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Ruhin

@ruhisfoodmagic

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Cooking because overthinking isn’t productive anyway 🫶🏻
Recipes • Baking • Basically all things food 🍴
📍Gujarat, India
💌Dm for Paid PR/Collabs
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Comment ’link’ for the product link 🔗 Hostel life? Bachelor pad? Busy mornings? Sorted. ✔️ The AGARO Regency Multi Cook Kettle is not just a kettle — it boils, steams, cooks noodles, eggs, soups & more in minutes! ✨ Double-layered stainless steel body ✨ Transparent glass lid ✨ Dry boil & overheating protection ✨ 360° detachable power base ✨ Steamer + egg rack included Quick breakfast to late-night noodles — this one does it all 💚 #AGARO #agarolidestyle #amazonfinds #MultiCookKettle #HostelEssentials QuickMeals StudentLife KitchenMustHave by @ruhisfoodmagic
Butter Chicken Better than restaurant ♥️ Follow @ruhisfoodmagic for more Chicken Marination: • Chicken – 300g • Curd (yogurt) – ½ cup • Red chilli powder – 1 tbsp • Kashmiri red chilli powder – 1 tbsp • Red food color (optional) – a pinch • Mustard oil – 1 tbsp • Kasuri methi (dried fenugreek leaves) – 1 tbsp • Cumin powder – 1 tbsp • Salt – to taste • Turmeric powder – ¼ tsp • Coriander powder – 1 tsp • Tikka masala (optional) – 1 tsp • Black salt – ½ tsp • Ginger-garlic paste – 1 tbsp • lemon juice- 1tbsp • Butter & oil – for cooking the chicken For the Gravy: • Oil – 3 tbsp • Cumin seeds – 1 tsp • Bay leaf – 1 • Onions – 3, chopped • Garlic – 1 tsp, chopped • Ginger – 1 inch, chopped • Green cardamoms – 2 • Green chillies – 2, chopped • Tomatoes – 3, chopped • Red chilli powder – 1 tsp • Salt – to taste • Turmeric powder – ¼ tsp • Coriander powder – 1 tsp • Kashmiri dry red chillies – 2–3 • Coriander stems – 1 tsp (optional but flavorful) • Cashews – 8 to 10 • Water – ½ cup Final Cooking: • Ghee – 1 tbsp • Butter – 20g • Onion – 1, finely chopped • Kashmiri red chilli powder – 1 tsp • Turmeric powder – ¼ tsp • Coriander powder – ½ tsp • Water – to adjust consistency • Fresh cream – as needed • Kasuri methi – for garnish • Sugar – ½ tsp • Fresh coriander – chopped #explore #trending #fyp #foodie #viral #foodporn #followformore #foodphotography #fypシ #ButterChicken #ChickenRecipe #IndianFood #FoodReels #CookingShorts #DesiFood #HomeCooking #QuickDinner #CreamyChicken #TandooriFlavors #ZabardastTaste #SpicyAndCreamy #EasyIndianRecipe #GharKaKhana #FoodVibes #RuhinsFoodMagic #RecipeReel #ShortsRecipe #IndianCuisine #ComfortFood by @ruhisfoodmagic
Viral Chicken Drumsticks 🍗 🌟 Viral Chicken Drumsticks Recipe 🥔 Ingredients • 5 chicken drumsticks • 300 g potatoes (peeled) • Ginger-garlic paste – 1 tbsp • Salt – to taste • Green chillies – 2 (chopped) • Fresh mint leaves – half handful (chopped) • Mozzarella cheese – as needed 🧂 Spices • Red chilli powder – 1 tbsp • Black pepper powder – 1 tsp • Garlic powder – 1 tsp • Garam masala – 1 tsp • Cumin powder – 1 tsp • Chicken masala (optional) – 1 tsp • All-purpose flour (maida) – 2 tbsp 🥚 Coating • 2 eggs • Milk – 100 ml • Bread crumbs – as needed ⸻ 👩‍🍳 Method 1. Peel and boil potatoes with chicken drumsticks, ginger-garlic paste, and salt until soft. 2. Remove chicken from bones. Keep the bones aside. 3. Shred the chicken and mash the potatoes. 4. In a bowl, mix: • Shredded chicken • Mashed potatoes • Green chillies • Mint leaves • All spices • Maida 5. Mix well to form a thick mixture. 6. Take some mixture, flatten it in your hand. 7. Put mozzarella cheese in the center and insert the chicken bone. 8. Shape it like a drumstick (as shown in the video). 9. Dip in egg + milk mixture. 10. Coat with bread crumbs. 11. Deep fry until golden brown and crispy. ⸻ 🔥 Result: Crispy outside, cheesy inside, juicy chicken flavor Save this reel and follow @ruhisfoodmagic for more♥️ . . . . . . #viralrecipe #chickendrumsticks #chicken #followformore #ramadanrecipes by @ruhisfoodmagic
0 Oil Shahi Tukda that just melts in your mouth ♥️ 🍞 Bread • Bread – cut into triangles • Apply little ghee on top • Bake at 200°C for 5 min each side till crisp & golden ⸻ 🥛 Milk Powder Layer • Milk powder – 1 cup • Milk – 2/3 cup • Sugar – 2 tbsp • Ghee – 1 tbsp ➡ Cook on low flame till it becomes a thick paste. Keep aside. ⸻ 🥣 Rabdi • Milk – 1 litre • Sugar – ½ cup ➡ Cook on low flame for 20–25 mins till thick Add: • Kesar infused milk – 3 tbsp • Custard powder – 1 tbsp mixed with ¼ cup milk ➡ Cook again for 10 mins till creamy ⸻ 🍯 Sugar Syrup • Sugar – ½ cup • Water – ½ cup • Few drops saffron color ➡ Boil till sugar dissolves Dip baked bread triangles in syrup. ⸻ 🧁 Layering 1. Soaked bread 2. Milk powder mixture 3. Syrup-soaked bread 4. Pour rabdi on top Garnish with: ✨ Dry fruits ✨ Chandi warq ➡ Let it set 1–2 hours ➡ Then… DIG IN 😋🔥 . . . . #diwali #festival #viral #shahitukda #dessert by @ruhisfoodmagic
