klubmainbareng

Introduction to Salt Bread Baking Part 1

A collaboration between @brod.baker and @klubmainbareng, hosted at @occidella 📸

Today, we got to learn the prickly little details behind making the perfect salt bread; going beyond all the hype and getting into the actual craft behind it.

We hope everyone went home with something new, something useful, and maybe a little more appreciation for what goes into that seemingly simple little bread.

Thank you for spending your Sunday with us!

We’ll see you again for part 2 with our second batch in the third week of August.

For now, rest well, bakers. ✨

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