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Gigi by Gregory Rodriguez | Burgers | Pizzas

@gigi_bns

2 days ago

Co Creator:

gregory_rodriiguez

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26

Posted On: October 14th 2026, 11:21 pm

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@gregory_rodriiguez

gregory_rodriiguez

Día 75: ¿cuál es tu parte favorita? ❤️‍🔥

#gigi #barinas #burger #pizza

Comments (26)

mariangelvivas.11

a day ago

mariangelvivas.11

La segunda chama como que hizo trampa, veanle de deo jjj

deillyneth

a day ago

deillyneth

Abran el Viernes, porque aposté una cenita allá 😭

oriana0503

a day ago

oriana0503

Aún no me ganó mi hamburguesas 😪

elviritac

2 days ago

elviritac

Que precioso está quedando ❤️❤️❤️❤️❤️❤️

yhoeliannyv

2 days ago

yhoeliannyv

A que hora estas en el semáforo gregory?

mirand0co

2 days ago

mirand0co

Y LA FECHA DE INAUGURACIÓN

mariggarcia_

2 days ago

mariggarcia_

Y luego cuando abran? Como quedamos sin videos diarios? 😩

aslheyyohana

2 days ago

aslheyyohana

El de la silverado andaba con una amiga de la novia qur no quiso bajar el vidrio

sandra750926

2 days ago

sandra750926

Genial todo su mobiliario, súper agradable y espacioso 😍🔥❤️❤️

nagiubarroyo

2 days ago

nagiubarroyo

Vayan.. a caja de AGUA.. a llevar hamburguesa

luisaelenamz13

2 days ago

luisaelenamz13

Abran yaaaa😂😂😂

soyluigipanella

2 days ago

soyluigipanella

Jajajaa el día del video del recuento de todos los días que han pasado pensé lo mismo que el señor .. no repite franela( muy poquitas) hubiera sido yo y aguanto semana y media o 2 sin repetir

montbrunbaker

2 days ago

montbrunbaker

Yo pensé q solo yo veía las franelas jajajaajajjaajajajajajajajajaja 😂

mjsn1701

2 days ago

mjsn1701

Día 75 y el sigue bendiciendo en la calle👏❤️

cheloleonjuarez

2 days ago

cheloleonjuarez

Enamorada 😍😍😍. Quedó espectacular!!!! Feliz y agradecida por formar parte de este bello proyecto. Trillones de éxitos para mis queridos amigos de @gigi_bns

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Back for more…miss me?

Taksistlarga osonmi?

@bebe_vio is here! ✨

This crimson clay, and these crimson pots I’ve been making on an extremely small scale haven’t been the easiest objects to get right and I’m still struggling to replicate my first few tests, despite following the recipes I jot down initially.

They also require a very subtlety different approach as with all the added flux in this clay that gives it that vibrant red colour, it also makes it more susceptible to slumping in the kiln if thrown or trimmed too finely. Both of which are traits I normally cherish, which means I’m having to purposefully craft these with a bit more heft in them but even this isn’t fixing the issue entirely and I reckon the blend of clay bodies I’m using needs another, stronger, addition.

The problem is, the more this blend is diluted, the less the red shows in the final product, this means the other, perhaps more straightforward solution is firing them at a lower temperature, which is exactly why I’ve been firing them on the lowest shelf and towards the front of that layer, as typically it always fires a touch cooler. Whereas in my preliminary tests, I fired a collection of these pots all of the kiln and those on the upper shelves definitely showed more signs of movement in their walls.

They didn’t all slump, some just began to bend and sort of lose their shapes, which in some ways can be rather delightful, provided the movement occurs in a way that feels perhaps balanced or aesthetically interesting. But there are times where it looks as if the pot is beginning to melt, or have a stroke, with one specific corner of the vessel slouching.

The whole idea with these pots was to make them with a red clay, coat them with a red glaze and also insert fragments of bronze into the material when it was still soft and malleable, which once fired turn into red blossoms on the surface. Red on red on red.

But I still need some time to perfect things. Perhaps perfect is the wrong word as that isn’t really what I’m looking for in my work, rather I’m looking to find that delicate line where there’s a degree of error in the pots that’s still deemed acceptable.

#pottery #clay #satisfying #glazing #craft