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Save My Plate | Dinner Made Easy

@savemyplate.app

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Solving your “What’s for dinner?” dilemma
Easy, delicious recipes for busy days
Dinner Made Easy.
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Lemon Garlic Shrimp with Orzo 🍋 is the perfect one-pan dinner for busy nights. Save this recipe and follow for more easy family meals! 💛 Ingredients * 1 lb large shrimp, peeled and deveined * 1 cup orzo * 2 tablespoons olive oil * 2 tablespoons butter, divided * 4 garlic cloves, minced * 2 cups chicken broth * ½ teaspoon Italian seasoning * ½ teaspoon paprika * Salt and black pepper * Zest and juice of 1 lemon * ½ cup heavy cream * ⅓ cup grated Parmesan cheese * 2 cups baby spinach * 2 tablespoons chopped parsley or cilantro Instructions 1. Season the shrimp with paprika, salt and pepper. 2. Heat olive oil and 1 tablespoon butter in a large skillet over medium-high heat. Cook the shrimp for 1–2 minutes per side, until pink. Transfer to a plate. 3. Add the remaining butter and garlic to the skillet. Cook for 30 seconds. 4. Stir in the orzo and toast for 1 minute. 5. Add the chicken broth and Italian seasoning. Bring to a simmer, cover and cook for 9–11 minutes, stirring occasionally, until the orzo is tender. 6. Reduce the heat. Stir in the heavy cream, Parmesan, spinach, lemon zest and lemon juice. 7. Return the shrimp to the skillet and cook for another 1–2 minutes. Add a splash of broth if the orzo becomes too thick. 8. Garnish with parsley or cilantro and extra Parmesan. Serve with lemon wedges. #easyrecipes #easydinner #familydinner #dinnerideas #easyrecipe Dinner ideas, easy quick dinner recipes, healthy dinner ideas, family dinner ideas, weeknight dinners, 30-minute meals, one-pan dinners, sheet pan dinners, high-protein dinners, by @savemyplate.app
10
2 months ago
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Easy dinners are my favorite, and this sheet pan chicken fajitas recipe is perfect for busy days. 🌮🫑 Ingredients * 1½ lbs boneless, skinless chicken breasts or thighs, sliced into strips * 3 bell peppers (red, yellow, and green), sliced * 1 large onion, sliced * 2 tbsp olive oil * Juice of 1 lime Fajita Seasoning * 2 tsp chili powder * 1 tsp smoked paprika * 1 tsp garlic powder * 1 tsp onion powder * 1 tsp ground cumin * ½ tsp dried oregano * ½ tsp salt * ¼ tsp black pepper * ¼ tsp cayenne pepper (optional) Instructions 1. Preheat the oven to 425°F (220°C). 2. Line a large sheet pan with parchment paper or lightly grease it. 3. In a large bowl, combine the chicken, bell peppers, and onion. 4. Drizzle with olive oil and lime juice. Add all the fajita seasoning and toss until everything is evenly coated. 5. Spread the mixture into a single layer on the sheet pan. 6. Bake for 20–25 minutes, stirring halfway through, until the chicken reaches 165°F and the vegetables are tender with lightly charred edges. 7. For extra color, broil for 2–3 minutes at the end. #easyrecipe #dinnerrecipes #dinneridea #easydinnerideas #dinnerinspo Dinner ideas, easy dinner ideas, dinner recipes, easy dinner recipes, quick dinner recipes, healthy dinner ideas, family dinner ideas, weeknight dinners, 30-minute meals, one-pan dinners, sheet pan dinners, high-protein dinners, chicken dinner ideas, ground beef dinner ideas, pasta dinner recipes, air fryer dinners, budget-friendly dinners, meal prep dinners, dinner inspiration, what to cook tonight, what’s for dinner, simple dinner recipes, healthy meals, easy weeknight meals, family meals. by @savemyplate.app
2
3 months ago
