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a month ago
Co Creator: deeplyrootedsupperclub therealchefgee
Photo by Elevated Private Catering in Tulum | Afro-Caribbean Flavors on September 22, 2026. May be an image of text.
Photo by Elevated Private Catering in Tulum | Afro-Caribbean Flavors on September 22, 2026. May be an image of dining table, outdoors and text.
Photo by Elevated Private Catering in Tulum | Afro-Caribbean Flavors on September 22, 2026. May be an image of flower arrangement, bouquet, baby's-breath, wedding and text.
Photo by Elevated Private Catering in Tulum | Afro-Caribbean Flavors on September 22, 2026. May be an image of flower arrangement, bouquet, baby's-breath and text.
Photo by Elevated Private Catering in Tulum | Afro-Caribbean Flavors on September 22, 2026. May be an image of macrame, flower arrangement, baby's-breath, herb and text.
Photo by Elevated Private Catering in Tulum | Afro-Caribbean Flavors on September 22, 2026. May be an image of placemat, cutlery, napkin, tablecloth and text.
Photo by Elevated Private Catering in Tulum | Afro-Caribbean Flavors on September 22, 2026. May be an image of table, wine glass, dining table, tablecloth and text.
Photo by Elevated Private Catering in Tulum | Afro-Caribbean Flavors on September 22, 2026. May be an image of table, dining table, tableware, tablecloth and text.
Photo by Elevated Private Catering in Tulum | Afro-Caribbean Flavors on September 22, 2026. May be an image of tablecloth and text.
Photo by Elevated Private Catering in Tulum | Afro-Caribbean Flavors on September 22, 2026. May be an image of one or more people, headscarf, outdoors and text.
Photo by Elevated Private Catering in Tulum | Afro-Caribbean Flavors on September 22, 2026. May be an image of vegetable and text.
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Posted On: September 22nd 2026, 05:10 pm
we’re setting up the table. 🌿🏽

And slowly, Deeply Rooted is coming to life.

A table rooted in Congo.
A menu inspired by home.
An intimate evening built around food, culture, connection, and intention.

For the first dinner, October 9th, I’m bringing you a four-course menu that’s familiar in spirit, but elevated in its presentation with mocktail pairings, curated sounds, and a few unexpected elements woven into the experience.

This is more than putting food on a table for me. It’s about creating space for Congolese culture to be experienced, shared, and celebrated in Tulum.

October 9th we meet at the table.
October 23rd, we do it again.

Rooted in Congo. Elevated in Tulum. 🤎

Head to our website and secure your seat at the table.

#highlycatered #supperclubtulum #privatedinning #africancuisine #congotoglobal
Comments (2)
iamnubiayounge a month ago

iamnubiayounge

Beautiful. I'm proud of you! 🥂

timtboe a month ago

timtboe

🔥🔥🔥

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