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Hues of blue to introduce our Spring supper in the garden - Table Manners Spring edition, tickets now live via the link in our bio.

Seats are limited, come join us around our table for good food, bad manners.

*now SOLD OUT

#tablemannersmelbourne #supperclub #goodfoodbadmanners by @tablemannersmelbourne

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17 days ago

Jazzy’s grilled scallops with njuda and passionfruit - Spring menu testing for our upcoming supper in the garden.

#supperclub #tablemannersmelbourne #springeats #springsupperclub by @tablemannersmelbourne

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10 days ago

Tickets for our Spring Edition will go live on October 1st at 6pm AEST via the link in our bio, details and reminders to come.

#tablemannersmelbourne #supperclub #goodfoodbadmanners by @tablemannersmelbourne

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a month ago

Kitchen BTS and Lani’s lemon and thyme merengue tart with elderflower jelly and a black sesame brittle

#tablemannersmelbourne #goodfoodbadmanners #supperclub by @tablemannersmelbourne

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2 months ago

With Spring in sight, we are preparing for another supper under the sky.

There is nothing we encourage more than eating good food, with bad manners, all while wearing your Sunday best. We can’t wait to host you at our October table.

Table Manners Spring Edition dates releasing soon..

#supperclub #longtabledinner #springsupper #seasonaleating #tablemannersmelbourne by @tablemannersmelbourne

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2 months ago

Sydney rock oysters with an apple mignonette and preserved lemon gel for Canopy, with @joywave.earth

#tablemannersmelbourne #supperclub #longtabledinner #freshproduce #autumneats by @tablemannersmelbourne

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2 months ago

Our five hour slow roasted fig and pistachio crusted lamb shoulder, served alongside crispy kipfler potatoes with a dill and parsley stem pesto

photos by @arthvrlin

#tablemannersmelbourne #supperclub #goodfoodbadmanners by @tablemannersmelbourne

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3 months ago

We’re still soaking up the tablescape from our last event with
@joywave.earth held at @timesnewromanbar with florals from the incredible @alchemyorange

Thank you to everyone who came, shared and indulged at our table - we are truly so grateful. by @tablemannersmelbourne

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3 months ago

6 days until Canopy, a seven course dining experience next Wednesday. Before we sit down together, meet the three behind the table. Sequoia, Lani and Jasmyn, AKA @tablemannersmelbourne . Tickets in bio. by @tablemannersmelbourne

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4 months ago

Come join us at our table on July 1st.

We’re hosting our first Supper Club pop-up with @tablemannersmelbourne at @timesnewromanbar. An evening of immersive storytelling with VR by @phoria.io, meaningful connection, and unforgettable flavours inspired by the ecology of Julaymba, the Daintree Rainforest.

With just 24 seats available, guests will enjoy a thoughtfully curated menu, immersive storytelling, seasonal and inspired florals by @alchemyorange, and meaningful connection around the table. Every ticket purchased supports Indigenous-led reforestation with @yaladatoursofficial

An evening of good company, good food, and leaving with a full heart (and a full stomach).

Come hungry, stay curious, share stories with strangers, and don’t worry too much about perfect table manners, the best meals rarely happen that way.

Tickets are now live, link in bio. by @tablemannersmelbourne

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4 months ago

Lani’s Lemon tart with Hibiscus meringue, from our May test cook.

#tablemannersmelbourne #goodfoodbadmanners #supperclub by @tablemannersmelbourne

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5 months ago

Delicately stuffed cabbage rolls bathing in a bed of rich tomato passata. The perfect Autumn associate

#tablemannersmelbourne #supperclub #autumneats #longtabledinner by @tablemannersmelbourne

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5 months ago