2 months ago
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Posted On: May 28th 2026, 01:45 am
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Trucha a la parilla!
Beef chorizo stuffed Idaho trout a la parilla: house made beef chorizo and maiz sourdough stuffing, mixed greens, recado negro vinaigrette, radish, nasturtium, ramp guacamole, chive blossoms, nasurtium, served with Bolita Rosa tortillas
@cairnspringmills
@tamoamx
@farmstandlocalfoods
Beef chorizo stuffed Idaho trout a la parilla: house made beef chorizo and maiz sourdough stuffing, mixed greens, recado negro vinaigrette, radish, nasturtium, ramp guacamole, chive blossoms, nasurtium, served with Bolita Rosa tortillas
@cairnspringmills
@tamoamx
@farmstandlocalfoods
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