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Mr Russell Davies BBQ

@rdbbq

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Big up the Swoky Crew!

A D | ... When you want it Smoky but you have that Sweet craving - then take a look at this “ono” dish! 🌮🍍

A fire fried tempura style @dolesunshineuk Tropical Gold Pineapple taco with all the textures and flavours kicking off.

That crispy coated sweet pineapple all parceled up with roasted padrons, a punchy sweet pineapple chimi and a little chipotle for the heat lovers! Use all that golden juicy goodness so drink, marinade and season and you’ll always be happy 😁

BBQ heat and smoke encapsulates this dish making the sweetness of the golden pineapple pop. Get your fires lit and get your Swoky on!🔥

📽️🔥@rdbbq

#dolealohaoccasions #swokyseason #bbq #pineapple #ad by @rdbbq

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3 months ago

Back in June I was invited to cook for the amazing @montrose_cotswolds team at a really special event called @park_fair this was supported by Ollie @prosmokebbq and the awesome people at @biggreenegguk

The kitchen setup was truly spectacular and was purposely built for the event. The Big Green Egg XL complemented the setup and was used to deliver two cooks on the day. This was my first mic'd up event but I absolutely loved the experience and thoroughly enjoyed the day.

Dishes for the day were as follows ...

🌮 Breakfast Tacos🌮
Scrambled Egg
Potatoes, Mixed Peppers and Onion Tex Mex Mix
Crispy Maple Smoked Back Bacon
Squeeze of Lime
Dusting of @tajinuk

🍍Caramelised Honey Pineapple🍍
Served with homemade Pineapple sorbet Dehydrated Pineapple slice

Thanks all for a super event and weekend. Hopefully see you next year 🔥👏🏼

🔥@rdbbq

#BigGreenEgg #outdoorliving #outdoorkitchen #outdoorkitchens #breakfasttacos #bbqdessert #livedemo
#livecooking #enjoythesun #parkfair taken in Park Fair by @rdbbq

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a year ago

Top of the morning to ya!

Guinness Stout Smokehouse Short Ribs how many are you taking down❓

Done a few long cooks recently and this one was my favourite by far. Beef ribs always slap however these Guinness ones were something to shout about.

Ribs purchased from @idevour.meat
great meat content and good sizes in rack form. Rubbed down with the good stuff @lumberjaxefood Smokehouse Beef, spritzed and wrapped in Beef stock and @guinnessgb Stout

Slow cooked on the @pitbarreluk laying not hanging 🔥

@bigkproductsltd always on the coal with a mixture of restaurant grade and lumpword briquettes. Apple wood on the smoke 🔥

🔥📸 @rdbbq ◀️

#summerbbq #beefribs #smokedmeats #heatwave #getoutsidemore #pitbarrel
#bbqfeast #irishbeef #lumberjaxefood

Ribs Ribs Ribs taken in Wootton by @rdbbq

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a year ago

BEEF a thing of absolute beauty do you agree❓

An overnight smoke session is not for everyone but when you get results like this the time investment is extremely rewarding.

This beautiful @jackscreekuk Wagyu Brisket was an absolute top hitter. This was around 7.5kg pre trimmed and took around 13 hours to cook. A long rest in the cooler wrapped in the wife's best beach towel kept it perfect before slicing and serving 😂

🔥@traegergrills.uk Ironwood 650 at 225f.
🛏️ Rest @yetieurope
🧂@franklinbbq Rub down - S&P
🔥📸 @mrrusselldaviesbbq ⬅️ come follow

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#jackscreekbeef #jackscreekwagyu #aussiebeef
#wagyubeef #smokedbrisket. #cookoutfood #beefbrisket #beeflover #banqueting taken in Wootton by @rdbbq

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3 years ago

🔥 Smokey Chilli Pork and Cheese Smasher 🔥

So the team over at @madbutcheruk have kindly dropped in a wicked little hamper full of their gourmet meat snacks. I have saved myself from eating all of these to incorporate some of these banging Chilli Pork snacks into a killer burger. The Chilli Pork and the classic Pork sticks are smoked over beech wood, dried and cured, to give a rich, Smokey and premium flavour, which is also full of protein!

To create this beauty of a burger I have sliced and mixed the Chilli Salami sticks into my burger patty mixture so they form a core part of the burger and will be included in every bite! Let me know what you think of this mix up❗

Ingredients 🗒️

🐷 The Mad Butcher Chilli & Pork Salami Sticks

🥩 Steak Mince 20% Fat

🧀 Double Applewood Cheese Slice

🌶️Fresh Jalapenos

🍞 Toasted Seeded Brioche Bun

🫙Chipotle Mayo

The Mad Butcher range can be found across the country in selected bars and pubs but can also be ordered to your door with @ocadouk so go get some of that gourmet goodness. For more information go to https://www.madbutcher.co.uk

🔥🎥@rdbbq

#themadbutcher #madbutcher #beersnacks #snackingtime #burgergoals #meatmaniacs #gifted @eat_and_green taken in Wootton by @rdbbq

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2 years ago

No better BBQ in my opinion than a beautiful rack of Beef Shorties❗

I picked these up from. @villagebutchers a long time ago so a happy freezer.

