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8 days ago
Nigerian-American filmmaker @aim_miko has been selected for the fourth cohort of the Sundance-backed Building Bridges Fellowship, where he’ll develop his latest project, *Native Authority*. The fellowship supports filmmakers telling U.S. Muslim stories through funding, mentorship and industry development. Mimiko’s work explores faith, power and belonging across Muslim and African communities. Read the full story at the link in our bio.
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Posted On: October 7th 2026, 12:43 pm
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aim_miko
Nigerian-American filmmaker @aim_miko has been selected for the fourth cohort of the Sundance-backed Building Bridges Fellowship, where he’ll develop his latest project, *Native Authority*.

The fellowship supports filmmakers telling U.S. Muslim stories through funding, mentorship and industry development.

Mimiko’s work explores faith, power and belonging across Muslim and African communities.

Read the full story at the link in our bio.

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JECRC WENT FULL CONCERT MODE. 🎤⚡ The lights, the screams, the hands in the air & @iqqanve on stage 🎧 the entire campus going absolutely WILD. From unreal crowd energy to moments worth replaying, this was Freshers ’26 in its full glory.💥 (JECRC University, Freshers’26 , JECRC Freshers, bollywood theme, dj night, college events, Life at JU)
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A familiar food deserves a fresh look at the label. The hot dogs, fries, chips, ice cream, syrups, drinks, and dressings we recognize by name each have a recipe behind them—and reading that recipe helps us understand what we’re buying. Start with the product itself. What is the main ingredient? What provides the sweetness, flavor, or creamy texture? For a meat product, look at the meats and other ingredients listed. For a frozen dessert, check the dairy base and mix-ins. For a dressing, look at the oils, seasonings, and ingredients that give it body. Product descriptions matter too. If you want pure maple syrup, look for that wording and check the ingredients. When comparing chips or ice cream, compare similar flavors and styles so the differences are meaningful. A plain product and one with cheese seasoning or cookie pieces will naturally have different recipes. Then look at the nutrition information alongside the ingredients. Compare similar portions and check the nutrients relevant to that food, such as sodium in sauces and processed meats, sugar in drinks and syrups, or protein and fiber in everyday staples. You can also bring more of the preparation into your own kitchen: roast potatoes with your chosen seasonings, mix a dressing with buttermilk and herbs, or make a simple frozen dessert. Start with one or two foods you buy regularly and get familiar with your options. Save this as a reminder to turn the package around on your next grocery trip. 🛒 🔒 Subscribe to @EatingHealthyToday to unlock exclusive healthy recipes you won’t find on the feed!
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