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SatoFino

@satofino_

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Eats x Cocktails
Not fusion, A Caribbean Interpretation of Pan-Asian Eats, claro, con producto local. Un Umami Riot 🇵🇷
1302 Ashford Ave, San Juan 00907
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Allow us to reintroduce ourselves. A Caribbean interpretation of Pan-Asian eats. Fourteen years of collaborative culinary subversion, raw soul, and deep flavor. Independent, women-owned, and helmed by Chef Kelly Pirro and Chef María Mercedes-Grubb✨ This weekend represents your absolute final last call to experience some foundational menu icons before they are swapped for new tasty things, so come and get it! ⚡️ #somossatofino #womenownedsmallbusiness #puertorico by @satofino_
Cloudy day medicine via Pho and Industry Monday⚡️ Also, Dan Dan 🥟 special alongside the final “Last Call” menu archive list, yes, get that KFC one more time. Tonight at 8:00 PM: Tirando Martinis 2.0. con Juan Calderón taking over. Pull up, slide into a seat, and while you at it, buy Roxy a birthday 🍸Vamu a Meterle💥 📕: link in bio 📲: +1 (939) 250-0543 ⏰: Jueves a Lunes 6:00 pm a 1:00 am 🍳: Sunday Brunch 11:00 am a 3:00 pm #somossatofino #tirandomartinis #satofinopop #pho by @satofino_
Six icons leaving the line forever: Meekrop Brussels. KFC Tendies & 🥑 Ranch. Daniel Daniel Longaniza Udon. Burrata à la Pitipuá. PPP Salad de 🍉 . Szechuan & Rum Au Poivre Steak Frites. Last call before we archive the vault for this season ✨ Independent, women-owned, and cooking with raw soul in San Juan. If you’ve been putting it off, this is your cue. Les esperamos! ⚡️ 📕: link in bio 📲: +1 (939) 250-0543 ⏰: Jueves a Lunes 6:00 pm a 1:00 am 🍳: Sunday Brunch 11:00 am a 3:00 pm #somossatofino #womenownedsmallbusiness #puertorico by @satofino_
14 años trabajando juntas y todavía inventando. 👀 Kelly Pirro y María Mercedes Grubb están detrás de SatoFino, un spot donde Asia y el Caribe comparten la mesa. Ahora también tienen brunch, merch y puedes quedarte por drinks hasta la 1 AM. 🍸 Y sí, les preguntamos cuáles son sus favoritos del menú. Dale play para ver qué pidieron ellas. 📍: Sato Fino , Ashford Ave, San Juan. Jueves-Sábado: 6PM-1AM Domingo 11AM-3PM Lunes: 6PM-1AM by @satofino_
Friendly reminder that kitchen is always open til Midnite and the bar remains open til 1:00 am from Thursday to Sunday, and you can order all of the above, *except for the Viet Caesar which we only rock for the late nite menu as a super incentive for our late nite pals. Industry Monday, assemble your crew, let’s get into it 🍸 📕: link in bio 📲: +1 (939) 250-0543 ⏰: Jueves a Lunes 6:00 pm a 1:00 am 🍳: Sunday Brunch 11:00 am a 3:00 pm #somossatofino #sanjuaneats #industrymonday by @satofino_
Noche de Melón Drama, well, that’s this cocktail’s name, pero celebrating local 🍉 all around! This week’s Crü is Mahi with a Sandia Dashi Aguachile, there’s also our PPP salad with cucumber 🍉 & #parchanướcchấm ✨ don’t sleep on Chef Felipe’s Miso & Shiso flan ⚡️ So, come, cool off with us and remember that kitchen opens til Midnite and our bar goes on til 1:00 am 🥂 📕: link in bio 📲: +1 (939) 250-0543 ⏰: Jueves a Lunes 6:00 pm a 1:00 am 🍳: Sunday Brunch 11:00 am a 3:00 pm #somossatofino #sanjuaneats #watermelonseason by @satofino_
Malaysian Shakshuka: tomato curry, coco, eggs, queso fresco & pita to do the dip. Don’t sleep on our Kimchi Bloody Mary for the hair of the dog that bit ya or for your pre-game plans. We got you. Not Hour Mama’s Brunch starts meow, followed by dinner service, we’ll be here all day baby. Cáele! by @satofino_
@satofino_ tiene el mejor playlist 🎶 la mejor vibra y una comida super deliii 🥳🍅🍤 overall es de esos sitios que te hacen sentir cabron y vuelves y vuelves y vuelves, ya estoy buscando mi 4ta vez pa ir 🏎️ Este 🌭 yo que soy una hotdog connoisseur TIENES que probarlo 🥳 todo me encanto pero esto UFF Dumplings de queso de cabra y cordero 🐑 Cute lil offering altar 🕯️ Perfectly curated aesthetic ⭐️ Martini mil de 10 🍸 💯 The coolest bartender 😎 👀 at this come on 😮‍💨 Donde hay libritos ahi me dejan ❣️ Estos tenders estaban ❤️‍🔥 😤 Tienen muchos goodies, parece un museo 🍱 El rojo y verde, mis colores favoritos combinados, me explotan el alma de felicidad 🫒 Barriguita llena, ❤️ contentoO. Cant wait to come back 🥰 by @satofino_
Hígado Encebollado: Mango, Miso & Shallot Soubise, Charred Scallions, Onion Rings & Foie. 🧅✨ Because 🥭 season beibi. Jueves pre-social, let’s go! 🥂🥢 📕: link in bio 📲: +1 (939) 250-0543 ⏰: Jueves a Lunes 6:00 pm a 1:00 am 🍳: Sunday Brunch 11:00 am a 3:00 pm #somossatofino #sanjuaneats #hígadoencebollado by @satofino_
Lunes de Industria. Assemble your crew y ya tu sabes⚡️ Les esperamos 🍸✨ 📸: @umigram 📕: link in bio 📲: +1 (939) 250-0543 ⏰: Jueves a Lunes 6:00 pm a 1:00 am 🍳: Sunday Brunch 11:00 am a 3:00 pm #somossatofino #sanjuaneats #industrymonday by @satofino_
Green Beans de @fincaeltimon get the tempura treatment con salsita de tamarindo, 🧄, 🍋‍🟩 & 🥜. Otro súper especial en este nuestro viernes 💥 It’s Industry Monday, Assemble your crew, Les esperamos 🪩 📕: link in bio 📲: +1 (939) 250-0543 ⏰: Jueves a Lunes 6:00 pm a 1:00 am 🍳: Sunday Brunch 11:00 am a 3:00 pm #somossatofino #sanjuaneats #industrymonday by @satofino_
Every great cocktail on this island comes with a story attached, usually one involving sugarcane, citrus, and somebody’s grandmother. Our Mixology experience puts those stories in your hands: local spirits, seasonal ingredients, and a bartender willing to explain exactly why the ratio matters. Reserve your spot: mundosociety.com/experiences by @satofino_

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