I used jasmine rice)

FOR SEASONING
Fish sauce
Chicken bouillon
Salt
Sugar

FOR SERVING
Chopped cilantro
Chopped scallions
Fried shallots
Julienned ginger
Black pepper
Instructions

1. Shred all of the meat from the rotisserie chicken and set aside. Place the chicken bones, carcass, and skin into a large pot along with the onion, ginger slices, and water. Bring to a boil, then reduce the heat to a simmer. Simmer for 30 to 45 minutes to create a simple chicken stock.

2. Remove and discard the bones, onion, and ginger, leaving only the broth in the pot.

3. Add the rinsed rice to the broth. Simmer for 45 to 60 minutes, or until the congee reaches your desired consistency. Stir occasionally to prevent the rice from sticking to the bottom of the pot.

4. Season to taste with fish sauce, chicken bouillon, salt, and/or sugar.

5. Add half of the shredded chicken into rice congee (save other half for chicken salad) Garnish with scallions, cilantro, fried shallots, julienned ginger, black pepper, and any other toppings you enjoy.

NOTE
For a thicker congee, simmer longer.
For a thinner consistency, add more water or broth as needed.
Adjust the seasonings to your taste preference.

Drop “EDIT” below and I’ll send you the link!

Here’s a new edit showing off how INSANE this is 🤯🤯🤯

For those asking, YES it works in ChatGPT & Claude!

Follow @justyn.ai and send this to someone who’s creating and editing videos themself!

#ai #chatgpt #claude