Local Ocean Seafoods

October is National Seafood Month, but around here, we celebrate seafood year-round. The Local Ocean Seafoods mission is simple: From the edge of the wild Pacific Ocean, we source direct from local Oregon fishers to connect you with extraordinary seafood experiences.

This month, we challenge you to celebrate seafood close to home! Try this:
🐟 Eat local seafood and ask where it was caught
💪 Support locally owned restaurants and seafood markets that prioritize local seafood
🧑‍🍳 Cook an Oregon seafood species at home (try blackcod, lingcod, rockfish, or Albacore tuna!)

At Local Ocean, we’re proud to serve seafood sourced from Oregon and the West Coast. We’re happy to tell you about sourcing, and we even list the name of the fishing boat each fish comes from in our seafood market.

Happy National Seafood Month! Follow @boat2fork to learn more about local seafood, find your local catch and get involved throughout National Seafood Month.

📸: LO Fish Goddess Amber Morris with an Oregon-caught Albacore tuna.

#nationalseafoodmonth #newportoregon