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Sandy Docherty

@sandydbakes60

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Great British Bake off contestant 2015 and 2018. Available for public speaking, Baking demos, charity event.Autor of Sandy's Great Northern Recipes.

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Thank you Jamie and Sarah @theyorkshirekitchenbutter for letting me try your new range "Brown Butter". I hope I've done you proud by coming up with this brown butter shortbread.

Ingredients;
- 2 1/2 cups Plain flour
- 1/4 cup icing sugar
- 1/3 cup caster sugar
- 1/4 cup corn flour
- 250g brown butter
- 2 tsp vanilla extract
Oven temp 160⁰C Gas mark 4/5

Method as in video above
#butter #yorkshire by @sandydbakes60

Thank you @scottwestlake and @newinneccup for a truly wonderful evening see you all very soon. @yorkshirelifemag #daisybeckstudios #screenyorkshire #yorkshireeveningpost by @sandydbakes60

@gravesparkfoodfestival @harrogatefoodanddrinkfestival @ilkleyfoodanddrinkfestival #yorkshirelifemagazine #daisybeckstudios #foodfestival by @sandydbakes60

Great British Food Festival at Wentworth Woodhouse
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#gbff #chef #foodfestival #wentworth @greatbritishfoodfestival @nickthelatinchef @sandydbakes60 @theyorkshirekitchenbutter @daddybeargrills @ocadouk by @sandydbakes60

So, here in Donegal to celebrate #yorkshireday I made fish in chips fried in #beefdripping but made the batter with #Guiness. By the way the fire is lit for hot water unfortunately no heat wave here.
#ilovedonegal #yorkshirelifemagazine by @sandydbakes60

by @sandydbakes60

Made these bad boys for dinner, short crust pastry (top and bottom therefore a proper pie) 🥧 filled with slow cooked(#nethertonfoundry )lamb shank with veg and barley, served with minty new potatoes and creamy cheese leeks. Not bad actually not bad at all. 😜#pie #pastry by @sandydbakes60

Fabulous #bankholidayweekend☀️ with #greatbritishfoodfestival at #harewoodhouse we made #tiramisu 3 ways, traditional, lemon, and pistachio use the most delicious #soplica drink, I urge you to try it so many flavours to choose from plus the price is really reasonable. by @sandydbakes60

❤️ Thankyou @sandydbakes60 @britishbakeoff for using our vodka liqueurs not once, not twice but THREE times today at the @greatbritishfoodfestival 😊

🥞 This morning baking with our Soplica cherry in her Black forest pancakes at the Chef demo 🍒

💚 Soplica White Chocolate & Pistachio in a tiramisu for the masterclass

❤️ And finally, Soplica Hazelnut in the Beat the Chef challenge with her apricot, mascarpone & oats Cranachan...which won the Judge's vote!🏆

🍹 Soplica...not only refreshing neat, with a mixer or in a cocktail....but also for baking and desserts ❤️ 🎂

💕Thankyou again Sandy and enjoy baking with your takeaways! 😊

🇵🇱Na Zdrowie!❤️
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#soplica #polishvodka
#greatbritishbakeoff by @sandydbakes60

Traybake mincemeat cake, lemon and thyme loaf, dark chocolate and hazelnut cookies, white chocolate and fudge cookies, plus 2 fruit cakes in the oven ( not shown👍)
Come and get what you want ❤️
#greatamericanbakingshow #greatbritishfoodfestival #yorkshireeveningpost #yorkshirelifemagazine #baking by @sandydbakes60

Inside 😜 by @sandydbakes60

A traditional Italian Easter sweet pie, sweet cakey pastry filled with rice pudding, ricotta, orange cinnamon and eggs. Rich and delicious. I hope I meet the approval of my two favourite Italian boys @chef_john_paul_alberti @chef_tony_alberti by @sandydbakes60