The Stop Wasting Your Wine Podcast

Think about it. Beer is going to taste the same at the bar. Liquor is going to taste the same at the bar. Seltzers are gonna seltzer. But wine? It’s a real coin toss whether your favorite bar has quality wine, and if the bottle is still good. Canned wine solves that problem. Consistent taste in single servings. It’s a guaranteed way to make way consistent and accessible at the bar.

Check out our conversation with @zeke_blattler and @coryassink of @loscuernoswine as they talk about the future of canned wine.

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