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PARC Brasserie and Bar

@parcadelaide_

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Discover European cuisine reimagined with PARC Brasserie and Bar.

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Looking for a date night spot in Adelaide?
Join us at PARC Brasserie & Bar for cocktails, seasonal dishes and dinner for two in the heart of Adelaide’s East End.
Make a night of it.

Book via the link in bio.

#PARCBrasserie #EastEndAdelaide taken in PARC Adelaide by @parcadelaide_

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20 hours ago

A fresh season brings a new menu to PARC.

Discover our latest dishes, celebrating seasonal produce, fresh South Australian seafood and thoughtfully crafted flavours designed for the season.

From vibrant new plates to fresh local ingredients, there’s plenty to discover at PARC in the heart of Adelaide.

#PARCBrasserie #EastEndAdelaide taken in PARC Adelaide by @parcadelaide_

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4 days ago

A little sparkle at PARC ✨🥂

Settle in, raise a glass and enjoy bubbles at the bar, the perfect start to an evening in the city.

#PARCAdelaide #PARCBrasserie taken in PARC Adelaide by @parcadelaide_

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5 days ago

A fresh season, a new menu at PARC.

Discover our latest dishes, celebrating seasonal produce, fresh South Australian seafood and French-inspired flavours in the heart of Adelaide.

Bookings via the link in bio.

#PARCBrasserie #EastEndAdelaide taken in PARC Adelaide by @parcadelaide_

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6 days ago

Looks like a mandarine.
Tastes like something entirely more indulgent.

Our Mandarine Gâteau combines Yakult, white chocolate and honey for a dessert that’s bright, creamy and beautifully balanced.

#PARCBrasserie #EastEndAdelaide taken in PARC Adelaide by @parcadelaide_

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7 days ago

New to the menu at PARC.

Our blueberry gâteau features blueberry compote, mascarpone, white chocolate and honey, delicately crafted into a blueberry-shaped dessert.

Come in and discover it for yourself at PARC Brasserie & Bar.

#PARCBrasserie #EastEndAdelaide taken in PARC Adelaide by @parcadelaide_

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8 days ago

New to the menu at PARC.

Roasted Adelaide Hills leek tart with Fleurieu goats’ curd, thyme and honey vinaigrette, a seasonal dish celebrating some of South Australia’s finest local produce.

Elegant, balanced and made for spring dining at PARC Brasserie & Bar.

#PARCBrasserie #EastEndAdelaide taken in PARC Adelaide by @parcadelaide_

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9 days ago

Spring has arrived at PARC. 🌿🍸

Raise a glass to the season with fresh, vibrant cocktails made for warmer evenings. From bright spritzes to timeless favourites, settle in and enjoy a spring drink at PARC Brasserie & Bar in the heart of Adelaide.

#PARCBrasserie #EastEndAdelaide taken in PARC Adelaide by @parcadelaide_

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10 days ago

A fresh favourite from the menu.

Charred sourdough crostini layered with guacamole, Tasmanian smoked salmon and crisp fried capers.

Perfect for spring evenings at PARC.

#PARCBrasserie #EastEndAdelaide taken in PARC Adelaide by @parcadelaide_

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11 days ago

Perfectly chilled and effortlessly classic, enjoy a martini at PARC Brasserie & Bar in the heart of Adelaide.
The perfect start to dinner, an after-work drink or an evening spent at the bar.

#PARCBrasserie #EastEndAdelaide taken in PARC Adelaide by @parcadelaide_

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11 days ago

Christmas and end-of-year celebrations at PARC Brasserie & Bar. ✨

Bring the team together this festive season with a corporate Christmas lunch or dinner in the heart of Adelaide.

Bookings are now open for Christmas and end-of-year functions.

📍 PARC Brasserie & Bar, Pullman Adelaide
East End, Adelaide CBD

#PARCBrasserie #EastEndAdelaide taken in PARC Adelaide by @parcadelaide_

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12 days ago

A taste of South Australia’s coast.

Our Coffin Bay oysters are perfectly suited to spring dining at PARC.

Join us for dinner in Adelaide’s East End.

#PARCBrasserie #EastEndAdelaide taken in PARC Adelaide by @parcadelaide_

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13 days ago