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micro bakery · san jose, ca
bread, sweets & a pinch of personality🧂
↓ take it with a grain
website coming soon
@carolineconti23 owner
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unbox my new KitchenAid mixer with me 🤩

#unboxing #kitchenaid #kitchenaidmixer #mixer #unboxwithme taken in San Jose, California by @saltibakery
19
2 days ago
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hi, we’re salti. 🧂 a micro bakery born in san jose, california, making good bread, sweet things, and everything in between — always with a pinch of personality. we’ve been baking something up for a while. now we finally get to share it with you. welcome to salti. 🤍 by @saltibakery
16
25 days ago
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pt. 1 of decorating my first cake 🤩 

#cake #decorating #buttercreamcakes #vanillacake #salti taken in San Jose, California by @saltibakery
20
9 days ago
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salti started the way most good things do: baking for people we love. what started in a home kitchen became an excuse to keep experimenting, sharing, and making something worth gathering around. this is just the beginning — and we’re really glad you’re here. by @saltibakery
0
25 days ago
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✨feed sally my sourdough starter with me✨

#sourdough #sourdoughstarter #sourdoughbread #sourdoughbaking #sourdoughlove @kingarthurbaking by @saltibakery
29
a month ago
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okay, san jose. we’re almost ready for you. 👀 first menu. first bake. first pickup. coming soon. follow along here for the menu drop + ordering details. good things are rising.

#salti #takeitwithagrain by @saltibakery
0
25 days ago
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Gameday tomorrow = homemade biscuits 🧈🏟️⚽️

#gamedayeats #biscuit #gamedayfuel #bakingreels #nwsl by @saltibakery
19
a month ago
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our baking philosophy? take it with a grain. 🧂 good ingredients. bold flavors. no unnecessary fuss. and always enough butter. by @saltibakery
0
25 days ago
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✨pumpkin cinnamon roll muffins 🎃✨

1 cup pumpkin puree 
1/3 cup sugar 
1/3 cup brown sugar 
1/2 cup vegetable oil 
2 large eggs 
1 1/2 teaspoon vanilla extract 
~2 cups all purpose flour 
1 tablespoon baking powder 
1 teaspoon cinnamon 
1/2 teaspoon nutmeg 
Pinch of salt 

#pumpkin #pumpkinmuffins #cinnamonroll #pumpkincinnamonrolls #muffin by @saltibakery
16
a month ago
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so… what are we baking? the short answer: whatever we can’t stop thinking about. 🍪 expect small-batch breads, cookies, pastries + rotating treats made with really good ingredients and very little restraint. the menu will change. the good stuff won’t. by @saltibakery
0
25 days ago
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