thefoodietales

Chicken Fajita Sliders 🍔🧀

Ingredients:
Boneless chicken – 500g
1 tsp salt
½ tsp crushed chilli
1 tsp oregano
1 tsp mixed herbs
1 tbsp tomato paste
1 tbsp Sriracha
1 tbsp Thai sweet chilli sauce
1 tsp ginger-garlic paste
2 tbsp mayonnaise
Cheddar cheese
Mozzarella cheese
Slider or mini burger buns
Butter & coriander paste (for brushing)

Heat a little oil in a pan and add the chicken with the ginger-garlic paste. Cook for 2–3 minutes.
Add salt, crushed chilli, oregano, and mixed herbs. Cook until the chicken is fully done.
Stir in the tomato paste, Sriracha, Thai sweet chilli sauce, and mayonnaise. Mix well.
Add the cheddar cheese and cook until melted and creamy.
Slice the slider buns in half. Spread the chicken mixture evenly over the bottom half and top with mozzarella cheese.
Cover with the top buns and brush generously with butter mixed with coriander paste.
Bake at 180°C for 8–10 minutes, or until the cheese is melted and the buns are golden.
Enjoy these cheesy, juicy Chicken Fajita Sliders! 😍

#sliders #burger #reels #easyrecipes #fyp