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Schwank Grills

@schwankgrills

261

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🔥 1500˚F Portable Infrared Grills
🥩 Premium Steakhouse Quality Taste
🇺🇸 Made in USA

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6 months ago

Bone Marrow Butter Ribeyes 🦴🧈🥩😌 @schwankgrills Restaurant quality steaks at home with my grill! 1500 degrees in 5 minutes. Stainless steel. Use code MISSMEAT to save!! #grill #bonemarrow #carnivore #missmeat #shwankgrills by @schwankgrills

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7 months ago

Comment "GRILL" and I'll DM you directly.Stainless steel inferred grill that heats up to 1500° in less than five minutes✨🤌🏼@schwankgrills code MISSMEAT#schwankgrills #missmeat #carnivore by @schwankgrills

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7 months ago

The thermometer TAPPED OUT 😳🔥Reverse-sear ribeye steak cooked and basted in rosemary butter, finished with a blazing 1500°F sear — all on one @schwankgrills (code: ANIMALBASEDBAE) Cooking method:3 min per side, butter-basted1 min per side, mouthwatering crustNo pans. No mess. Just restaurant-quality steak in record time.Perfect for grilling enthusiasts, steak lovers, and anyone who wants the ultimate reverse sear steak at home.Who else loves a perfect sear on their steak? Drop a 🥩 if you’re one of us!After 4 years of hard work and consistent results, I upgraded its table setup to match its performance.Oh and did you see that ribeye 👀 @santacarotabeef (code: BAE10)#schwankgrills #ReverseSearSteak #GrillingTips #GrilledRibeye #SteakLovers by @schwankgrills

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7 months ago

stainless steel infrared grill that gets to 1500 degrees Fahrenheit in five minutes!!@schwankgrills comment GRILL for the link to be sent to your DMs for the biggest deal of the season #schwankgrills #missmeat #carnivore by @schwankgrills

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7 months ago

Schwank Grill Bundles - up to $500 OFF makes it easy to cook burgers at 1500°...#teamschwank by @schwankgrills

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7 months ago

Schwank Grill Bundles - up to $500 OFF makes it easy to cook salmon at 1500°… #teamschwank #salmon by @schwankgrills

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7 months ago

Bone marrow strip steaks on the @schwankgrills this grill can heat up to 1500 degrees and give you that steak house sear right at home.Visit schwankgrills.com for their Christmas Bundle Promo to get up to $250 of Free Accessories! Get yours now, they run out fast! #schwankgrills by @schwankgrills

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7 months ago

Bone-In Ribeye Sandwich with Grilled Onions & Horseradish Aioli | Full Recipe ⬇️Powered by @schwankgrillsVisit schwankgrills.com (http://schwankgrills.com) for their Christmas Bundle Promo to get up to $250 of Free Accessories! Get yours now, they run out fast!Ribeye Steak Sandwich Serves: 2 subsSteak & Onions1 bone-in ribeye (18–22 oz, 1½–2" thick)1½ tsp Celtic sea salt1½ tbsp beef tallow1 large yellow onion, thinly sliced1–1½ tsp honeyHorseradish Aioli½ cup mayonnaise2 tbsp prepared horseradish¼ tsp Celtic sea salt1½ tsp fresh lemon juiceSandwich2 French bread sub rolls (6–8 inches each)4 slices provolone cheese (2 per sub)1 tbsp fresh parsley, choppedBread Notes (Important)Split rolls lengthwise, don’t cut all the way throughToast cut-side down first to catch steak juicesIf bread is very crusty, wrap loosely in foil for the final cheese melt to keep it from over-crisping by @schwankgrills

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7 months ago

Steak & Bruschetta Crostinis 🥩🍅🌿 A guaranteed crowd pleaser right here! Crazy combination of flavors, easy & simple to make! The sear on the steak from the @schwankgrills took these to the next level!🔥Visit schwankgrills.com for their Christmas Bundle Promo to get up to $250 worth of free accessories! Go get yours now, they run out fast! FULL RECIPE ⬇️INGREDIENTS - 2 ~16 oz NY Strips (~1.25 in thick)- Extra virgin olive oil - SPG Rub (salt, pepper, garlic)- Baguette (sliced into ~1/3 in thick pieces)- garlic cloves Bruschetta Tomatoes: (combine all ingredients)- 4 vine tomatoes (diced + seeds/guts removed)- ~1/2 cup fresh chopped basil - 1.5 tbsp fresh minced garlic- 2-3 tbsp balsamic vinegar - 1 tbsp extra virgin olive oil - Salt & pepper to taste Whipped Ricotta: (blend all ingredients together)- 15 oz whole milk ricotta - 1.5 tbsp fresh mined garlic- 1 tbsp extra virgin olive oil - Salt & pepper to taste Mix in ~1.5 tbsp fresh chopped parsley once blended Additional Toppings:- Balsamic glaze - Fresh chopped parsley Note(s): Measurements are estimated, adjust ingredients to your liking. DIRECTIONS 1. Prepare the bruschetta tomatoes and the whipped ricotta. Place both in the fridge until ready to assemble.2. Pat the steaks dry then coat in olive oil and season generously on all sides with SPG.3. Drizzle the bread with olive oil. 4. For the steaks, sear them at level 4 on the Schwank Grill for about ~2-3 min per side or until they reach your desired internal temp. I pulled these off at ~130°F internal. Let the steaks rest for ~8-10 minutes.5. Dip the bread in the steak drippings then toast until golden brown. 6. Rub some garlic on the bread, thinly slice the steak, assemble the crostinis & ENJOY! 🙌🏻••••#explore #cooking #food #recipe #steak by @schwankgrills

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7 months ago

Cowboy Butter Steaks 🥩 Searing these at 1500 DEGREES on my @schwankgrills is just different. That crust? Unreal. That flavor? NEXT LEVEL. 🤯🔥.Visit schwankgrills.com for their Christmas Bundle Promo to get up to $250 of Free Accessories! Get yours now, they run out fast! #schwankgrills by @schwankgrills

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7 months ago

Visit schwankgrills.com for their Christmas Bundle Promo to get up to $250 of Free Accessories! Get yours now, they run out fast! #teamschwank by @schwankgrills

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7 months ago