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Piek

@restaurant.piek

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Alpine inspired food&wine
reserve via link in bio <3
+31 6 15 56 59 30

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This Sunday we’ll serve a layered chocolate cake with hazelnut praline mousse, maltime creme & white chocolate and cep ganache. Topped with salted hazelnuts. Dont miss out! Reserve via link in bio 🍂 by @restaurant.piek

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4 hours ago

Sunday 25.10
Around the Alps VOL. 1 Piemonte

4 course menu €60

Vitello tonnato

Tortellini in brodo

Brasato al Barolo

Layered chocolate cake

And a boat load of Nebbiolo on the list ♥️

Still a few spots left, reserve via link in bio. by @restaurant.piek

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a day ago

Big lil’ things
Open tues-sat from 16.00 🪻 by @restaurant.piek

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11 days ago

Get ready for our first event at Piek:
Around the alps vol.1 Piemonte.
Autumn is here, think: braised ox cheek, hazelnuts and of course lots of Nebbiolo!
4 courses €60 pp - excluding drinks.

Reserve via the link in bio! First come, first serve (: by @restaurant.piek

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21 days ago

Spätzle with chanterelle, maitake, onion jus and gruyere.

We’re open from Tuesday to Saturday. Book via link in bio🫰🏽 by @restaurant.piek

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a month ago

Boulevardier - our favourite Negroni variant atm, seasoned with a touch amaro from the Italian alps 🏔️🥵 by @restaurant.piek

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a month ago

One month of Piek 💙 by @restaurant.piek

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a month ago

New dish! This veggie Kaspressknödelsuppe (iykyk) is perfect for rainy days.
Rich mushroom broth, dumplings & gruyere.
Reserve via link in bio♥️ by @restaurant.piek

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a month ago

There’s always a spot for walk-ins at the bar! So come by for a glass, stay for dinner.🫰🏽 by @restaurant.piek

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2 months ago

Experienced chef or just really really into food? Wanna be part of something new? Join our team! Drop by or email us. (link in bio) by @restaurant.piek

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2 months ago

Vandaag is gewoon alweer de laatste dag van soft opening week 1, bizar!! We zitten vol vanavond, maar er zijn nog een paar plekjes voor walk-ins aan de bar. Of reserveer voor volgende week via de link in bio. 🫰🏽 by @restaurant.piek

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2 months ago

jaaa vanavond openen we voor het eerst onze deuren voor jullie! er missen nog tegels, er hangen tijdelijke lampen en de koelkast ging net stuk 💀 ondanks alles kunnen niet we wachten om jullie te verwelkomen, de bubbels staan gelukkig wel koud. tot zo! by @restaurant.piek

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2 months ago