Portia Phillips | Lifestyle Content Creator

This one pot sweet potato hash with turkey sausage is the perfect hearty but healthy meal prep. Simple ingredients, one pan, big flavor, and it works for lunch, dinner, or breakfast with an egg on top.


Ingredients:
Turkey sausage
Japanese sweet potato
Red and orange bell pepper
White onion
Kale
Olive oil
Lawry’s seasoning salt
Smoked paprika
Garlic pepper
Cinnamon
Egg (optional)

How to make it

1. Cut the turkey sausage into bite size pieces.
2. Cube the Japanese sweet potato, toss in olive oil, and season with Lawry’s, smoked paprika, garlic pepper, and cinnamon.
3. Heat olive oil in a pan over medium heat. Add the turkey sausage and let it cook down.
4. Add the seasoned sweet potatoes.
5. Add the bell peppers and onions.
6. Stir in the kale and cook until the potatoes are tender.
7. Serve as is, or top with an egg for the perfect breakfast.

Save this for your next fall reset, and follow @platesxpours for more easy, cozy one pot recipes.🍠

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