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Runner Up

@runnerupbk

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Please welcome the Bayer Brothers! @markybayer in the kitchen, and his older brother @dannytvswim handling the front of house! While Minnesota has never won a championship, they are die hard fans, and ever optimistic, and for that we love them! Come on by, hang with them, have fun with them, and remind them- GO KNICKS!!! by @runnerupbk

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2 days ago

Monday night friends night! @adela.nyc @qylepeterson on the food @ameliajacobsenn on the wine! Come by, say hi, eat some food, drink some wine, and have a good time! by @runnerupbk

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23 days ago

NYC folks 📣🐟

We’re doing a trout themed tasting menu at @runnerupbk in Brooklyn! Saturday, October 3rd, from 2-4pm. Come hang and enjoy trout bites prepared by chef @markybayer and wild water cocktails.

We will have a trout box raffle, a “Spin to Win” trout wheel, and a trout merch table. Invite your NYC friends and come enjoy some trout! 🌆

Each ticket includes trout bites and a “Welcome beer” at the door (Wild Water cocktails will be available for purchase at the bar) 💫🍹

Event limited to 50 tickets only. Get yours at smokeinchimneys.com or follow the link in bio 🎟️

We’ll see you there! taken in New York, N.Y. by @runnerupbk

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25 days ago

An important message from @mardausjoe- “It could say “pull up to chef takeover at runner up sept 21st with chef baby joe! Come in for the schnitzel and stay for the vibes.” Lol anything fun to get the people going”. You read it here first, let’s get the people going!!! Book on Resy, or just pull up- Schnitzel is for everyone! by @runnerupbk

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a month ago

We are heading off the mountain and heading to NY! 🗽

Come join us @runnerupbk in Brooklyn, NY for a trout happy hour! Chef Marky will be serving 3 trout themed bites. Each ticket includes trout bites and one “Welcome beer” at the door (Wild Water cocktails will be available for purchase at the bar) 💫🍹

We will have a trout box raffle, a “Spin to Win” trout wheel, and a trout merch table. Invite your friends and come hang with us in Brooklyn! 🌆

Event limited to 50 tickets only. Get yours at smokeinchimneys.com or follow the link in bio 🎟️

We’ll see you there! taken in Brooklyn, New York by @runnerupbk

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a month ago

Next up on friends cooking with friends for old friends and new friends series- Yoni Weil! Yoni Weil’s unconventional “love-first” cooking style catapulted him from relative anonymity in Rhode Island to low-level notoriety in NYC. How did it happen? Come by 9/14 to see what it’s all about. by @runnerupbk

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a month ago

Throwback to Monday with the boys @runnerupbk

My brothers @markybayer @qylepeterson 🙏❤️

TOMATO SEASON
📸 @vinnysees @vnzhng taken in Brooklyn, New York by @runnerupbk

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a month ago

Swing by Monday and meet our friend @joepicc! Born on Long Island and raised in South Florida, Joe has worked in a wide variety of restaurants including italian delis on Long Island, seafood restaurants in South Florida, to Michelin restaurants in California and NYC. A love of travel, seasonality, his upbringing, and the diverse cuisine of New York City continues to influence the way he cooks today. taken in Winner by @runnerupbk

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a month ago

@markordaz and @markybayer sharing their love for one another with you! They worked intimately at @familymealatbluehill for the last four years and are teaming up again for one night @runnerupbk taken in Winner by @runnerupbk

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2 months ago

Scott Park is kicking off our dinner party series this coming Monday 8/24. Hailing from Queens, he has been cooking in some of the best kitchens in NYC Scott has cooked his way through every side of the industry — fine dining, high-volume events, fast casual, and mom-and-pop kitchens — with time spent at Blue Hill, Tourmaline, Seoul Salon, and Fish Cheeks. He’s currently an NRO at Counter Service, and draws much of his inspiration from Queens’ endless supply of hidden gem restaurants. Head to @resy to book your spot! by @runnerupbk

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2 months ago

Pork loin- roasted
Pork shoulder- glazed
Other cuts- braised with butter beans, turmeric and ginger, and a lot of lemon and herbs
Accompanied with piquillo peppers stuffed with quinoa, nuts, and boquerones.
Panzenella salad with Summer squash, asparagus, and peas not pictured. Pull up and enjoy the summer supper! by @runnerupbk

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4 months ago

The menu is breezy!!!! @markybayer @qylepeterson keep it fresh daily. by @runnerupbk

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4 months ago