Gouri Agarwal

What started as a dinner in Bangalore turned into days of severe illness and hospitalisation.

Four of us dined at Byg Brewski, Hennur @bygbrewskibrewingco . Within hours, 3 of us developed vomiting, severe loose motions and fever. Two of us were hospitalised, and I needed multiple hospital visits and IV treatment. Our stay in Bangalore had to be extended by another week.

And when we contacted the management to report what had happened, their response was a ₹3,000 voucher to be redeemed on our next visit.

The audacity of offering a future dining voucher after we fell seriously ill!

This isn’t just about a bad dining experience. Food safety is a serious health concern, and when people fall ill after a meal, it deserves accountability, proper investigation and immediate attention.