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A quick, family-friendly dinner that’s sweet, savory, and ready in about 30 minutes. Ground Beef Mongolian Noodles 🍜 Ingredients 🛒 For the Beef & Sauce * 1 lb lean ground beef * 4 tsp fresh grated ginger * 6 cloves garlic, minced * ½ cup brown sugar * ½ cup low-sodium beef broth * ½ cup low-sodium soy sauce * ¼ cup hoisin sauce * ½ tsp black pepper * ¼ tsp red pepper flakes (optional) For the Noodles * 8 oz linguine, fettuccine, or lo mein noodles * 2 tsp cornstarch * 2 tbsp water (to make a slurry) * 4 green onions, sliced * Sesame seeds, for garnish (optional) Instructions 1. Bring a large pot of salted water to a boil and cook the noodles according to the package directions. Drain and set aside. 2. In a large skillet over medium-high heat, cook the ground beef until browned. Drain any excess grease if needed. 3. Add the grated ginger and minced garlic. Cook for 30–60 seconds until fragrant. 4. Stir in the brown sugar, beef broth, soy sauce, hoisin sauce, black pepper, and red pepper flakes. Bring to a gentle simmer. 5. In a small bowl, whisk together the cornstarch and water. Stir the slurry into the sauce and cook for 1–2 minutes, until the sauce thickens. 6. Add the cooked noodles to the skillet and toss until they’re evenly coated in the sauce. 7. Stir in most of the sliced green onions, then garnish with the remaining green onions and sesame seeds before serving. Optional Add-Ins * Broccoli * Shredded carrots * Bell peppers * Snap peas * Mushrooms These vegetables can be sautéed before adding the sauce for an easy one-pan meal. #dinnerinspo #easyrecipe #dinnerrecipes #dinneridea #easydinnerideas by @savemyplate.app
0
3 months ago
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Easy birria ramen recipe for your next cozy dinner and follow me for more delicious recipes! 😋 Ingredients * 2 lb beef chuck roast * 6–8 dried guajillo chiles * 1 dried ancho chile * 1 dried chile de árbol * 2 dried puya chiles * ½ onion * 3 garlic cloves * 1½ cups reserved chile cooking water * 5 whole black peppercorns * 1 tsp dried oregano* * 1 tsp ground cumin * 3 whole cloves * 1 tbsp white vinegar * Salt and chicken or beef bouillon, to taste * 2 additional onion wedges * 2 bay leaves * A little oil for searing * Beef broth, as needed * Ramen noodles, seasoning packets discarded * Chopped cilantro and onion, for serving Instructions 1. Remove the stems and seeds from the chiles. Boil for 3–5 minutes, until softened. Reserve 1½ cups of the cooking water. 2. Heat a little oil in a skillet and sear the beef on all sides. Transfer it to the slow cooker. 3. Add the ½ onion and garlic to the same skillet and cook until lightly browned. 4. Blend the chiles, reserved water, browned onion, garlic, peppercorns, oregano, cumin, cloves, vinegar, salt, and bouillon until smooth. 5. Pour the sauce over the beef. Add the onion wedges and bay leaves. 6. Add beef broth as needed for extra juiciness and more consommé. 7. Cover and cook on LOW for 6–8 hours or HIGH for 4–6 hours, until the beef shreds easily. 8. Remove the bay leaves, shred the beef, and stir it back into the consommé. Taste and adjust the seasoning. 9. Place the ramen noodles in a heatproof bowl. Pour very hot birria consommé over them, cover, and let sit until softened, following the noodle package instructions. 10. Add shredded beef and top with chopped cilantro and onion. Enjoy! 😋 #easyrecipes #dinnerideas #familydinner #easydinner #dinneridea by @savemyplate.app
53
6 days ago
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🍜 Sticky Garlic Chicken Noodles The perfect quick weeknight dinner when you’re craving takeout at home. 😋 Ingredients * 1 lbs chicken, diced * 8 oz noodles * 5 garlic cloves, minced * ⅓ cup soy sauce * 3 tbsp honey * 2 tbsp brown sugar * 1 tbsp rice vinegar * 1 tbsp hoisin sauce * 1 tsp sesame oil * 1 tbsp cornstarch * ¼ cup water * Green onions + sesame seeds Directions Cook noodles and set aside. Cook chicken until golden, then add garlic. Whisk sauce ingredients together and pour over chicken. Simmer until thick and sticky. Toss in noodles until fully coated. Top with green onions and sesame seeds. 🍜✨ #easyrecipes #dinnerideas #easydinner #familydinner #dinnerrecipes by @savemyplate.app
