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barrocco_ny

@barrocco_ny

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An Italian American Brasserie by Chef Rocco DiSpirito
Located in the Kimpton Era Midtown New York
Up on the 2nd Floor
Near Rockefeller Center

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Such a fun and memorable experience 🍴🍷 Loved exploring the amazing flavors and meeting the talented chefs and wine & spirits creators! Already wishing I could do it all over again! 🥂

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When someone says there is more pasta.
@rachaelray @nycwff @barrocco_ny @sobewff

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Serving some Hot Pasta Confessions with @roccodispirito in New York for National Pasta Day.

We created the most pasta centric menu and got to spend a just gorgeous night at @barrocco_ny

@nycwff
📸 @alexdanifotografo

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Motley crew at @barrocco_ny. Thank you @roccodispirito for having us at your new Italian brasserie in the heart of Times Square…

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Move over, Angelo and Maxie’s… there’s a new star on the New York City dining scene. Bar Rocco at the Kimpton Era is taking over the “Lullaby of Broadway”, thanks to everyone’s favorite chef, Rocco DiSpirito.

This Italian-American brasserie has it all….from crafted cocktails at a their beautiful ceramic bar to a dining experience like no other. We indulged in a spectacular seafood tower piled high with oysters Rockefeller, lobster tails, caviar, olives garnished with anchovies (my favorite) and juicy shrimp. And that was just the beginning. We savored Mama’s Meatballs, Pappardelle Genovese, Spaghetti Pesto e Burrata, sautéed salmon with agrodolce, garlicky broccolini, and to top it off….. Rocco’s Italian Burger.

Bar Rocco is a must-do for any New Yorker or visitor to the Big Apple. Thank you Rocco and your incredible team for your great service, hospitality, creating this dynamic spot for all of us to enjoy.

Read more about Bar Rocco in our upcoming December issue of Los Angeles Magazine. And maybe we’ll see Rocco back out in LA again… one can only hope!

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Everything I ate in NYC 🌱🗽

From viral matcha and NYC bagels to French vegan food, plant-based sushi, and hotel breakfasts. A little food diary from our time in Manhattan 🤍

Have you tried any of these spots?

#VeganNYC #NYCVegan #VeganFoodie #PlantBasedTravel #NYCFood

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Mama Made it so Rocco can make it.

Rocco brings food with a soul. His beloved Italian Mother “Mama Dispirito” showed him more than how to cook but in the way to serve others with love and care.

The energy you put in your food resonates on the plate that you serve. Chef Rocco imbues that in every meal that he dished out for What’s Cookin’.

A real person is roccin’ that apron and using his hands with grace, with a taste that’ll put a smile on your face. We embrace it with open arms and the hospitality at Bar Rocco reflects that.

That’s what What’s Cookin’ is all about.

🇮🇹❤️‍🔥🗽

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There's a restaurant hidden inside a Midtown hotel, steps from Rockefeller Center, that almost nobody knows about.

We got behind the bar with @roccodispirito and made his famous “GINtrified Negroni” together.

This is L'Aperitivo. And we're just getting started. 🍸

📍 @barrocco_ny · Midtown Manhattan

#AperitivoYVP #BarRocco #HiddenGemsNYC #LuxuryNYC #YVPExperience

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What’s Cookin’?

@barrocco_ny
@roccodispirito

“You know what I thought was important to bring to Midtown at this time was something for everybody. A little bit of Italian-American magic, a little bit of fine dining, a little bit of all day dining but elevated. Dishes that people love, giving the brasserie model an Italian flair.”

Rocco’s always going to bring it home.

🇮🇹🔥🗽

#barrocco #roccodispirito #nycfood #italianfood #whatscookin

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What’s Cookin’!?
@roccodispirito @barrocco_ny

Stay Tuned

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Consider @barrocco_ny your new Italian-American go-to.

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