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Stormalong Cider

@stormalongcider

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Handcrafted hard cider made in MA.
100% locally sourced fresh pressed apples.
NOT FROM CONCENTRATE.
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All the beautiful color currently lighting up the White Mountains and the surrounding New England landscape are truly magical this time of year. The shift from color to snowy white is not far off, and we are sending our seasonally spiced cider out to help usher in the change. White Mountain Magic is back by popular request, not because it’s winter quite yet. It’s a spiced cider, it’s cider season, and honestly, we figured there was no good reason to make you wait. White Mountain Magic has a hint of maple syrup from NH, a blend of unique spices including chicory and cinnamon, and a rich flavor that is both full-bodied yet light at the same time. White Mountain Magic has earned a host of awards including a significant silver medal at the 2024 International Cider Awards based in the UK. https://www.brewingawards.org/cider/cider-medal-announcements-2024 taken in New England by @stormalongcider
2
6 hours ago
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Behind the scenes of our apple geekery, we have busy making small batches of non-alcoholic cider blends over the last few years. If we were going to venture into the non-alcoholic world, we wanted it to be something special. Something unique that wasn’t just filtered apple juice in a can. There’s enough of that on the shelf already. @captstormalong -follow our new Instagram page! So, after multiple years of tinkering, we are sending our first non-alcoholic creations out into the world. We are launching an “Apple Spritz” line under our new Captain Stormalong brand. The Captain is here to save you from bad beverages. Beverages filled with fake flavors, fake colorings, and any multitude of substitute sugars. Or worse, high fructose corn syrup or good old fashioned cane sugar. Our “Apple Spritz” line has none of that. Whole apples and ingredients only. No added sugars. And for a 16 ounce can of deliciousness, it’s a total of 100 calories with, again, no added sugar. And for the styles – We have “Passion Trip”, which features passionfruit puree, hibiscus, freshly pressed cider, and sparkling water. It’s soooo tasty, but not overly sweet or heavy. Kinda similar to Red Skies at Night if you’ve had that on the hard cider side. Next up is “Cape Codder” making use of some of our favorite local fruits – cape cod cranberries. We take NFC cranberry juice and blend with lime puree, fresh pressed cider and sparkling water. Tart, juicy, and a wonderful cranberry punch. This is not some concentrate or natural flavor fakery. This is a ton of real NFC cranberry flavor, with a bit of lime, and a hint of sweetness from the cider. The spritz line is an awesome way to hydrate, enjoy the moment, or spend some quality time with something pure and tasty. And if it’s a bit later in the day and you want to add a dash of your favorite spirit into the mix, they also make a mean cocktail mixer. We are very excited to introduce “Captain Stormalong”. And we are very excited to introduce our first two offerings under our non-alcoholic line – Passion Trip and Cape Codder. Head on over to the Captain Stormalong website and socials and say hi! captainstormalong.com taken in Clicquot, Massachusetts by @stormalongcider
2
9 days ago
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Join us on Saturday, October 17th from 6-9pm for an 8-course tasting menu featuring a variety of Rhode Island Seafood, paired with 8 unique ciders from our friends at Stormalong. $125 per ticket - Link in Bio. taken in Peerless Lofts by @stormalongcider
7
13 days ago
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Not every drink needs to be nerd or video game themed— although there’s no shortage of great video game witches! We wanted to make something super simple and refreshing for folks visiting Salem this fall or just looking to get in the fall season spirit. Introducing the Apple-rol Witch. Your new favorite fall cocktail. We made this with: - @aperolspritzofficial - @stormalongcider Legendary Dry - @cantinabeatobartolomeo Prosecco Find the full recipe at the link in our bio. Enjoy responsibly. #salem #salemma #fall #fallcocktail #cocktailrecipe taken in Salem, Massachusetts by @stormalongcider
16
19 days ago
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“Autumnal”. That word has always had a nice ring to it. It feels nice to say. Well it’s here, Autumn, Fall, Harvest, they all work. For us Fall means apples, and that is the best news of the year. Here’s a few pictures to get you in the mood. You want an unfiltered, fresh pressed apple type cider? Farmstand Unfiltered is your jam. You want something a little crisper, slightly higher ABV, Mass Appeal does the job. And if you want that mulled cider, full Fall season flavor, Happy Holidays has got you covered. Happy Fall! We’re all Autumnal up in here! taken in New England by @stormalongcider
0
23 days ago
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This cider is flying out of here! Kegs, cans, and cider season kicking in—Happy Holidays is coming to a tap or fridge near you. And what’s not to love? Happy Holidays took home gold in the Cider – Herbed / Spiced category in the 2025 Untappd Community Awards, along with a host of other awards over the years. It’s a balanced, super flavorful, not-too-sweet, not-too-spicy ode to the apple. And it’s real—that’s the key. No “natural” flavor B.S. No mass-produced pumpkin pie or mulled cider flavoring. We blend these spices in-house and treat them kindly, pairing them with the perfect cider companion made from freshly pressed, whole apples. What’s not to like? taken in Millis, Massachusetts by @stormalongcider