2
12 days ago
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One-Pan Cajun Shrimp Pasta 🍤🍝 Creamy, flavorful, and so easy to make! Perfect for a quick weeknight dinner. Follow for more easy dinner ideas! 🤍 Ingredients 🛒 * 1 lb shrimp * 8 oz egg noodles * 2 tbsp Cajun seasoning, divided * 1 tbsp olive oil * 1 tbsp butter * 4 garlic cloves, minced * 1½ cups chicken broth * 1 cup heavy cream * ½ cup Parmesan * 1 cup cherry tomatoes, halved * 1 cup spinach * Juice of ½ lemon * Salt & pepper Instructions 1. Season shrimp with 1 tbsp Cajun seasoning. Cook in olive oil and butter 1–2 min per side. Remove. 2. Add garlic and cook 30 seconds. 3. Add uncooked egg noodles, chicken broth, heavy cream, and remaining Cajun seasoning. Stir. 4. Bring to a simmer, cover, and cook on medium-low for 5–7 minutes, stirring occasionally. 5. Uncover and stir in Parmesan, tomatoes, and spinach. 6. Add shrimp back and cook 1 minute. 7. Finish with lemon juice, black pepper, and extra Parmesan. #easyrecipes #familydinner #dinnerideas #dinnerinspo #easydinner One pan dinner • Shrimp pasta • Quick dinner • Weeknight dinner • Family dinner ideas by @savemyplate.app
8
19 days ago
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Filet Mignon + Creamy Poblano Peppers 🫑 🥩 This combo was seriously so good 🤤My hubby handled the steak, I made the creamy poblano peppers, and they went perfectly together. Definitely making this again! Follow for more easy dinner ideas 🤍 Creamy Poblano Peppers with Corn Ingredients * 4 poblano peppers * 1 tbsp oil or butter * ½ white onion, sliced * 2 garlic cloves, minced * 1 cup corn kernels * 1 cup Mexican crema * 1 cup shredded Oaxaca or Monterey Jack cheese * Chicken bouillon, to taste * Black pepper, to taste Instructions 1. Roast the poblano peppers over an open flame or under the broiler until charred. Cover for 10 minutes, then peel, remove the seeds, and slice into strips. 2. Heat the oil or butter in a skillet. Sauté the onion for 4–5 minutes, then add the garlic and cook for 30 seconds. 3. Add the poblano strips and corn. Cook for 3–4 minutes. 4. Reduce the heat and stir in the Mexican crema. 5. Season with chicken bouillon and black pepper to taste. Simmer on low for about 5 minutes. 6. Add the cheese and stir until melted and creamy. #easyrecipe #dinnerrecipes #steak #easydinnerideas #easydinners Dinner ideas, easy quick dinner recipes, healthy dinner ideas, family dinner ideas, weeknight dinners, 30-minute meals, one-pan dinners, sheet pan dinners, high-protein dinners, chicken dinner ideas, ground beef dinner ideas, pasta dinner recipes, air fryer dinners by @savemyplate.app
2
20 days ago
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Cheesy Sausage Ricotta Pasta 🍝 So easy to make, family-friendly, and perfect for busy weeknights! Follow for more easy dinner ideas. ❤️ Ingredients 🛒 * 3 tbsp olive oil * 12 oz Italian sausage * 4 garlic cloves, minced * 1 tsp dried oregano * ½ tsp Italian seasoning * Pinch of red pepper flakes, optional * 1 (28 oz) can diced tomatoes, with juices * 2 bay leaves * 2 tsp kosher salt * 12 oz small pasta * 2 cups water * 15 oz whole-milk ricotta * Fresh mozzarella, torn into pieces * Grated Parmesan * Freshly ground black pepper * Fresh basil, sliced Instructions 1. Brown the sausage: Heat olive oil in a large deep skillet over medium-high heat. Add sausage and cook, breaking it apart, for 5–7 minutes. 2. Add the seasonings: Add garlic, oregano, Italian seasoning, and red pepper flakes. Cook for about 1 minute. 