Grotto Baths

The Grotto team has spent the last two years doing the very difficult work of eating everything Chef Erik Oberholtzer puts in front of us.

The result: mezze for sharing, slow-grilled things, lots of spices, great produce from local farms, and a menu that will keep changing based on what’s at the market.

Now we need people to help us serve it. We’re hiring for the Grotto Café. Send this to your friend who cares about nourishing food, great ingredients, and making people very happy through what they eat.

Apply through the link in bio!