12
a month ago
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You know what time it is.....? Peak cider season is here and the Fall is about to get into full swing in all its color and glory. And you know what else that means? It’s HAPPY HOLIDAYS time! We hear from so many of you fine folks that this is hands down one of your favorite ciders we make. And we appreciate you. Happy Holidays is made with freshly pressed apples and real cinnamon, nutmeg, cloves, ginger, and allspice. It’s a delicious unfiltered cider blend with a custom blend of freshly ground, whole spices that tastes amazing. Think “apple pie” but not overly sweet. No fake spice. No lab-made “natural flavor.” Just real ingredients, real apples, and a whole lot of holiday magic. Happy Holidays is back baby! taken in Millis, Massachusetts by @stormalongcider
11
a month ago
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One of the best places in the world to buy Stormalong is Cape Cod Package Store in Centerville, MA. Located in Centerville, one of the seven villages of the Town of Barnstable, it’s a great stop whether you’re visiting the local beaches, exploring Cape Cod, or stocking up for the weekend. They carry an incredible array of Stormalong styles and have become one of our top accounts in Massachusetts. It’s also a great place to grab one of our new 8-packs for Labor Day weekend — perfect for the beach, the backyard, or wherever the long weekend takes you. We’re lucky to have shops like this supporting independent cider and helping bring Stormalong to the Cape. If you’re in the area, stop by, spend some time exploring Centerville and Barnstable County, and stock up for the weekend. What’s your favorite place to pick up Stormalong? Let us know in the comments — maybe we’ll feature them next. 📍 Centerville, Town of Barnstable, Cape Cod @capecodpackagestore @atlantic.beverage.distributors by @stormalongcider
6
a month ago
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Inside the Making of Riviera Riviera has been a long time coming. Head Cidermaker Craig had been thinking about making an Italian aperitivo-inspired cider for nearly a decade,and the recipe itself has been in development for about two years. Inspired by the bittersweet character of an Aperol Spritz, Negroni Spritz and traditional Italian amari, Riviera starts with freshly pressed apples fermented to dryness. We then built our own bitter aperitivo blend using whole spices and herbs and infused them into the cider base. The video shows the team prepping, measuring and blending the botanicals that make Riviera what it is. The cider is infused for about 24 hours with a blend of 15 ingredients, including Seville and Cara Cara orange, hibiscus, chamomile, lavender, rose petals, juniper, vanilla, turmeric, ginger, dandelion, gentian, marshmallow and rhubarb root. Each ingredient plays a part—citrus, floral aromatics, earthy spice, natural color and layers of bitterness. The result is a 6.5% ABV cider that’s dry, citrusy, herbal, floral and pleasantly bitter, with a ruby-orange color that feels right at home on a summer afternoon. Drink it cold straight from the can, pour it over ice, or try blending it with Legendary Dry or Mass Appeal for a lighter variation. Riviera is a seasonal release, and we made a limited amount, so once this batch is gone, it’s gone for the season. Want the full story? Craig and Lead Cidermaker Jonny have a longer conversation on our YouTube channel about the inspiration, the recipe development and how Riviera came together. Riviera — two years in the making, built from the roots up. taken in Padua, Italy by @stormalongcider
6
2 months ago
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You know that feeling when you pull up to a local orchard stand, grab a jug of fresh pressed cider, and take that first sip? That’s Farmstand Unfiltered. Crisp, fresh, and unfiltered with a hint of pulp from the press. Not too sweet. Just pure, honest apple flavor the way nature intended. No frills. No fuss. Just the real thing in a can. The orchard down the road never had it this good. taken in New England by @stormalongcider
1
2 months ago
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It’s that kind of day. Time for the crystal water comfort of a backyard pool, with some crisp, juicy, Mass Appeal to chill with. Swan beverage floaty sold separately but highly encouraged. Mass Appeal is juicy, tart, and made 100% with freshly pressed local apples, no B.S. We have enough B.S. in our lives, we don’t need B.S. in our cider! Happy Summering! taken in New England by @stormalongcider
0
2 months ago
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Not a fan of beer? We've got you covered. @stormalongcider has been crafting exceptional hard cider since 2014, using carefully selected heirloom apples to create complex, flavorful blends. By combining traditional cider-making methods with modern techniques, every cider celebrates the unique character of the apples that go into it. Check them out at our Festival on September 5, 12–4pm. by @stormalongcider
1
2 months ago
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