These 4 Cute Little Containers from @homeessentials.insta is a must have Follow @ruhisfoodmagic for more . . . . . #trending #viral #homeessential #finds #kitchenfinds by @ruhisfoodmagic
Juicy, pan-fried momos tossed in a spicy, garlicky sauce with a generous drizzle of MasterChow Sichuan Chilli Oil! 🤌🏻❤️ Get MasterChow Sichuan Chilli Oil on Blinkit, Instamart, Zepto & Amazon. 🌶️ Save this recipe for your next momo craving! 🥟 . . . . . #viral #explore #trending #chilligarlicmomo #panfried momo by @ruhisfoodmagic
What’s in my brother’s festive lunch box?😍 A perfect addition to your boring tiffin box! 🤭 This insulated lunch box is made of stainless steel and comes with 4 separate dabbas, so you can pack different dishes without mixing them up. Plus, it keeps your food warm for hours, making it perfect for carrying homemade meals wherever you go! ❤️ . . . #tiffin #lunchbox #explore #viral #festivespecial by @ruhisfoodmagic
The most finger licking prawn fry recipe 🍤 Ingredients To make these crispy fried prawns, start by adding 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 teaspoon red chilli powder, 1 teaspoon white pepper powder, salt to taste, ¼ teaspoon turmeric powder and 1 tablespoon lemon juice to your prawns. Mix everything really well and let the prawns get coated with all those spices. Meanwhile, crack two eggs into a bowl and beat them well. In another bowl, add breadcrumbs. Now dip each prawn in the egg, coat it with breadcrumbs, and repeat the process once again for that extra crispy double coating. Once done, fry them on a medium-high flame until they’re beautifully golden and crispy. For the sauce, take 2 tablespoons of mayonnaise, add 1 teaspoon chilli oil, 1 teaspoon honey, 1 teaspoon chilli sauce or gochujang, and 1 teaspoon lemon juice. Mix everything well. And that’s it! Serve these hot, crispy prawns with the sauce, and trust me, they taste absolutely delicious! . . . . #prawns #prawnfry #trending #viral #seafood by @ruhisfoodmagic
Raw Tamarind Soda 🥤 Raw tamarind Sugar Cumin powder Red chilli powder Black salt Chaat masala . . . . . #tamarindsoda #rawtamarind #fyp #explore #trending soda by @ruhisfoodmagic
Ingredients • Pav – 3 • Sugar – ⅓ cup • Milk – 2 cups • Cardamom powder – ½ tsp# • Chopped dry fruits – for garnish Method 1. Cut the pav into small pieces and air-fry at 180°C for 7–8 minutes until crispy. 2. In a pan, add sugar and caramelise it on low heat. 3. Carefully add 2 cups of milk and mix until the caramel dissolves. 4. Add cardamom powder and let the milk simmer. 5. Add the crispy pav pieces and cook until they absorb the milk and the mixture thickens. 6. Garnish with chopped dry fruits and serve warm! Tip: Don’t overcook the pav after adding it to the milk. Keep a little texture for the perfect halwa. . .#bunhalwa #pavhalwa #dessert #halwa shadidesser Khoa-1/2 cup by @ruhisfoodmagic
Lunch for one ft. Spaghetti Follow @ruhisfoodmagic for more♥️ First, boil your spaghetti in salted water until it’s cooked. Don’t forget to save some pasta water. Now, in a pan, add one tablespoon of butter, one teaspoon of chilli oil and one tablespoon of chopped garlic. Sauté it for a few seconds, and then add 150 grams of cherry tomatoes. Season it with salt, one teaspoon of oregano, one teaspoon of chilli flakes and half a teaspoon of black pepper powder. Now add one tablespoon of tomato paste and one-fourth cup of pasta water. Let everything cook until the tomatoes become soft and mushy. Once that’s done, add two tablespoons of fresh cream and give it a good mix. Now add your boiled spaghetti and toss everything together until the pasta is nicely coated in that creamy tomato sauce. Finish it off with some freshly grated Parmesan or any cheese of your choice, and that’s it! . . . . #lunch #spaghetti #lunchideas #trending #explore by @ruhisfoodmagic
Creamy, refreshing, and bursting with real orange flavor. This stuffed orange ice cream is the perfect balance of sweet and tangy, with a smooth texture and a naturally beautiful look. A light dessert that feels as good as it tastes.♥️ Follow @ruhisfoodmagic for more 🤍 Ingredients: • 3 oranges • 1/4 cup sugar • 2 tsp Tang powder • Pinch of orange food color • 1 cup whipping cream Method: 1. Cut the top of the oranges and carefully remove the pulp. 2. Remove seeds AND remove the pulp skin (membrane). Use only the soft orange pulp/juice. 3. Cook the pulp with: – 1/4 cup sugar – 2 tsp Tang powder – pinch of orange food color Cook a little until it thickens slightly. 4. Let this orange mixture cool completely. 5. Whip 1 cup whipping cream until fluffy. 6. Mix the cooled orange mixture into the whipped cream. 7. Fill the empty orange shells with the mixture. 8. Add a little orange compote on top for design. 9. Freeze until set. 10. Cut and enjoy 🍊❄️ . . . . #orangeicecream #icecream #trending #foodie #viral by @ruhisfoodmagic

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