I smoked these on my @monolithgrillukir prior to braising them for pulling in a @petromax.original Dutch oven. The perfect way to infuse flavour and enjoy in a stripped back form.

These were cooked over @bigkproductsltd and sliced up by @opinelofficiel the best accompaniments.

Perfect cook to enjoy on match day Sunday ⚽

🔥📷 @mrrusselldaviesbbq ◀️

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#beefribs #beeftacos #summerbbq #summercooking #itscominghome #footballfeast taken in Wootton by @rdbbq

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2 years ago

Thrifty Thursday Sweet Treat anyone❓️

Check out my Vanilla Biscoff @stpierreuk Broiche Bread and Butter Pud.

Recipe Ingredients

🔸️250ml blue top milk
🔸️300ml double cream
🔸️1 vanilla pod, halved & seeds scraped
🔸️3 whole large eggs, plus 1 egg yolk
🔸️3 tbsp golden caster sugar
🔸️Brioche Mini slider buns
🔸️50g slightly salted butter
🔸️2 tbsp demerara sugar
🔸️@lotusbiscoffuk for topping

Step 1️⃣
To make the custard, heat the milk, cream and vanilla pod with its scraped out seeds together in a saucepan to just below boiling point. Meanwhile whisk the eggs and yolk with the caster sugar in a jug. Slowly pour the warm milk mixture, including the vanilla pod, over the eggs, stirring constantly until smooth.

Step 2️⃣
Lightly butter a dish that is bbq safe, butter both sides of the slider rolls with real butter. Lay them in the dish.

Step 3️⃣
Remove the vanilla pod from the custard then pour the custard over the pudding. Leave to soak for at least 30 mins, or longer in the fridge, if you like. Sprinkle over the demerara and smoke at 350f for 35-40 mins until golden brown and puffed up.

Step 4️⃣
Biscoff Drizzle and feast!

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This was smoked on my large @biggreenegguk indirect at 350f.

🔥📷 @rdbbq

#bbqdessert #sweetooth #breadandbutter #ukbbqweek #somethingdifferent taken in Wootton by @rdbbq

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5 months ago

When that lid is lifted and the sun hits 🌞

Two tier top tier Roast Pork at the weekend on the @biggreenegguk taxi at @cambridgehomeandgarden

Summer finally feels like it's on the horizon, what a great weekend of sun, fun, BBQ and feasting. #summervibes🌞 #summerfeast #biggreenegg #cambridgefoodies

🔥📸 @rdbbq ⏪

What's your go to roast cut❓ taken in Cambridge Home & Garden by @rdbbq

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6 months ago

We hosted Big Green Eggs 2026 dealer day! Thanks to @biggreenegguk for putting the day on, the team has learnt so much and have become masters of selling Big Green Egg - so if you’re interested in joining the family come and speak with Emily & Lauren!

It was great to meet other retailers and learn about them as well, lots of laughs, great food and teacher from @rdbbq, amazing grills!

Make sure to attend our Big Green Egg BBQ Weekender to see for yourself taken in Cambridge Home & Garden by @rdbbq

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6 months ago

Fire & Flavour

Today we had an incredible Big Green Egg training day with @rdbbq, using meats from the Belvoir Farmshop.

On the menu we had:

🔥Honey Chilli Chicken Tacos with Smokey pineapple hot sauce
🔥Charcoal rub Tomahawk Steak with fresh chimichurri
🔥Biscoff bread & butter pudding

And yes…. It tasted as good as it sounds.

But this wasn’t just about great food. As a luxury garden design studio creating bespoke outdoor kitchens across the Midlands, we believe in properly understanding the products we specify.
When clients ask about integrating a Big Green Egg into their outdoor kitchen design, we don’t just talk theory because we’ve cooked on it and tested it.

Visit us today to cream your dream outdoor living space taken in The Outdoor Living Collective by @rdbbq

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8 months ago

The combo that needed to happen @finnebroguefoods x @guinnessgb getting in the kitchen and delivering some absolute power combos with these Bacon and Sausage link ups!

The #m6nations is here and a big combo sausage sandwich with a 0.0 Guinness hits the spot!

Available at @tesco so go stock up and prepare yourself for a mega meaty stouty treat! Also Gluten and nitrites free 👌🏼

🔥📸 @rdbbq

#baconlovers #sausagelove #guiness

Bacon or Sausage Sandwich what's your favourite? taken in Wootton by @rdbbq

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8 months ago

BEAST FEAST 🔥

Looking for a feast for you and your pals or family then this one is for you. The Beast Feast from @worldfeastbox hits all those BBQ taste and texture urges!

Recommended for a minimum of 4 people, unless you plan to sleep exactly where you eat!

#worldfeast #bbqplatter #feastmode #foodlovers #gifted taken in Wootton by @rdbbq

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10 months ago