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4 days ago
Photo by ✸ Emily ✸ Food & Drink Brand Designer on October 13, 2026. May be a graphic of shiitake mushrooms, truffle, magazine, poster and text.
Photo by ✸ Emily ✸ Food & Drink Brand Designer on October 13, 2026. May be an image of text.
Photo by ✸ Emily ✸ Food & Drink Brand Designer on October 13, 2026. May be an illustration of poster, crossword puzzle and text.
Photo by ✸ Emily ✸ Food & Drink Brand Designer on October 13, 2026. May be a graphic of magazine, poster, calendar, card and text.
Photo by ✸ Emily ✸ Food & Drink Brand Designer on October 13, 2026. May be an illustration of poster, magazine and text.
Photo by ✸ Emily ✸ Food & Drink Brand Designer on October 13, 2026. May be an illustration of diary, magazine, card, poster, calendar and text.
Photo by ✸ Emily ✸ Food & Drink Brand Designer on October 13, 2026. May be a doodle of text.
Photo by ✸ Emily ✸ Food & Drink Brand Designer on October 13, 2026. May be a graphic of poster, magazine and text.
Photo by ✸ Emily ✸ Food & Drink Brand Designer on October 13, 2026. May be an illustration of magazine, poster and text.
Photo by ✸ Emily ✸ Food & Drink Brand Designer on October 13, 2026. May be an illustration of poster, magazine and text.
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Posted On: October 13th 2026, 04:11 pm
building a mushroom hot chocolate brand from scratch... phase 1, the strategy 🫡

before I think about a logo I need to know what the brand actually stands for. so meet Foray, a mushroom hot chocolate made for drifting into your dream state. rich, indulgent and a little bit magic.

everything leans into dreams, folklore and a little mischief. somewhere between A Midsummer Night’s Dream and Willy Wonka, for someone who lives half in a story.

inside: the idea, the customer, the moment it owns, the colours, the textures and the type. this is the foundation everything else gets built on.

part 2 next week is the brand identity. logos, icons, patterns, all the little bits that make it memorable.

if your brand was a person, what would they be doing on a tuesday afternoon?

#brandstrategy #drinksbranding #foodbranding #packagingdesign #brandidentity

mushrooms usually get sold as wellness. I wanted Foray to feel like a treat with a bit of magic instead, so that’s where everything starts.

these five words are the filter. if a colour, font or line of copy doesn’t feel dreamy, whimsical, mischievous, indulgent or enchanting, it doesn’t make the cut.

I design for the ‘one person’, not an age bracket. knowing the customer properly makes it so much easier to say no to ideas that don’t fit.

everyone has a moment in the day where their head wanders off. that’s the dream state, and it happens morning, afternoon or night. Foray is built to be part of that little escape.

one of my favourite exercises. if you can picture what a brand gets up to on a random tuesday, you can start to picture how it talks, what it posts and where it shows up.

I wanted the palette to feel like the woods at dusk in a fairytale. soft and a bit sugary so it feels like a treat, with a deep midnight to keep it grounded.

texture is how a brand feels before you’ve read a word. soft, shimmery, a bit old and inky, like it’s been left out in the woods.

three styles. a storybook serif for the logo, a slightly inky one for reading, and something hand-drawn for the mischief.

foundations done. next week I design the logo, the icons and all the little patterns. (the fun bit!!)
Comments (9)
megangirlingg 4 days ago

megangirlingg

Love!!!

fleurkers_ 4 days ago

fleurkers_

Obsessed already ☁️🍄🏰

ma1tby 4 days ago

ma1tby

🍄

pollymaltby 4 days ago

pollymaltby

who would’ve thought mushrooms and hot chocolate go together

pollymaltby 4 days ago

pollymaltby

okay i think im obsessed?

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