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Heritage Driven New Chinese American
From Top Chef Finalist @the_shuaiwang
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✨ @jackrabbitfilly ✨

Not enough people know that Jackrabbit Filly is open for lunch… and honestly, they’re missing out. 👀

I already love coming here for dinner, but their lunch menu has quickly become one of my favorite spots to meet friends or grab a business lunch. The space is relaxed, the food is packed with flavor, and there’s something everyone will love.

Have you been here for lunch, or are you team dinner? Tell me your go-to order below! 👇

#charleston #supportlocal #parkcircle #parkcirclesc #topchef
9
3 days ago
POV: @katie_gam is sneaking @the_shuaiwang’s Sichuan Hot Chicken Spice into another lunch at the @spicewalla office 👩🏻‍💻👏
10
4 months ago
HOSPITALITY ON THE RISE (EP. 44) SHUAI WANG

🎧 Tune in @Apple, @Spotify, @YouTube, or at the 🔗 in @CulinaryAgents bio. New episodes every Tuesday.

🎙️ @The_ShuaiWang, Owner and Chef of @JackrabbitFilly and @KingBBQCHS, joins host@AliceCheng411 to discuss his journey from Beijing to opening multiple popular restaurants in North Charleston. Shuai reflects on his journey, from launching a food truck and navigating the challenges of the pandemic to his time on @BravoTopChef (Season 22). He emphasizes the importance of building a supportive, community-driven restaurant that thrives through connection. 💡🫂

#HospitalityOnTheRise #CulinaryAgents #ConnectingTheIndustry #NotJustJobs #ShuaiWang
4
6 months ago
We’ve loved watching the incredible growth of Jackrabbit Filly, a true reflection of what’s possible when Charleston’s culinary community is supported and celebrated. As we reflect on 20 years of success, we know the next chapter is just beginning. We’ll see you in March.

🎟️ Get tickets at chswf.org
🎥: @vive.media
6
7 months ago
PSA! FREE THANKSGIVING MEALS for those in need now available for preordering at www.eatkingbbq.com, in the welcome page under “free thanksgiving meals”. If you or someone you know if struggling this holiday season, either due to the aftermath of the government shutdown or whatever it may be, please let them know! Or if you want to pick one up for a neighbor in need, we love it! Each meal will feed 4 people, and it will included smoked chicken leg quarters, corn pudding, green beans casserole, red rice and dinner rolls. Pick up next Wednesday at King BBQ from 11am to 7pm. Big thank you to @bobbo128 and Sysco for donating products to feed those in need. If y’all have any questions, please email shuai@jackrabbitfilly.com. Happy holidays yall ✌🏼💛
60
8 months ago
✨ An Evening at Jackrabbit Filly ✨

A truly unforgettable event hosted by @charlestonmagazineclub — a night filled with creativity, flavor, and the magic of our local culinary scene.

Proudly sponsored by @opentable, who made this experience possible.

Chef @the_shuaiwang , Top Chef Season 22 semifinalist and James Beard Award nominee, delivered an extraordinary menu that left everyone inspired💫

@charlestonmag 
@charlestonmagazineclub 
@jackrabbitfilly 
@the_shuaiwang 
@opentable 

📹 /📸 by: 
@vlad.vasylton 
@vasylton.creation
7
8 months ago
PSA!!! Free meals for those in need, either you or someone you know are affected by either the government shutdown, SNAP program, or just having a tough time right now. Free Chicken Bog available from 11am to 3pm (or until we run out) @jackrabbitfilly, Tuesday 11/4. If you know someone that can’t get to us and you’re willing to pick up and drop off for them, that’d be amazing. We’ll be packing them in pint containers, but if you have a container for us to fill, we’d appreciate that too. Love you all. Keep that head up and keep moving forward, we’re here for y’all 💛
142
9 months ago
Let us not forget: all noodles came from Asia. 🍜
15
9 months ago
I’m still alive!! Might try this new thing where I make reels instead of the typical carousels but anywayssss I went to @jackrabbitfilly and seriously everything was amazing!!! Even when you think huh.. how could tequila be incorporated in an cold brew drink with @dietcoke??? Don’t hesitate to try something new here because it’s alll so so good!!! And although @taylorswift thinks disco balls look cheap, I personally LOVE them and appreciate the bathroom decor 🫶🏻🥹🪩🕺🏼
1
9 months ago
As I am on my way to Baltimore, MD for my fifth stop on my  @themanchesterky culinary tour across the country, I leave you with the the highlights of one of my favorites collabs with the fam ❤️

 Charleston, SC you deserve a love letter! Thank you so much for love and embrace for Ecuadorian and Kentuckian food. You made me feel at home. Nothing better than to cook with big brother @the_shuaiwang and his amazing team at @jackrabbitfilly , who knew Ecuadorian and Chinese is the remix we all needed 🫶🏽 see you on the next one 

Catch me in Baltimore, MD at @bar_clavel this Wednesday! Bringing the best of Ecuador and the Manchester #charlestonsc #kentucky #lexingtonky #Ecuadorian #topchef
2
10 months ago
Welcome to another episode of Coffee Chats! ☕ Where we take you behind the scenes to meet the incredible guests joining us on the Homemade set!

Chef Shuai Wang of @jackrabbitfilly and @kingbbqchs is a James Beard Rising Star, a Top Chef finalist, and one of South Carolina’s 2025 Chef Ambassadors. Born in Beijing, raised in New York, and now rooted in Charleston, he blends Chinese cooking and Lowcountry flavors into bold, untraditional, and unforgettable dishes.

Watch him and @joelgamoran whip up Shrimp and Rice Grits with Crispy Marsh Hen Mill Gold Rice Middlin... a dish guaranteed to make you light up with the first bite.

South Carolina’s Top Chefs with @discover_sc is now streaming on YouTube! 🎥 Link in bio!

#CookBetterLiveBetter
17
a year ago
Chef Shuai Wang talks Top Chef finale and his two ( always packed) restaurants in Charleston, SC; King BBQ and Jackrabbit Filley live with emiliezuhowski @live5news this morning 

@bravotopchef #shuaiwang @the_shuaiwang @corrie_wang @kingbbqchs @jackrabbitfilly
5
a year ago
back to up