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Posted On: March 17th 2026, 12:32 pm
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From the highlands of Ecuador, we’re excited to share two rare coffees from La Josefina Estate.
Producers Leopoldo Andrade & Ligia Merizalde are known for experimental fermentations and meticulous processing, resulting in cups that are vibrant, fruit-forward, and incredibly clean.
This limited release includes:
• Sudan Rumé — Natural Extended Fermentation
• Typica Mejorado — Double Ferment Washed
Small production. Big flavor.
Available now at greatcirclecoffee.com
#greatcirclecoffee #ecuadorcoffee #sudanrume #typicamejorado #specialtycoffee
Producers Leopoldo Andrade & Ligia Merizalde are known for experimental fermentations and meticulous processing, resulting in cups that are vibrant, fruit-forward, and incredibly clean.
This limited release includes:
• Sudan Rumé — Natural Extended Fermentation
• Typica Mejorado — Double Ferment Washed
Small production. Big flavor.
Available now at greatcirclecoffee.com
#greatcirclecoffee #ecuadorcoffee #sudanrume #typicamejorado #specialtycoffee
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