Posted On: September 17th 2026, 12:55 pm
Somehow, it’s September… and I’ve barely shared a thing from this year. 🤍
Not because there hasn’t been anything to share — actually, quite the opposite.
Life has just been FULL.
Wedding season kicked off and seemingly never looked back. There have been timelines and table settings, vendor arrivals and last-minute pivots, beautiful ceremonies, packed dance floors, happy tears, very late nights and very early mornings.
And somewhere in between all of that, there’s been family, kids, softball, regular life and trying to soak up a little bit of summer when I could.
Social media just kept finding its way to the bottom of the list.
But the funny thing is, while I haven't been posting much about the work… we've been doing SO much of it.
My summer adventures have been overflowing with beautiful weddings, little details I loved, incredible vendor teams, behind-the-scenes moments, and couples whose weekends I feel so lucky to have been a part of.
And my team. 🤍
They've shown up weekend after weekend, worked some incredibly long days, laughed with me through the chaos and reminded me over and over again that none of this happens because of one person.
So no promises that I’m suddenly going to become great at Instagram. 😂
But I do have a whole lot of beautiful things from 2026 that deserve to be shared.
So maybe I’ll start there. 🤍
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Venue & Onsite Services: The Preserve at Chocorua
Planning/Coordination: Willow Tree Events
Rehearsal Dinner Catering: Kimball Packard - The Farmstand
Saturday Catering: Common Man
Bar Service: Firman Bartending
Photography: Photo & Film by Jaeda
Video: Sabrina Patterson - The Turning Page Photo and Film
Floral: Moonset Farm
Entertainment: Meritage DJ - James
Dessert: The Mom’s
Hair: The Salty Blonde - Marissa Ann Artistry
Officiant: Uncle Tim