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☾︎ j e s s

@thursday33rd

6 months ago

Posted On: April 3rd 2026, 02:33 pm

H A Y L E Y ♡
THANK YOU for everything. Thank you for being someone I didnt even know i needed. Thank you for the late nights, the laughs, the pool hangs.. Thank you for taking care of me AND Olive ♡ you made me excited to go home, and comforted knowing you were just a few steps away.
You taught me how to get better, and how to be better. And ive never known a safer space or a safer human that loves me and all my lil flaws.
You are such a queeeeen and im so happy we got to have our moment because I would not be the same without you in my life.
The next chapter I will be missing you dearly.

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STUFFED SHELLS 🐚 RECIPE ⬇️ Make this for your next dinner party!
INGREDIENTS-
1 lb Ground beef (85/15)
1 lb Italian sausage (Mild or spicy)
3 tbsp olive oil
1 lg onion chopped
1 carrot chopped fine
3 ribs celery chopped
4-5 cloves minced garlic
Salt & pepper
2-3 tsp Italian seasoning. I’m using @centofinefoods
1/2 cup white wine
1/2 tsp crushed red pepper (optional)
2 heaping Tbsp tomato paste
1 tsp Calabrian chili paste (optional)
1 cup of water
Fresh basil
1 box Jumbo Shells
1 jar marinara sauce.
2 cups Mozzarella shredded (low moisture)
DIRECTIONS-
Add olive oil to a pan over medium heat. Bring in onions, carrots, celery. Season with salt, pepper, and Italian seasonings. Sauté for 6-7 minutes.
Add garlic. Push veggies aside and bring in the sausage and beef. Add more salt and pepper to the meats. Crumble and brown well.
Add in the wine, cook for a few minutes.
Add in the tomato paste and Calabrian chili paste. Cook for a minute. Add in the water.
Simmer for 10 minutes and add some fresh basil. Set aside to cool.
In a large pot of salted boiling water, add the shells and cook for about 11 minutes or until al dente. Drain and set aside.
Preheat oven to 350. I use the convection setting.
Add about a cup of the marinara to the baking dish.
Stuff the shells with the meat mixture.
Assemble inside the baking dish.
Top with more marinara and shredded cheese.
Cover with foil and bake for 30 minutes.
Remove from oven. Remove foil and add fresh basil. Enjoy!!
#mimosasandsamosas #mamamaryskitchen #stuffedshells #dinnerparty #dinnerideas

☾︎ j e s s

@thursday33rd

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