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5 months ago
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Posted On: May 20th 2026, 02:31 am
Last call.

Tomorrow night (5/20) we’ll be hosting the latest Cellar Sessions featuring three fresh beers paired alongside featured sourdough creations from our pizza team.

Beer made here, wheat grown and milled by us, ingredients pulled from the ranch and the surrounding area we call home. The kind of food and beer we’ve always wanted to sit around and talk over.

All while @awesomeaustinland spins records from his personal collection throughout the brewery.

This gathering is reserved for club members, though spots still remain within our Taste League tier for those looking to join us.

→ Learn more through the Events link in bio.

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