Nicholas Karako

Made this spicy cinnamon gochjang chocolate brownie batter black beans spread while ago and decided this morning I wanted chocolate brownie cinnamon rolls this morning. Basically two 15 oz cans of black beans (drained, tbsp of gochjang chili paste, tsp of cinnamon and vanilla extract. 8 oz of date syrup and half of cup of Coco powder. When I made the cinnamon roll I added half of a cup of brown sugar a stick of softened butter to about a cup and a half of the brownie batter spread. I also added a little bit more cinnamon. #chocolatecinnamonrolls #blackbeanchocolatebrowniebatterspread #gochjangchilipaste