mydessertmood

CRISPY ROLLED WAFER COOKIES
,ultra-crispy treat that comes together with just a handful of basic pantry staples, these Crispy Rolled Wafer Cookies are an absolute dream.

They turn wonderfully crispy within minutes and make an incredible snack or accompaniment to coffee!

⏱️ QUICK INFO
Prep Time: 10 minutes

Yield: Makes a light batch of crispy wafers

🛒 THE INGREDIENTS
2 egg whites

50 g powdered sugar

1 pinch of salt

50 g all-purpose flour

5 g cornstarch

50 ml vegetable oil

5 g vanilla sugar

👩‍🍳 THE METHOD
Whip the Base: Whip the egg whites with powdered sugar and a pinch of salt to soft peaks, not stiff, just until the sugar dissolves.

Add Dry Ingredients: Sift in the dry ingredients and mix until smooth.

Add Oil: Add the oil and mix briefly again.

Cook & Roll: Heat a non-stick pan very well over very low heat. Pour about half a tablespoon of batter and spread it quickly into a very thin layer. Cook until the bottom is fully golden, then roll immediately. They dry and turn crispy within minutes.

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