21 days ago
3
11
Posted On: October 5th 2026, 08:42 pm
Black bass crudo recipe, days are getting colder but the citrus is also getting bolder!
Salt a small filet of black bass to cure in the fridge with @saltverk Icelandic thyme salt.
For dressing:
Zest (1/4 of the orange) and juice an orange
Use a few dashes of olive oil and persimmon vinegar from @flamingo_estate and sea salt.
Sear shishitos in a ripping hot pan
Take said shishitos and grind them in a molcajete with some salt
Brunoise a gorgeous red plum
Slice purple radish
Pick some gorgeous basil buds
Take the slightly cured bass and sashimi it
Plate that beauty up! Starting with the shishitos, bass, plum, radish and then basil and finally the dressing!
#crudo #privatechef #yeschef #easyrecipe
Salt a small filet of black bass to cure in the fridge with @saltverk Icelandic thyme salt.
For dressing:
Zest (1/4 of the orange) and juice an orange
Use a few dashes of olive oil and persimmon vinegar from @flamingo_estate and sea salt.
Sear shishitos in a ripping hot pan
Take said shishitos and grind them in a molcajete with some salt
Brunoise a gorgeous red plum
Slice purple radish
Pick some gorgeous basil buds
Take the slightly cured bass and sashimi it
Plate that beauty up! Starting with the shishitos, bass, plum, radish and then basil and finally the dressing!
#crudo #privatechef #yeschef #easyrecipe
Comments (11)
More posts
