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🍃 Small batch teas
🫖 Plant-based sachets
📍 Fort Greene, Brooklyn
🏡 Find us at @meadowlanenyc @gem.nyc @lagroceryandcafe and more
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Raazi Tea is here! 

As of today raazi.co is open for preorders—I’m so excited to get our teas into your cups!

A heartfelt thank you to everyone who has supported the business along the way, even if it was just a cup of chai.

An extra special thank you to @wedgestudio who helped bring this idea to life, and @sukismithstudios who helped craft this story. by @raazitea
25
2 years ago
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you may not know this but we actually started as a small tea stand at the Fort Greene farmers market here in Brooklyn! we’ll be back out there this Saturday—come say hi and grab a chai! taken in Fort Greene Park by @raazitea
14
a year ago
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Meet Arjun Narayen, founder of @raazitea 🍵

What started as a way to slow down and be more present became Raazi Tea, a Brooklyn-based line of whole-leaf teas and herbs.

From selling at local farmers markets to building his brand, Arjun shares a look at his day-to-day, the products behind Raazi Tea, and a few lessons he’s learned along the way.

Head to the link in bio for more of Arjun’s tips on growing your business with Faire taken in Brooklyn, New York by @raazitea
39
a month ago
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This week we celebrated the release of our 6th volume of our indie tea zine, Leaves, at @primabrooklyn! 🍃

Special thanks to everyone who came out and to our wonderful contributors for making volume 6 so special. You can now pick up a copy of leaves through the link in bio! 🫖

Treats by @alidomrongchai by @raazitea
0
a day ago
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🍃 We’re so excited to announce the sixth volume of Leaves, our independent zine! “Leaves” features short stories, recipes and illustrations from artists around the world, and is now available for purchase at the link in our bio. Come celebrate with us and pick up a copy at @primabrooklyn tomorrow, Oct 14, from 6:30-8:30 PM.

This volume centers around “spirit,” featuring rich stories that celebrate the human experience. Leaves is edited by @alizarae, designed by @lynnlnak, and is only made possible with our incredible contributors from around the world.

Thank you all for slowing down with us in the name of tea! 🫖 by @raazitea
4
4 days ago
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Abena Anim-Somuah (@abenaanimsomuah) is a James Beard-winning writer. Her Substack “Your Friend in Food” explores food as a way into culture—interviews with chefs, roundups of what’s happening in food, and notes from her kitchen and travels. A third-culture kid who grew up on two continents, Abena has written for Vogue Latin America and Food & Wine, hosted a podcast on emerging women in food, and works by day in communications supporting brands rooted in community.

Read the entire interview on Substack 🫖🍃 by @raazitea
27
5 days ago
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Join us on October 14th at @primabrooklyn to celebrate volume 6 of our tea zine, Leaves! We’ll be hosting the editors, authors, and artists behind the latest edition of our independent publication.

Bring a friend, buy a drink, and be one of the first to see Leaves Vol. 6. Copies will be available for purchase too!

Please RSVP through the link in bio to attend 🙂 by @raazitea
4
8 days ago
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Each year, we take some time to design and produce a line of merchandise that we find ourselves wearing year-round. Like our tea, we curate a small line and pay close attention to materials and quality. Each piece is made right here in the US and created to feel like something you’ve already had for years.

Embroidered cap, denim utility tote, and garment washed sweatshirts now at raazi.co by @raazitea
14
11 days ago
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Chai stand is back! See you tomorrow in Fort Greene on Willoughby just off the park from 8a - 12p (or until we sell out) taken in Brooklyn, New York by @raazitea
1
15 days ago
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We’re less than two weeks out from releasing the 6th volume of our independent tea zine, ‘Leaves’ 🫖🍃

This volume includes writing and illustrations celebrating “spirit”. We can’t wait to get it in your hands :) Stay tuned for event details on our launch party here in Brooklyn! by @raazitea
7
17 days ago
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Masala Chai is here! 🫖

Some of you may remember Raazi started as a small chai stand in Fort Greene. Since then, that same blend that my mom made for us each day growing up has been our most requested tea, and we’re so excited to finally bring it to you!

You can find instructions for how to brew it just like we do on the side of each tea caddy. Masala Chai is now available at raazi.co 🫖🍃 by @raazitea
9
19 days ago
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Tea to us is all about connecting with one another. Last week we invited some friends to get together and celebrate with tea cocktails, herbal readings, and food prepared with ingredients from our new Wellness line 🫖🍃

@philo_studios 
@nefi_studio 
@kelseycherry by @raazitea
1
21 days ago
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