3. Make the sauce: Add the 28 oz can of diced tomatoes with all the juices, bay leaves, and salt. Lightly mash some of the tomatoes. Simmer uncovered for 10 minutes. 4. Cook the pasta: Add the uncooked pasta and 2 cups water. Bring to a simmer, reduce to medium-low, cover, and cook for 12–15 minutes, stirring every few minutes. Add a splash of water if needed. 5. Once the pasta is tender, remove the bay leaves. Stir in some mozzarella and Parmesan until melted and creamy. 6. Spoon the ricotta over the pasta and add more mozzarella and Parmesan on top. Cover and cook on low for 3–5 minutes, until everything is warm and melty. 7. Finish with black pepper and fresh basil. #easyrecipes #dinnerideas #familydinner #pasta #quickmeals Dinner ideas, easy quick dinner recipes, healthy dinner ideas, family dinner ideas, weeknight dinners, 30-minute meals, one-pan dinners, sheet pan dinners, high-protein dinners, chicken dinner ideas, ground beef dinner ideas, pasta dinner recipes, by @savemyplate.app
1
25 days ago
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🍁Cozy season calls for this Slow Chicken Enchilada Soup! Save this easy slow cooker dinner for later and follow for more easy recipes! ❤️ Homemade Enchilada Sauce 🥫 * 4½ tbsp olive oil * 4½ tbsp flour * 1½ tbsp chili powder * 1½ tsp cumin * ¾ tsp garlic powder * ⅜ tsp oregano * ⅜ tsp salt * 3 tbsp tomato paste * 3 cups chicken broth * 1½ tsp apple cider vinegar * Black pepper Heat oil, whisk in flour and seasonings for 1 minute. Add tomato paste, then slowly whisk in broth. Simmer 5–7 minutes until slightly thickened. Stir in vinegar. Soup 🥣 * 1 yellow onion, diced * 2 garlic cloves, minced * 1 lb chicken breast * 1 tsp salt + pepper * 3 cups homemade enchilada sauce * 1 (10 oz) can RO*TEL, undrained * 3 cups of water * Juice of 1 lime * ½ cup chopped cilantro Add everything except lime and cilantro to the slow cooker. Cook LOW 6–7 hours or HIGH 4–6 hours. Shred chicken and return to the soup. Stir in lime juice and cilantro. Serve with tortilla chips, avocado, cheese and Greek yogurt. #easyrecipes #easydinner #dinnerideas #familydinner #dinnerinspo Dinner ideas, easy quick dinner recipes, healthy dinner ideas, family dinner ideas, weeknight dinners, 30-minute meals, one-pan dinners, sheet pan dinners, high-protein dinners, chicken dinner ideas by @savemyplate.app
0
a month ago
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🍁French Onion Chicken. Easy, cheesy, cozy, and perfect with mashed potatoes. Follow for easy dinner ideas. Ingredients * 4 boneless, skinless chicken breasts * 1 tsp garlic powder * 1 tsp paprika * 1 tsp thyme * 1½ tsp salt * 1 tsp black pepper * 1–2 tbsp olive oil * 2 tbsp butter * 2 large yellow onions, thinly sliced * 3 garlic cloves, minced * 1 tbsp all-purpose flour * 1 cup beef broth * 1 tbsp Worcestershire sauce * ½ tsp thyme * 1 cup shredded mozzarella cheese Instructions 1. Season chicken with garlic powder, paprika, thyme, salt, and pepper. 2. Heat olive oil in a large skillet over medium-high heat. Sear chicken for 4–5 minutes per side. Remove and set aside. 3. In the same skillet, add butter and onions. Cook until soft and caramelized, about 10–15 minutes. 4. Add garlic and cook for 30 seconds. 5. Stir in flour, then slowly pour in beef broth. 6. Add Worcestershire sauce and thyme. Simmer for 2–3 minutes. 7. Return chicken to the skillet and spoon the onion sauce over the top. 8. Add mozzarella cheese, cover, and cook over low heat for 5–8 minutes, until the cheese is melted and the chicken reaches 165°F. 9. Serve with mashed potatoes and extra onion sauce. #easyrecipes #familydinner #easydinner #dinnerideas #dinnerrecipes Dinner ideas, easy quick dinner recipes, healthy dinner ideas, family dinner ideas, weeknight dinners, 30-minute meals, one-pan dinners, sheet pan dinners, high-protein dinners, chicken dinner ideas, by @savemyplate.app
1
a month ago
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Honey Garlic Chicken 🍯 An easy sheet-pan dinner the whole family will love! Perfect for busy weeknights with minimal cleanup. Save this recipe for later and follow Save My Plate for more easy dinner ideas! Ingredients * 1½ lbs boneless, skinless chicken thighs or breasts, cut into chunks * 2 medium sweet potatoes, peeled and cut into ¾-inch cubes * 2 cups broccoli florets * 2 tablespoons olive oil, divided * ½ teaspoon paprika * ½ teaspoon garlic powder * Salt and black pepper Honey Garlic Sauce * ⅓ cup honey * ¼ cup low-sodium soy sauce * 4 garlic cloves, minced * 1 tablespoon rice vinegar or lime juice * 1 teaspoon sesame oil * 1 teaspoon cornstarch * ½ teaspoon red pepper flakes, optional Instructions 1. Preheat the oven to 425°F. Line a large sheet pan with parchment paper or lightly grease it. 2. Toss the sweet potatoes with 1 tablespoon olive oil, paprika, garlic powder, salt, and pepper. Roast for 15 minutes. 3. Whisk together all the honey garlic sauce ingredients. 4. Toss the chicken with the remaining olive oil, a little salt and pepper, and half of the sauce. 5. Add the chicken to the sheet pan with the sweet potatoes. Roast for 12 minutes. 6. Add the broccoli and drizzle everything with the remaining sauce. Toss gently, then bake for another 8–10 minutes, until the chicken reaches 165°F and the sweet potatoes are tender. 7. Broil for 2–3 minutes for caramelized edges. Garnish with green onions or sesame seeds, if desired. #easyrecipes #dinnerideas #familydinner #easydinner #dinnerinspo Dinner ideas, easy quick dinner recipes, healthy dinner ideas, family dinner ideas, weeknight dinners, 30-minute meals, one-pan dinners, sheet pan dinners, high-protein dinners, chicken dinner ideas, by @savemyplate.app
2
a month ago
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Easy and delicious dinner for taco night! 🌮 Ingredients For the Chicken Al Pastor * 1½ lbs boneless, skinless chicken thighs * ⅓ cup pineapple juice * 1 tbsp white vinegar * 1 tbsp fresh lime juice * ½ large onion, roughly chopped * 2 garlic cloves * 1 tsp ground cumin * 1 tsp dried oregano * ½ tsp ground cinnamon * 1½ tsp salt, or to taste * ½ tsp black pepper * 1 tbsp achiote paste * 2 tbsp guajillo chile powder * ½ cup pineapple chunks * 1 tbsp olive oil For Serving * Corn tortillas * Diced white onion * Fresh cilantro * Lime wedges * Salsa, optional Instructions 1. Make the marinade. Add the pineapple juice, vinegar, lime juice, onion, garlic, cumin, oregano, cinnamon, salt, black pepper, achiote paste, and guajillo chile powder to a blender. Blend until smooth. 2. Marinate the chicken. Place the chicken thighs in a bowl or resealable bag and pour the marinade over them. Toss until completely coated. Refrigerate for at least 1 hour or up to 6 hours. 3. Cook the chicken. Heat 1 tablespoon olive oil in a large skillet over medium-high heat. Remove the chicken from the marinade, letting the excess drip off. Add it to the hot skillet in a single layer. 4. Get it caramelized. Cook for about 8–10 minutes, stirring occasionally, until the chicken is browned around the edges and reaches 165°F internally. Avoid stirring constantly so it can develop those slightly charred al pastor-style edges. 5. Add the pineapple. Stir in the pineapple chunks during the last 2–3 minutes of cooking. Let them caramelize slightly with the chicken. 6. Warm the tortillas. Heat the corn tortillas in a dry skillet or directly over a gas flame until soft and lightly charred. 7. Assemble the tacos. Fill each tortilla with Chicken Al Pastor and pineapple. Top with diced onion, cilantro, a squeeze of fresh lime, and salsa. by @savemyplate.app
0
a month ago
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